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Differential effects of FODMAPs (fermentable oligo-, di-, mono-saccharides and polyols) on small and large intestinal contents in healthy subjects shown by MRI

The American journal of gastroenterology, 2014-01, Vol.109 (1), p.110-119

2014

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Quantification of Gastrointestinal Liquid Volumes and Distribution Following a 240 mL Dose of Water in the Fasted State

Molecular pharmaceutics, 2014-09, Vol.11 (9), p.3039-3047

2014

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Abnormal Intestinal Permeability in Subgroups of Diarrhea-Predominant Irritable Bowel Syndromes

The American journal of gastroenterology, 2006-06, Vol.101 (6), p.1288-1294

2006

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Relative importance of enterochromaffin cell hyperplasia, anxiety, and depression in postinfectious IBS

Gastroenterology (New York, N.Y. 1943), 2003-12, Vol.125 (6), p.1651-1659

2003

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A pilot study of visceral fat and its association with adipokines, stool calprotectin and symptoms in patients with diverticulosis

PloS one, 2019-05, Vol.14 (5), p.e0216528-e0216528

2019

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Distinctive clinical, psychological, and histological features of postinfective irritable bowel syndrome

The American journal of gastroenterology, 2003-07, Vol.98 (7), p.1578-1583

2003

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Effect of intragastric acid stability of fat emulsions on gastric emptying, plasma lipid profile and postprandial satiety

British journal of nutrition, 2009-03, Vol.101 (6), p.919-928

2009

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Cine MRI assessment of motility in the unprepared small bowel in the fasting and fed state: Beyond the breath‐hold

Neurogastroenterology and motility, 2019-01, Vol.31 (1), p.e13466-n/a

2019

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In Vivo Imaging of Intragastric Gelation and Its Effect on Satiety in Humans

The Journal of nutrition, 2004-09, Vol.134 (9), p.2293-2300

2004

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The cortical response to the oral perception of fat emulsions and the effect of taster status

Journal of neurophysiology, 2011-05, Vol.105 (5), p.2572-2581

2011

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Enhancement of intragastric acid stability of a fat emulsion meal delays gastric emptying and increases cholecystokinin release and gallbladder contraction

American journal of physiology: Gastrointestinal and liver physiology, 2007-06, Vol.292 (6), p.G1607-G1613

2007

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Faecal microbiota composition and host–microbe cross-talk following gastroenteritis and in postinfectious irritable bowel syndrome

Gut, 2014-11, Vol.63 (11), p.1737-1745

2014

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Aerated drinks increase gastric volume and reduce appetite as assessed by MRI: a randomized, balanced, crossover trial

The American journal of clinical nutrition, 2015-02, Vol.101 (2), p.270-278

2015

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Identifying and testing candidate genetic polymorphisms in the irritable bowel syndrome (IBS): association with TNFSF15 and TNFα

Gut, 2013-07, Vol.62 (7), p.985-994

2013

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Postprandial Changes in Small Bowel Water Content in Healthy Subjects and Patients With Irritable Bowel Syndrome

Gastroenterology (New York, N.Y. 1943), 2010-02, Vol.138 (2), p.469-477.e1

2010

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Magnetic Resonance Imaging Quantification of Fasted State Colonic Liquid Pockets in Healthy Humans

Molecular pharmaceutics, 2017-08, Vol.14 (8), p.2629-2638

2017

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Postprandial changes in gastrointestinal function and transit in cystic fibrosis assessed by Magnetic Resonance Imaging

Journal of cystic fibrosis, 2021-07, Vol.20 (4), p.591-597

2021

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Impaired Uptake of Serotonin by Platelets From Patients With Irritable Bowel Syndrome Correlates With Duodenal Immune Activation

Gastroenterology (New York, N.Y. 1943), 2011-05, Vol.140 (5), p.1434-1443.e1

2011

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Concurrent drug use and the risk of perforated colonic diverticular disease: a population-based case–control study

