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Sorghum mitigates climate variability and change on crop yield and quality

Planta, 2021-05, Vol.253 (5), p.113, Article 113

2021

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Novel synthesis of gold nanoparticles using Artemisia vulgaris L. leaf extract and their efficacy of larvicidal activity against dengue fever vector Aedes aegypti L

Journal of trace elements in medicine and biology, 2017-09, Vol.43, p.187-196

2017

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PPAR gamma gene – A review

Diabetes & metabolic syndrome clinical research & reviews, 2015-01, Vol.9 (1), p.46-50

2015

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Geochemical characteristics and quality of groundwater evaluation for drinking, irrigation, and industrial purposes from a part of hard rock aquifer of South India

Environmental science and pollution research international, 2021-06, Vol.28 (24), p.31941-31961

2021

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Formulation of nanoemulsion from leaves essential oil of Ocimum basilicum L. and its antibacterial, antioxidant and larvicidal activities (Culex quinquefasciatus)

Microbial pathogenesis, 2018-12, Vol.125, p.475-485

2018

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Appraisal of vulnerable zones of non-cancer-causing health risks associated with exposure of nitrate and fluoride in groundwater from a rural part of India

Environmental research, 2021-11, Vol.202, p.111674-111674, Article 111674

2021

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Antidiabetic Activity of Potential Probiotics Limosilactobacillus spp., Levilactobacillus spp., and Lacticaseibacillus spp. Isolated from Fermented Sugarcane Juice: A Comprehensive In Vitro and In Silico Study

Nutrients, 2023-04, Vol.15 (8), p.1882

2023

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Development of nanofunctionalized oxovanadium(IV) complex and its anticancer, antidiabetic, DNA cleavage and cell imaging studies

International journal of pharmaceutics, 2023-09, Vol.644, p.123339-123339, Article 123339

2023

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Seasonal and Spatial Variation of Groundwater Quality Vulnerable Zones of Yellareddygudem Watershed, Nalgonda District, Telangana State, India

Archives of environmental contamination and toxicology, 2021, Vol.80 (1), p.11-30

2021

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Isolation and characterization of lactic acid bacteria with potential probiotic activity and further investigation of their activity by α-amylase and α-glucosidase inhibitions of fermented batters

Frontiers in microbiology, 2023-01, Vol.13, p.1042263-1042263

2023

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Adipokine Visfatin's Role in Pathogenesis of Diabesity and Related Metabolic Derangements

Current molecular medicine, 2018-01, Vol.18 (2), p.116

2018

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Optic pathway tumor in an infant with KIAA1109 variants

Pediatric blood & cancer, 2022-11, Vol.69 (11), p.e29701-n/a

2022

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Chemical Profiling and In Vitro Antiurolithiatic Activity of Pleurolobus gangeticus (L.) J. St.- Hil. ex H. Ohashi & K. Ohashi Along with Its Antioxidant and Antibacterial Properties

Applied biochemistry and biotechnology, 2022-11, Vol.194 (11), p.5037-5059

2022

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Inhibition of carbohydrate hydrolyzing enzymes by a potential probiotic Levilactobacillus brevis RAMULAB49 isolated from fermented Ananas comosus

Frontiers in microbiology, 2023-06, Vol.14, p.1190105-1190105

2023

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Nano zinc Oxide-Ruthenium (III) complex of novel coumarin derivative: Synthesis, Characterization, DNA Cleavage, anticancer and bioimaging activities

Bioorganic chemistry, 2023-07, Vol.136, p.106555-106555, Article 106555

2023

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Epidemiology and clinical features of retinoblastoma: A tertiary care center’s experience in India

South Asian journal of cancer, 2020-01, Vol.9 (1), p.56-58

2020

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Clinical Characterization and Genomic Analysis of Samples from COVID-19 Breakthrough Infections during the Second Wave among the Various States of India

Viruses, 2021-09, Vol.13 (9), p.1782

2021

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Application of deep learning and image processing analysis of photographs for amblyopia screening

Indian journal of ophthalmology, 2020-07, Vol.68 (7), p.1407-1410

2020

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Evaluation of Probiotic and Antidiabetic Attributes of Lactobacillus Strains Isolated From Fermented Beetroot

Frontiers in microbiology, 2022-06, Vol.13, p.911243-911243

2022

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Characterization of Lactobacillus spp. as Probiotic and Antidiabetic Potential Isolated from Boza, Traditional Fermented Beverage in Turkey

