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Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation

Advances in nutrition (Bethesda, Md.), 2019-07, Vol.10 (4), p.576-589

2019

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In Vitro Fermentation Profiles, Gas Production Rates, and Microbiota Modulation as Affected by Certain Fructans, Galactooligosaccharides, and Polydextrose

Journal of agricultural and food chemistry, 2009-02, Vol.57 (4), p.1354-1361

2009

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Microbial Composition and In Vitro Fermentation Patterns of Human Milk Oligosaccharides and Prebiotics Differ between Formula-Fed and Sow-Reared Piglets

The Journal of nutrition, 2012-04, Vol.142 (4), p.681-689

2012

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In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of Butyrate

Journal of food science, 2017-06, Vol.82 (6), p.1491-1499

2017

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Modulation of the faecal microbiome of healthy adult dogs by inclusion of potato fibre in the diet

British journal of nutrition, 2015-01, Vol.113 (1), p.125-133

2015

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Mode of Delivery and Early Nutrition Modulate Microbial Colonization and Fermentation Products in Neonatal Piglets

The Journal of nutrition, 2013-06, Vol.143 (6), p.795-803

2013

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Fecal Metabolomics of Healthy Breast-Fed versus Formula-Fed Infants before and during In Vitro Batch Culture Fermentation

Journal of proteome research, 2014-05, Vol.13 (5), p.2534-2542

2014

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In Vitro Digestion Characteristics of Unprocessed and Processed Whole Grains and Their Components

Journal of agricultural and food chemistry, 2008-11, Vol.56 (22), p.10721-10726

2008

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In Vitro Fermentation of Xylooligosaccharides Produced from Miscanthus × giganteus by Human Fecal Microbiota

Journal of agricultural and food chemistry, 2016-01, Vol.64 (1), p.262-267

2016

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Nutritional Responses to the Presence of Inulin and Oligofructose in the Diets of Domesticated Animals: A Review

Critical reviews in food science and nutrition, 2003-01, Vol.43 (1), p.19-60

2003

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Digestive physiological outcomes related to polydextrose and soluble maize fibre consumption by healthy adult men

British journal of nutrition, 2011-12, Vol.106 (12), p.1864-1871

2011

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Soluble fiber dextrin and soluble corn fiber supplementation modify indices of health in cecum and colon of Sprague-Dawley rats

Nutrients, 2013-02, Vol.5 (2), p.396-410

2013

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In Vitro Fermentation Characteristics of Select Nondigestible Oligosaccharides by Infant Fecal Inocula

Journal of agricultural and food chemistry, 2013-03, Vol.61 (9), p.2109-2119

2013

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In Vitro Digestion and Fermentation Characteristics of Temulose Molasses, a Coproduct of Fiberboard Production, and Select Temulose Fractions Using Canine Fecal Inoculum

Journal of agricultural and food chemistry, 2011-03, Vol.59 (5), p.1847-1853

2011

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Diet and Age Affect Intestinal Morphology and Large Bowel Fermentative End-Product Concentrations in Senior and Young Adult Dogs

The Journal of nutrition, 2005-08, Vol.135 (8), p.1940-1945

2005

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Fructooligosaccharides and Lactobacillus acidophilus Modify Bowel Function and Protein Catabolites Excreted by Healthy Humans

The Journal of nutrition, 2002-10, Vol.132 (10), p.3042-3050

2002

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Oral Administration of Arabinogalactan Affects Immune Status and Fecal Microbial Populations in Dogs

The Journal of nutrition, 2002-03, Vol.132 (3), p.478-482

2002

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Chemical Composition, in Vitro Fermentation Characteristics, and in Vivo Digestibility Responses by Dogs to Select Corn Fibers

Journal of agricultural and food chemistry, 2008-03, Vol.56 (5), p.1619-1626

2008

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Extrusion Conditions Affect Chemical Composition and in Vitro Digestion of Select Food Ingredients

Journal of agricultural and food chemistry, 2004-05, Vol.52 (10), p.2989-2996

2004

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Carbohydrates blended with polydextrose lower gas production and short-chain fatty acid production in an in vitro system