Gut, 2011-02, Vol.60 (2), p.219-224

2011

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Gastrointestinal peptides and small-bowel hypomotility are possible causes for fasting and postprandial symptoms in active Crohn’s disease

The American journal of clinical nutrition, 2020-01, Vol.111 (1), p.131-140

2020

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Glycaemic, gastrointestinal, hormonal and appetitive responses to pearl millet or oats porridge breakfasts: a randomised, crossover trial in healthy humans

British journal of nutrition, 2019-11, Vol.122 (10), p.1142-1154

2019

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Bowel Disorders

The American journal of gastroenterology, 2010-04, Vol.105 (4), p.775-785

2010

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Glycaemic, gastrointestinal and appetite responses to breakfast porridges from ancient cereal grains: A MRI pilot study in healthy humans

Food research international, 2019-04, Vol.118, p.49-57

2019

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Preventing Gastric Sieving by Blending a Solid/Water Meal Enhances Satiation in Healthy Humans

The Journal of nutrition, 2012-07, Vol.142 (7), p.1253-1258

2012

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Differential effects of FODMAPs (fermentable oligo-, di-, mono-saccharides and polyols) on small and large intestinal contents in healthy subjects shown by MRI

Quantification of Gastrointestinal Liquid Volumes and Distribution Following a 240 mL Dose of Water in the Fasted State

Abnormal Intestinal Permeability in Subgroups of Diarrhea-Predominant Irritable Bowel Syndromes

Relative importance of enterochromaffin cell hyperplasia, anxiety, and depression in postinfectious IBS

A pilot study of visceral fat and its association with adipokines, stool calprotectin and symptoms in patients with diverticulosis

Distinctive clinical, psychological, and histological features of postinfective irritable bowel syndrome

Measurement of fasted state gastric antral motility before and after a standard bioavailability and bioequivalence 240 mL drink of water: Validation of MRI method against concomitant perfused manometry in healthy participants

Effect of intragastric acid stability of fat emulsions on gastric emptying, plasma lipid profile and postprandial satiety

Cine MRI assessment of motility in the unprepared small bowel in the fasting and fed state: Beyond the breath‐hold

In Vivo Imaging of Intragastric Gelation and Its Effect on Satiety in Humans

The cortical response to the oral perception of fat emulsions and the effect of taster status

Enhancement of intragastric acid stability of a fat emulsion meal delays gastric emptying and increases cholecystokinin release and gallbladder contraction

Faecal microbiota composition and host–microbe cross-talk following gastroenteritis and in postinfectious irritable bowel syndrome

Aerated drinks increase gastric volume and reduce appetite as assessed by MRI: a randomized, balanced, crossover trial

Identifying and testing candidate genetic polymorphisms in the irritable bowel syndrome (IBS): association with TNFSF15 and TNFα

Postprandial Changes in Small Bowel Water Content in Healthy Subjects and Patients With Irritable Bowel Syndrome

Magnetic Resonance Imaging Quantification of Fasted State Colonic Liquid Pockets in Healthy Humans

Postprandial changes in gastrointestinal function and transit in cystic fibrosis assessed by Magnetic Resonance Imaging

Impaired Uptake of Serotonin by Platelets From Patients With Irritable Bowel Syndrome Correlates With Duodenal Immune Activation

Concurrent drug use and the risk of perforated colonic diverticular disease: a population-based case–control study

Gastrointestinal peptides and small-bowel hypomotility are possible causes for fasting and postprandial symptoms in active Crohn’s disease

Glycaemic, gastrointestinal, hormonal and appetitive responses to pearl millet or oats porridge breakfasts: a randomised, crossover trial in healthy humans

Bowel Disorders

Glycaemic, gastrointestinal and appetite responses to breakfast porridges from ancient cereal grains: A MRI pilot study in healthy humans

Preventing Gastric Sieving by Blending a Solid/Water Meal Enhances Satiation in Healthy Humans

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