International journal of microbiology, 2024-06, Vol.2024, p.2148676

2024

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Pharmaco-chemical profiling of Desmodium gangeticum (L.) DC. with special reference to soil chemistry

Future journal of pharmaceutical sciences, 2021-10, Vol.7 (1), p.210-210, Article 210

2021

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Genotypic profiling of A1 and A2 β-casein alleles in Punganur cattle using PCR-RFLP

Indian journal of animal sciences, 2024-08, Vol.94 (8), p.691-695

2024

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Effectiveness of Kanna photoscreener in detecting amblyopia risk factors

Indian journal of ophthalmology, 2021-08, Vol.69 (8), p.2045-2049

2021

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Histopathological Study of Mucormycosis in Post COVID-19 Patients and Factors Affecting it in a Tertiary Care Hospital

International journal of surgical pathology, 2023-02, Vol.31 (1), p.56-63

2023

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Screening for potential novel probiotic Levilactobacillus brevis RAMULAB52 with antihyperglycemic property from fermented Carica papaya L

Frontiers in microbiology, 2023-06, Vol.14, p.1168102-1168102

2023

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Sorghum mitigates climate variability and change on crop yield and quality

Novel synthesis of gold nanoparticles using Artemisia vulgaris L. leaf extract and their efficacy of larvicidal activity against dengue fever vector Aedes aegypti L

PPAR gamma gene – A review

Geochemical characteristics and quality of groundwater evaluation for drinking, irrigation, and industrial purposes from a part of hard rock aquifer of South India

Formulation of nanoemulsion from leaves essential oil of Ocimum basilicum L. and its antibacterial, antioxidant and larvicidal activities (Culex quinquefasciatus)

Appraisal of vulnerable zones of non-cancer-causing health risks associated with exposure of nitrate and fluoride in groundwater from a rural part of India

Antidiabetic Activity of Potential Probiotics Limosilactobacillus spp., Levilactobacillus spp., and Lacticaseibacillus spp. Isolated from Fermented Sugarcane Juice: A Comprehensive In Vitro and In Silico Study

Development of nanofunctionalized oxovanadium(IV) complex and its anticancer, antidiabetic, DNA cleavage and cell imaging studies

Seasonal and Spatial Variation of Groundwater Quality Vulnerable Zones of Yellareddygudem Watershed, Nalgonda District, Telangana State, India

Isolation and characterization of lactic acid bacteria with potential probiotic activity and further investigation of their activity by α-amylase and α-glucosidase inhibitions of fermented batters

Adipokine Visfatin's Role in Pathogenesis of Diabesity and Related Metabolic Derangements

Optic pathway tumor in an infant with KIAA1109 variants

Chemical Profiling and In Vitro Antiurolithiatic Activity of Pleurolobus gangeticus (L.) J. St.- Hil. ex H. Ohashi & K. Ohashi Along with Its Antioxidant and Antibacterial Properties

Inhibition of carbohydrate hydrolyzing enzymes by a potential probiotic Levilactobacillus brevis RAMULAB49 isolated from fermented Ananas comosus

Nano zinc Oxide-Ruthenium (III) complex of novel coumarin derivative: Synthesis, Characterization, DNA Cleavage, anticancer and bioimaging activities

Epidemiology and clinical features of retinoblastoma: A tertiary care center’s experience in India

Clinical Characterization and Genomic Analysis of Samples from COVID-19 Breakthrough Infections during the Second Wave among the Various States of India

Application of deep learning and image processing analysis of photographs for amblyopia screening

Evaluation of Probiotic and Antidiabetic Attributes of Lactobacillus Strains Isolated From Fermented Beetroot

Characterization of Lactobacillus spp. as Probiotic and Antidiabetic Potential Isolated from Boza, Traditional Fermented Beverage in Turkey

Pharmaco-chemical profiling of Desmodium gangeticum (L.) DC. with special reference to soil chemistry

Genotypic profiling of A1 and A2 β-casein alleles in Punganur cattle using PCR-RFLP

Effectiveness of Kanna photoscreener in detecting amblyopia risk factors

Histopathological Study of Mucormycosis in Post COVID-19 Patients and Factors Affecting it in a Tertiary Care Hospital

Screening for potential novel probiotic Levilactobacillus brevis RAMULAB52 with antihyperglycemic property from fermented Carica papaya L

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