Nutrition research (New York, N.Y.), 2009-09, Vol.29 (9), p.631-639

2009

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Effects of Supplemental Fructooligosaccharides and Mannanoligosaccharides on Colonic Microbial Populations, Immune Function and Fecal Odor Components in the Canine

The Journal of nutrition, 2002-06, Vol.132 (6), p.1717S-1719S

2002

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261 Dietary Fiber: Chemical and Physical Characteristics and Methods of Analysis

Journal of animal science, 2021-05, Vol.99 (Supplement_1), p.106-106

Fahey, George C

2021

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Petfood applications of inulin and oligofructose

The Journal of nutrition, 1999-07, Vol.129 (7S), p.S1454-S1456

1999

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In Vitro Fermentation Properties of Selected Fructooligosaccharide-Containing Vegetables and In Vivo Colonic Microbial Populations Are Affected by the Diets of Healthy Human Infants

The Journal of nutrition, 2002-08, Vol.132 (8), p.2188-2194

2002

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Novel Resistant Maltodextrin Alters Gastrointestinal Tolerance Factors, Fecal Characteristics, and Fecal Microbiota in Healthy Adult Humans

Journal of the American College of Nutrition, 2008-04, Vol.27 (2), p.356-366

2008

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Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation

In Vitro Fermentation Profiles, Gas Production Rates, and Microbiota Modulation as Affected by Certain Fructans, Galactooligosaccharides, and Polydextrose

Microbial Composition and In Vitro Fermentation Patterns of Human Milk Oligosaccharides and Prebiotics Differ between Formula-Fed and Sow-Reared Piglets

In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of Butyrate

Modulation of the faecal microbiome of healthy adult dogs by inclusion of potato fibre in the diet

Mode of Delivery and Early Nutrition Modulate Microbial Colonization and Fermentation Products in Neonatal Piglets

Fecal Metabolomics of Healthy Breast-Fed versus Formula-Fed Infants before and during In Vitro Batch Culture Fermentation

In Vitro Digestion Characteristics of Unprocessed and Processed Whole Grains and Their Components

In Vitro Fermentation of Xylooligosaccharides Produced from Miscanthus × giganteus by Human Fecal Microbiota

Nutritional Responses to the Presence of Inulin and Oligofructose in the Diets of Domesticated Animals: A Review

Digestive physiological outcomes related to polydextrose and soluble maize fibre consumption by healthy adult men

Soluble fiber dextrin and soluble corn fiber supplementation modify indices of health in cecum and colon of Sprague-Dawley rats

In Vitro Fermentation Characteristics of Select Nondigestible Oligosaccharides by Infant Fecal Inocula

In Vitro Digestion and Fermentation Characteristics of Temulose Molasses, a Coproduct of Fiberboard Production, and Select Temulose Fractions Using Canine Fecal Inoculum

Diet and Age Affect Intestinal Morphology and Large Bowel Fermentative End-Product Concentrations in Senior and Young Adult Dogs

Fructooligosaccharides and Lactobacillus acidophilus Modify Bowel Function and Protein Catabolites Excreted by Healthy Humans

Oral Administration of Arabinogalactan Affects Immune Status and Fecal Microbial Populations in Dogs

Chemical Composition, in Vitro Fermentation Characteristics, and in Vivo Digestibility Responses by Dogs to Select Corn Fibers

Extrusion Conditions Affect Chemical Composition and in Vitro Digestion of Select Food Ingredients

Carbohydrates blended with polydextrose lower gas production and short-chain fatty acid production in an in vitro system

Effects of Supplemental Fructooligosaccharides and Mannanoligosaccharides on Colonic Microbial Populations, Immune Function and Fecal Odor Components in the Canine

261 Dietary Fiber: Chemical and Physical Characteristics and Methods of Analysis

Petfood applications of inulin and oligofructose

In Vitro Fermentation Properties of Selected Fructooligosaccharide-Containing Vegetables and In Vivo Colonic Microbial Populations Are Affected by the Diets of Healthy Human Infants

Novel Resistant Maltodextrin Alters Gastrointestinal Tolerance Factors, Fecal Characteristics, and Fecal Microbiota in Healthy Adult Humans

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