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interaction between maternal and post‐hatch n‐3 fatty acid supplementation in broiler diets

Journal of animal physiology and animal nutrition, 2015-10, Vol.99 (5), p.864-872

2015

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Transition of maternal dietary n-3 fatty acids from the yolk to the liver of broiler breeder progeny via the residual yolk sac

Poultry science, 2015-01, Vol.94 (1), p.43-52

2015

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Effects of nutritional programming on growth and metabolism caused by albumen removal in an avian model

2015

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Possible formation of trioxidocarbonate(•1−) (CO3•−) instead of hydroxyl radical (HO•) from superoxide anions (O2•−) during paraquat poisoning under physiological conditions

Legal medicine (Tokyo, Japan), 2024-05, Vol.68, p.102420, Article 102420

2024

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Increases in plasma plant sterols stabilize within four weeks of plant sterol intake and are independent of cholesterol metabolism

Nutrition, metabolism, and cardiovascular diseases, 2016-04, Vol.26 (4), p.302-309

2016

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effect of a low-fat spread with added plant sterols on vascular function markers: results of the Investigating Vascular Function Effects of Plant Sterols (INVEST) study

The American journal of clinical nutrition, 2015-04, Vol.101 (4), p.733-741

2015

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A low-fat spread with added plant sterols and fish omega-3 fatty acids lowers serum triglyceride and LDL-cholesterol concentrations in individuals with modest hypercholesterolaemia and hypertriglyceridaemia

European journal of nutrition, 2019-06, Vol.58 (4), p.1615-1624

2019

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Serum Concentration of Plant Sterol Oxidation Products (POP) Compared to Cholesterol Oxidation Products (COP) after Intake of Oxidized Plant Sterols: A Randomised, Placebo-Controlled, Double-Blind Dose‒Response Pilot Study

Nutrients, 2019-09, Vol.11 (10), p.2319

2019

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The effect of a low-energy food foam on appetite measures during a 1-day reduced-energy meal plan

International Journal of Obesity, 2015-02, Vol.39 (2), p.361-367

2015

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How to prepare stool banks for an appropriate response to the ongoing COVID-19 pandemic: Experiences in the Netherlands and a retrospective comparative cohort study for faecal microbiota transplantation

PloS one, 2022-03, Vol.17 (3), p.e0265426-e0265426

2022

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Plant sterols lower LDL-cholesterol and triglycerides in dyslipidemic individuals with or at risk of developing type 2 diabetes; a randomized, double-blind, placebo-controlled study

Nutrition & diabetes, 2018-05, Vol.8 (1), p.30-13, Article 30

2018

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Short-term memory development: Differences in serial position curves between age groups and latent classes

Journal of experimental child psychology, 2014-10, Vol.126, p.138-151

2014

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The development of verbal and visual working memory processes: A latent variable approach

Journal of experimental child psychology, 2012-03, Vol.111 (3), p.439-454

2012

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Aerated drinks increase gastric volume and reduce appetite as assessed by MRI: a randomized, balanced, crossover trial

The American journal of clinical nutrition, 2015-02, Vol.101 (2), p.270-278

2015

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Sustained satiety induced by food foams is independent of energy content, in healthy adults

Appetite, 2016-02, Vol.97, p.64-71

2016

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Reduced protein availability by albumen removal during chicken embryogenesis decreases body weight and induces hormonal changes

Experimental physiology, 2015-11, Vol.100 (11), p.1298-1308

2015

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Effects of nutritional programing on growth and metabolism caused by albumen removal in an avian model

Journal of endocrinology, 2015-05, Vol.225 (2), p.89-100

2015

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Understanding Planning Ability Measured by the Tower of London: An Evaluation of Its Internal Structure by Latent Variable Modeling

Psychological assessment, 2010-12, Vol.22 (4), p.923-934

2010

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Psychiatrists' view on the risk factors for aggressive behavior in psychotic patients

Clinical schizophrenia & related psychoses, 2013-10, Vol.7 (3), p.131-137

2013

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Determinants of Tidal Volumes with Adaptive Support Ventilation : A Multicenter Observational Study

Anesthesia and analgesia, 2008-09, Vol.107 (3), p.932-937

2008

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Effects of γ-irradiation on Isolated Rat Liver Mitochondria

International journal of radiation biology, 1987, Vol.51 (1), p.147-155

1987

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Alcohol, Hypertension, and Stroke

Alcoholism, clinical and experimental research, 1984-05, Vol.8 (3), p.283-286

1984

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interaction between maternal and post‐hatch n‐3 fatty acid supplementation in broiler diets

Periodic screening of donor faeces with a quarantine period to prevent transmission of multidrug-resistant organisms during faecal microbiota transplantation: a retrospective cohort study

Transition of maternal dietary n-3 fatty acids from the yolk to the liver of broiler breeder progeny via the residual yolk sac

Effects of nutritional programming on growth and metabolism caused by albumen removal in an avian model

Possible formation of trioxidocarbonate(•1−) (CO3•−) instead of hydroxyl radical (HO•) from superoxide anions (O2•−) during paraquat poisoning under physiological conditions

Increases in plasma plant sterols stabilize within four weeks of plant sterol intake and are independent of cholesterol metabolism

effect of a low-fat spread with added plant sterols on vascular function markers: results of the Investigating Vascular Function Effects of Plant Sterols (INVEST) study

A low-fat spread with added plant sterols and fish omega-3 fatty acids lowers serum triglyceride and LDL-cholesterol concentrations in individuals with modest hypercholesterolaemia and hypertriglyceridaemia

Serum Concentration of Plant Sterol Oxidation Products (POP) Compared to Cholesterol Oxidation Products (COP) after Intake of Oxidized Plant Sterols: A Randomised, Placebo-Controlled, Double-Blind Dose‒Response Pilot Study

The effect of a low-energy food foam on appetite measures during a 1-day reduced-energy meal plan

How to prepare stool banks for an appropriate response to the ongoing COVID-19 pandemic: Experiences in the Netherlands and a retrospective comparative cohort study for faecal microbiota transplantation

Plant sterols lower LDL-cholesterol and triglycerides in dyslipidemic individuals with or at risk of developing type 2 diabetes; a randomized, double-blind, placebo-controlled study

Short-term memory development: Differences in serial position curves between age groups and latent classes

The development of verbal and visual working memory processes: A latent variable approach

Aerated drinks increase gastric volume and reduce appetite as assessed by MRI: a randomized, balanced, crossover trial

Sustained satiety induced by food foams is independent of energy content, in healthy adults

Reduced protein availability by albumen removal during chicken embryogenesis decreases body weight and induces hormonal changes

Effects of nutritional programing on growth and metabolism caused by albumen removal in an avian model

Understanding Planning Ability Measured by the Tower of London: An Evaluation of Its Internal Structure by Latent Variable Modeling

Psychiatrists' view on the risk factors for aggressive behavior in psychotic patients

Determinants of Tidal Volumes with Adaptive Support Ventilation : A Multicenter Observational Study

Effects of γ-irradiation on Isolated Rat Liver Mitochondria

Alcohol, Hypertension, and Stroke

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