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Novel method for the determination of average molecular weight of natural polymers based on 2D DOSY NMR and chemometrics: Example of heparin

Journal of pharmaceutical and biomedical analysis, 2018-02, Vol.149, p.128-132

2018

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Quality Control of Heparin Injections: Comparison of Four Established Methods

Analytical Sciences, 2020/12/10, Vol.36(12), pp.1467-1472

2020

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Nuclear magnetic resonance spectroscopy as a tool for the quantitative analysis of water and ions in pharmaceuticals: Example of heparin

Journal of pharmaceutical and biomedical analysis, 2018-05, Vol.154, p.332-338

2018

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Anticoagulant activity of porcine heparin: Structural-property relationship and semi-quantitative estimation by nuclear magnetic resonance (NMR) spectrometry

Journal of pharmaceutical and biomedical analysis, 2019-09, Vol.174, p.639-643

2019

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Electronic cigarettes: overview of chemical composition and exposure estimation

Tobacco induced diseases, 2014-12, Vol.12 (1), p.23-23, Article 23

2014

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Multinuclear NMR screening of pharmaceuticals using standardization by 2H integral of a deuterated solvent

Journal of pharmaceutical and biomedical analysis, 2022-02, Vol.209, p.114530-114530, Article 114530

2022

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Nuclear magnetic resonance spectroscopy as an elegant tool for a complete quality control of crude heparin material

Journal of pharmaceutical and biomedical analysis, 2022-09, Vol.219, p.114915-114915, Article 114915

2022

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Combined chemometric analysis of (1)H NMR, (13)C NMR and stable isotope data to differentiate organic and conventional milk

Food chemistry, 2015-12, Vol.188, p.1-7

2015

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Is the Calibration Transfer of Multivariate Calibration Models between High- and Low-Field NMR Instruments Possible? A Case Study of Lignin Molecular Weight

Analytical chemistry (Washington), 2022-03, Vol.94 (9), p.3997-4004

2022

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Automated multicomponent phospholipid analysis using 31P NMR spectroscopy: example of vegetable lecithin and krill oil

Analytical and bioanalytical chemistry, 2018-12, Vol.410 (30), p.7891-7900

2018

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NMR Spectroscopy as an Alternative Analytical Method for Biopolymers Without Chromophore: Example of Hyaluronic Acid in Dietary Supplements

Applied magnetic resonance, 2024-07, Vol.55 (7), p.687-700

2024

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Independent components analysis to increase efficiency of discriminant analysis methods (FDA and LDA): Application to NMR fingerprinting of wine

Talanta (Oxford), 2015-08, Vol.141, p.60-65

2015

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Rapid NMR determination of inorganic cations in food matrices: Application to mineral water

Food chemistry, 2017-04, Vol.221, p.1828-1833

2017

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Improving reliability of chemometric models for authentication of species origin of heparin by switching from 1D to 2D NMR experiments

Journal of pharmaceutical and biomedical analysis, 2018-05, Vol.153, p.168-174

2018

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Quality Control of Krill Oil by Nuclear Magnetic Resonance (NMR) Spectroscopy: Composition and Detection of Foreign Species

Analytical letters, 2018-11, Vol.51 (16), p.2551-2562

2018

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NMR spectroscopy as a screening tool to validate nutrition labeling of milk, lactose-free milk, and milk substitutes based on soy and grains

Dairy science & technology, 2012, Vol.92 (2), p.109-120

2012

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Nontargeted NMR Analysis To Rapidly Detect Hazardous Substances in Alcoholic Beverages

Applied magnetic resonance, 2012-04, Vol.42 (3), p.343-352

2012

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Validation studies for multicomponent quantitative NMR analysis: the example of apple fruit juice

Accreditation and quality assurance, 2014-02, Vol.19 (1), p.17-29

2014

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Combined chemometric analysis of 1H NMR, 13C NMR and stable isotope data to differentiate organic and conventional milk

