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Characterization of Odor-Active Volatiles in Hawthorn Puree Using Thermal Desorption System Coupled to Gas Chromatography–Mass Spectrometry–Olfactometry and GC-Flame Photometric Detector

Journal of agricultural and food chemistry, 2018-11, Vol.66 (46), p.12296-12305

2018

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Epidemiological characteristics and molecular typing of Salmonella in Hangzhou in 2013

Zhōnghuá liúxíngbìng zázhì, 2015-08, Vol.36 (8), p.907

2015

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Association between SLC22A12 rs1529909 and rs7929627 polymorphism and hyperuricemia

Wei sheng yan jiu, 2017-07, Vol.46 (4), p.589

2017

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Evaluation of the perceptual interaction among ester aroma compounds in cherry wines by GC–MS, GC–O, odor threshold and sensory analysis: An insight at the molecular level

Food chemistry, 2019-03, Vol.275, p.143-153

2019

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Characterization of the key aroma compounds in Laoshan green teas by application of odour activity value (OAV), gas chromatography-mass spectrometry-olfactometry (GC-MS-O) and comprehensive two-dimensional gas chromatography mass spectrometry (GC × GC-qMS)

Food chemistry, 2021-03, Vol.339, p.128136-128136, Article 128136

2021

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A transfer learning framework based on motor imagery rehabilitation for stroke

Scientific reports, 2021-10, Vol.11 (1), p.19783-19783, Article 19783

2021

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Evaluation of the Perceptual Interactions Between Higher Alcohols and Off-Odor Acids in Laimao Baijiu by σ–τ Plot and Partition Coefficient

Journal of agricultural and food chemistry, 2020-12, Vol.68 (50), p.14938-14949

2020

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Antibody modified gold nano-mushroom arrays for rapid detection of alpha-fetoprotein

Biosensors & bioelectronics, 2015-06, Vol.68, p.468-474

2015

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Determinants of health poverty vulnerability in rural areas of Western China in the post-poverty relief era: an analysis based on the Anderson behavioral model

BMC public health, 2024-02, Vol.24 (1), p.459-459, Article 459

2024

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Characterization of the Key Aroma Compounds in Five Varieties of Mandarins by Gas Chromatography–Olfactometry, Odor Activity Values, Aroma Recombination, and Omission Analysis

Journal of agricultural and food chemistry, 2017-09, Vol.65 (38), p.8392-8401

2017

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Versatile Dicyanomethylene-Based Fluorescent Probes for the Detection of β-Amyloid in Alzheimer's Disease: A Theoretical Perspective

International journal of molecular sciences, 2022-08, Vol.23 (15), p.8619

2022

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Characterization of the Key Aroma Volatile Compounds in Cranberry (Vaccinium macrocarpon Ait.) Using Gas Chromatography–Olfactometry (GC-O) and Odor Activity Value (OAV)

Journal of agricultural and food chemistry, 2016-06, Vol.64 (24), p.4990-4999

2016

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Relationship between the health poverty vulnerability and multimorbidity patterns identified with latent class analysis aged 45 years or more adults in Northwestern China: A cross-section study

Medicine (Baltimore), 2024-01, Vol.103 (1), p.e36746-e36746

2024

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Age-effects of sport education model on basic psychological needs and intrinsic motivation of adolescent students: A systematic review and meta-analysis

PloS one, 2024-05, Vol.19 (5), p.e0297878-e0297878

2024

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Sensing Performance Investigations on Two-Photon Fluorescent Probes for Detecting β -Amyloid in Alzheimer's Disease

Sensors (Basel, Switzerland), 2020-03, Vol.20 (6), p.1760

2020

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Characterization of aroma-active compounds in three Chinese Moutai liquors by gas chromatography-olfactometry, gas chromatography-mass spectrometry and sensory evaluation

Natural product research, 2017-04, Vol.31 (8), p.938-944

2017

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Identification of characteristic compounds of sweet orange oil and their sweetening effects on the sucrose solution with sweetness meter, sensory analysis, electronic tongue, and molecular dynamics simulation

Food chemistry, 2024-12, Vol.461, p.140815, Article 140815

2024

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Clinical biomarker profiles reveals gender differences and mortality factors in sepsis

Frontiers in immunology, 2024-05, Vol.15, p.1413729-1413729

2024

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Characterization of aroma compounds and effects of amino acids on the release of esters in Laimao baijiu

Journal of the science of food and agriculture, 2023-03, Vol.103 (4), p.1784-1799

