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Design of a magnetorheological robot gripper for handling of delicate food products with varying shapes

Journal of food engineering, 2010-06, Vol.98 (3), p.332-338

2010

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A niobium water target for routine production of [18F]Fluoride with a MC 17 cyclotron

Applied radiation and isotopes, 2013-02, Vol.72, p.133-136

2013

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Microwave-assisted air dehydration of apple and mushroom

Journal of food engineering, 1998, Vol.38 (3), p.353-367

1998

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Moment Method Analysis of a Microwave Tunnel Oven

The Journal of microwave power and electromagnetic energy, 1998-01, Vol.33 (1), p.36-47

1998

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Research Needs and Opportunities in the Dry Conservation of Fruits and Vegetables

Drying technology, 1996-01, Vol.14 (6), p.1429-1457

1996

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The Dielectric Properties of Native Starch Solutions-a Research Note

The Journal of microwave power and electromagnetic energy, 1996-01, Vol.31 (1), p.50-53

1996

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Microwave Heating of Ready Meals – FDTD Simulation Tools for Improving the Heating Uniformity

Advances in Microwave and Radio Frequency Processing, p.243-255

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Principles and Models of Power Density Distribution in Microwave Oven Loads

The Journal of microwave power and electromagnetic energy, 1987-01, Vol.22 (4), p.193-198

1987

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computer simulation program for evaluation of the continuous heat treatment of particulate food products. 2. Utilisation

Journal of food engineering, 1993, Vol.20 (2), p.167-181

1993

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Microwave heating in the food industry

Proceedings of the IEEE, 1974-01, Vol.62 (1), p.44-55

1974

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Dielectric properties of fruits and vegetables as a function of temperature and moisture content

The Journal of microwave power and electromagnetic energy, 1999-01, Vol.34 (1), p.42-54

1999

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A comparison of two different approaches to inventory analysis of dairies

The international journal of life cycle assessment, 1998-07, Vol.3 (4), p.209-215

1998

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PICAP-A System Approach to Image Processing

IEEE transactions on computers, 1982-10, Vol.C-31 (10), p.997-1000

1982

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A Combined Electromagnetic and Heat Transfer Model for Heating of Foods in Microwave Combination Ovens

The Journal of microwave power and electromagnetic energy, 2002-01, Vol.37 (2), p.97-111

2002

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Analysis and Design of Industrial Microwave Ovens Using the Finite Difference Time Domain Method

The Journal of microwave power and electromagnetic energy, 1996-01, Vol.31 (3), p.142-157

1996

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Benchmarking the practice of validation and uncertainty analysis of building energy models

Renewable & sustainable energy reviews, 2021-05, Vol.142, p.110842, Article 110842

2021

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Uncertainty in model prediction of energy savings in building retrofits: Case of thermal transmittance of windows

Renewable & sustainable energy reviews, 2022-10, Vol.168, p.112748, Article 112748

2022

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Quantitative infrared thermography imaging of the density of heat flow rate through a building element surface

Applied energy, 2014-12, Vol.134, p.499-505

2014

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On the estimation of transfer functions, regularizations and Gaussian processes—Revisited

Automatica (Oxford), 2012-08, Vol.48 (8), p.1525-1535

2012

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Solid-phase diffusion mechanism for GaAs nanowire growth

Nature materials, 2004-10, Vol.3 (10), p.677-681

2004

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InGaN Platelets: Synthesis and Applications toward Green and Red Light-Emitting Diodes

Nano letters, 2019-05, Vol.19 (5), p.2832-2839

2019

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Identification of switched linear regression models using sum-of-norms regularization

Automatica (Oxford), 2013-04, Vol.49 (4), p.1045-1050

2013

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Stable carbon isotope labelled carbon dioxide as tracer gas for air change rate measurement in a ventilated single zone

Building and environment, 2017-04, Vol.115, p.173-181

2017

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Cyclic olefin polymers: emerging materials for lab-on-a-chip applications

Microfluidics and nanofluidics, 2010-08, Vol.9 (2-3), p.145-161

2010

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Analysis of a nonsmooth optimization approach to robust estimation

Automatica (Oxford), 2016-04, Vol.66, p.132-145

2016

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Design of a magnetorheological robot gripper for handling of delicate food products with varying shapes

A niobium water target for routine production of [18F]Fluoride with a MC 17 cyclotron

Microwave-assisted air dehydration of apple and mushroom

Moment Method Analysis of a Microwave Tunnel Oven

Research Needs and Opportunities in the Dry Conservation of Fruits and Vegetables

The Dielectric Properties of Native Starch Solutions-a Research Note

Microwave Heating of Ready Meals – FDTD Simulation Tools for Improving the Heating Uniformity

Principles and Models of Power Density Distribution in Microwave Oven Loads

computer simulation program for evaluation of the continuous heat treatment of particulate food products. 2. Utilisation

Microwave heating in the food industry

Dielectric properties of fruits and vegetables as a function of temperature and moisture content

A comparison of two different approaches to inventory analysis of dairies

PICAP-A System Approach to Image Processing

A Combined Electromagnetic and Heat Transfer Model for Heating of Foods in Microwave Combination Ovens

Analysis and Design of Industrial Microwave Ovens Using the Finite Difference Time Domain Method

Benchmarking the practice of validation and uncertainty analysis of building energy models

Uncertainty in model prediction of energy savings in building retrofits: Case of thermal transmittance of windows

Quantitative infrared thermography imaging of the density of heat flow rate through a building element surface

On the estimation of transfer functions, regularizations and Gaussian processes—Revisited

Solid-phase diffusion mechanism for GaAs nanowire growth

InGaN Platelets: Synthesis and Applications toward Green and Red Light-Emitting Diodes

Identification of switched linear regression models using sum-of-norms regularization

Stable carbon isotope labelled carbon dioxide as tracer gas for air change rate measurement in a ventilated single zone

Cyclic olefin polymers: emerging materials for lab-on-a-chip applications

Analysis of a nonsmooth optimization approach to robust estimation

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