Food chemistry, 2015-12, Vol.188, p.1-7

2015

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Rapid approach to identify the presence of Arabica and Robusta species in coffee using 1H NMR spectroscopy

Food chemistry, 2015-09, Vol.182, p.178-184

2015

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Nuclear Magnetic Resonance Spectroscopy and Chemometrics to Identify Pine Nuts That Cause Taste Disturbance

Journal of agricultural and food chemistry, 2011-07, Vol.59 (13), p.6877-6881

2011

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Formaldehyde in hair straightening products: Rapid 1H NMR determination and risk assessment

International journal of cosmetic science, 2013-04, Vol.35 (2), p.201-206

2013

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Automated Multicomponent Analysis of Soft Drinks Using 1D 1H and 2D 1H-1H J-resolved NMR Spectroscopy

Food analytical methods, 2017, Vol.10 (3), p.827-836

2017

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Fingerprinting Krill Oil by 31P, 1H and 13C NMR Spectroscopies

Journal of the American Oil Chemists' Society, 2016-08, Vol.93 (8), p.1037-1049

2016

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Determination of rice type by super( 1)H NMR spectroscopy in combination with different chemometric tools

Journal of chemometrics, 2014-02, Vol.28 (2), p.83-83

2014

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Novel method for the determination of average molecular weight of natural polymers based on 2D DOSY NMR and chemometrics: Example of heparin

Quality Control of Heparin Injections: Comparison of Four Established Methods

Nuclear magnetic resonance spectroscopy as a tool for the quantitative analysis of water and ions in pharmaceuticals: Example of heparin

Anticoagulant activity of porcine heparin: Structural-property relationship and semi-quantitative estimation by nuclear magnetic resonance (NMR) spectrometry

Electronic cigarettes: overview of chemical composition and exposure estimation

Multinuclear NMR screening of pharmaceuticals using standardization by 2H integral of a deuterated solvent

Nuclear magnetic resonance spectroscopy as an elegant tool for a complete quality control of crude heparin material

Combined chemometric analysis of (1)H NMR, (13)C NMR and stable isotope data to differentiate organic and conventional milk

Is the Calibration Transfer of Multivariate Calibration Models between High- and Low-Field NMR Instruments Possible? A Case Study of Lignin Molecular Weight

Automated multicomponent phospholipid analysis using 31P NMR spectroscopy: example of vegetable lecithin and krill oil

NMR Spectroscopy as an Alternative Analytical Method for Biopolymers Without Chromophore: Example of Hyaluronic Acid in Dietary Supplements

Independent components analysis to increase efficiency of discriminant analysis methods (FDA and LDA): Application to NMR fingerprinting of wine

Rapid NMR determination of inorganic cations in food matrices: Application to mineral water

Improving reliability of chemometric models for authentication of species origin of heparin by switching from 1D to 2D NMR experiments

Quality Control of Krill Oil by Nuclear Magnetic Resonance (NMR) Spectroscopy: Composition and Detection of Foreign Species

NMR spectroscopy as a screening tool to validate nutrition labeling of milk, lactose-free milk, and milk substitutes based on soy and grains

Nontargeted NMR Analysis To Rapidly Detect Hazardous Substances in Alcoholic Beverages

Validation studies for multicomponent quantitative NMR analysis: the example of apple fruit juice

Combined chemometric analysis of 1H NMR, 13C NMR and stable isotope data to differentiate organic and conventional milk

Rapid approach to identify the presence of Arabica and Robusta species in coffee using 1H NMR spectroscopy

Nuclear Magnetic Resonance Spectroscopy and Chemometrics to Identify Pine Nuts That Cause Taste Disturbance

Formaldehyde in hair straightening products: Rapid 1H NMR determination and risk assessment

Automated Multicomponent Analysis of Soft Drinks Using 1D 1H and 2D 1H-1H J-resolved NMR Spectroscopy

Fingerprinting Krill Oil by 31P, 1H and 13C NMR Spectroscopies

Determination of rice type by super( 1)H NMR spectroscopy in combination with different chemometric tools

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