2023

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Computational Characterization of Osteoporosis Associated SNPs and Genes Identified by Genome-Wide Association Studies

PloS one, 2016-03, Vol.11 (3), p.e0150070-e0150070

2016

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Antimicrobial resistance and genomic investigation of non-typhoidal Salmonella isolated from outpatients in Shaoxing city, China

Frontiers in public health, 2022-09, Vol.10, p.988317-988317

2022

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Characterization of odor-active compounds of various cherry wines by gas chromatography–mass spectrometry, gas chromatography–olfactometry and their correlation with sensory attributes

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2011-08, Vol.879 (23), p.2287-2293

2011

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MiR-7-5p suppresses stemness and enhances temozolomide sensitivity of drug-resistant glioblastoma cells by targeting Yin Yang 1

Experimental cell research, 2019-02, Vol.375 (1), p.73-81

2019

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Identification and validation of an angiogenesis-related signature associated with preeclampsia by bioinformatic analysis

Medicine (Baltimore), 2023-02, Vol.102 (5), p.e32741-e32741

2023

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Early complications after laparoscopic resection of choledochal cyst

Pediatric surgery international, 2019-08, Vol.35 (8), p.845-852

2019

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Characterization of Odor-Active Volatiles in Hawthorn Puree Using Thermal Desorption System Coupled to Gas Chromatography–Mass Spectrometry–Olfactometry and GC-Flame Photometric Detector

Epidemiological characteristics and molecular typing of Salmonella in Hangzhou in 2013

Association between SLC22A12 rs1529909 and rs7929627 polymorphism and hyperuricemia

Evaluation of the perceptual interaction among ester aroma compounds in cherry wines by GC–MS, GC–O, odor threshold and sensory analysis: An insight at the molecular level

Characterization of the key aroma compounds in Laoshan green teas by application of odour activity value (OAV), gas chromatography-mass spectrometry-olfactometry (GC-MS-O) and comprehensive two-dimensional gas chromatography mass spectrometry (GC × GC-qMS)

A transfer learning framework based on motor imagery rehabilitation for stroke

Evaluation of the Perceptual Interactions Between Higher Alcohols and Off-Odor Acids in Laimao Baijiu by σ–τ Plot and Partition Coefficient

Antibody modified gold nano-mushroom arrays for rapid detection of alpha-fetoprotein

Determinants of health poverty vulnerability in rural areas of Western China in the post-poverty relief era: an analysis based on the Anderson behavioral model

Characterization of the Key Aroma Compounds in Five Varieties of Mandarins by Gas Chromatography–Olfactometry, Odor Activity Values, Aroma Recombination, and Omission Analysis

Versatile Dicyanomethylene-Based Fluorescent Probes for the Detection of β-Amyloid in Alzheimer's Disease: A Theoretical Perspective

Characterization of the Key Aroma Volatile Compounds in Cranberry (Vaccinium macrocarpon Ait.) Using Gas Chromatography–Olfactometry (GC-O) and Odor Activity Value (OAV)

Relationship between the health poverty vulnerability and multimorbidity patterns identified with latent class analysis aged 45 years or more adults in Northwestern China: A cross-section study

Age-effects of sport education model on basic psychological needs and intrinsic motivation of adolescent students: A systematic review and meta-analysis

Sensing Performance Investigations on Two-Photon Fluorescent Probes for Detecting β -Amyloid in Alzheimer's Disease

Characterization of aroma-active compounds in three Chinese Moutai liquors by gas chromatography-olfactometry, gas chromatography-mass spectrometry and sensory evaluation

Identification of characteristic compounds of sweet orange oil and their sweetening effects on the sucrose solution with sweetness meter, sensory analysis, electronic tongue, and molecular dynamics simulation

Clinical biomarker profiles reveals gender differences and mortality factors in sepsis

Characterization of aroma compounds and effects of amino acids on the release of esters in Laimao baijiu

Computational Characterization of Osteoporosis Associated SNPs and Genes Identified by Genome-Wide Association Studies

Antimicrobial resistance and genomic investigation of non-typhoidal Salmonella isolated from outpatients in Shaoxing city, China

Characterization of odor-active compounds of various cherry wines by gas chromatography–mass spectrometry, gas chromatography–olfactometry and their correlation with sensory attributes

MiR-7-5p suppresses stemness and enhances temozolomide sensitivity of drug-resistant glioblastoma cells by targeting Yin Yang 1

Identification and validation of an angiogenesis-related signature associated with preeclampsia by bioinformatic analysis

Early complications after laparoscopic resection of choledochal cyst

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