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Vitamin D in chronic liver disease

Liver international, 2013-03, Vol.33 (3), p.338-352

2013

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Effect of Short-Term Vitamin D Correction on Hepatic Steatosis as Quantified by Controlled Attenuation Parameter (CAP)

Journal of gastrointestinal and liver diseases : JGLD, 2016-06, Vol.25 (2), p.175-181

2016

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HCC and liver disease risks in homozygous PNPLA3 p.I148M carriers approach monogenic inheritance

Journal of hepatology, 2015-04, Vol.62 (4), p.980-981

2015

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Vitamin D deficiency is associated with mortality in patients with advanced liver cirrhosis

European journal of clinical investigation, 2014-02, Vol.44 (2), p.176-183

2014

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Vitamin D supplementation reduces depressive symptoms in patients with chronic liver disease

Clinical nutrition (Edinburgh, Scotland), 2016-08, Vol.35 (4), p.950-957

2016

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The Effect of Individual Attitude toward Healthy Nutrition on Adherence to a High-UFA and High-Protein Diet: Results of a Randomized Controlled Trial

Nutrients, 2024-09, Vol.16 (17), p.3044

2024

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Antidepressant effects of direct‐acting antivirals against hepatitis C virus—Results from a pilot study

European journal of clinical investigation, 2018-12, Vol.48 (12), p.e13024-n/a

2018

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Liver phenotypes in PCOS: Analysis of exogenous and inherited risk factors for liver injury in two European cohorts

Liver international, 2023-05, Vol.43 (5), p.1080-1088

2023

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Assessment of 3-epi-25-hydroxyvitamin D levels during cholecalciferol supplementation in adults with chronic liver diseases

Applied physiology, nutrition, and metabolism, 2016-12, Vol.41 (12), p.1311-1317

2016

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The common PNPLA3 variant p.I148M is associated with liver fat contents as quantified by controlled attenuation parameter (CAP)

Liver international, 2016-03, Vol.36 (3), p.418-426

2016

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Engaging in imagery versus verbal processing of worry: Impact on negative intrusions in high worriers

Behaviour research and therapy, 2010-05, Vol.48 (5), p.418-423

2010

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Conceptualizing and managing risk in pediatric OCD: Case examples

Bulletin of the Menninger Clinic, 2020-03, Vol.84 (1), p.3-20

2020

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Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: the RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial

The American journal of clinical nutrition, 2010-10, Vol.92 (4), p.748-758

2010

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Association between fat-soluble vitamins and self-reported health status: a cross-sectional analysis of the MARK-AGE cohort

British journal of nutrition, 2022-08, Vol.128 (3), p.433-443

2022

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Associations of circulating natriuretic peptides with haemodynamics in precapillary pulmonary hypertension

Respiratory medicine, 2015-09, Vol.109 (9), p.1213-1223

2015

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No effect of a diet with a reduced glycaemic index on satiety, energy intake and body weight in overweight and obese women

International Journal of Obesity, 2008-01, Vol.32 (1), p.160-165

2008

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Sensitivity and Specificity of the Reizdarm-Fragebogen

Psychotherapie, Psychosomatik, medizinische Psychologie, 2019-10, Vol.69 (9-10), p.382

2019

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Single nucleotide polymorphisms at the ADIPOQ gene locus interact with age and dietary intake of fat to determine serum adiponectin in subjects at risk of the metabolic syndrome

The American journal of clinical nutrition, 2011-07, Vol.94 (1), p.262-269

2011

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Dietary sugar and polyunsaturated fatty acid consumption as predictors of severity of schizophrenia symptoms

Nutritional neuroscience, 2004-08, Vol.7 (4), p.247-249

2004

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Variation in the FFAR1 gene modifies BMI, body composition and beta-cell function in overweight subjects: an exploratory analysis

PloS one, 2011-04, Vol.6 (4), p.e19146-e19146

2011

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PPARγ2 gene Pro12Ala and PPARα gene Leu162Val single nucleotide polymorphisms interact with dietary intake of fat in determination of plasma lipid concentrations

Journal of nutrigenetics and nutrigenomics, 2011, Vol.4 (6), p.354-366

2011

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Pain management: A pilot project

Cancer nursing, 1982-06, Vol.5 (3), p.191-200

1982

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Immune thrombocytopenia (ITP) World Impact Survey (I‐WISh): Impact of ITP on health‐related quality of life

American journal of hematology, 2021-02, Vol.96 (2), p.199-207

2021

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Immune thrombocytopenia (ITP) World Impact Survey (iWISh): Patient and physician perceptions of diagnosis, signs and symptoms, and treatment

American journal of hematology, 2021-02, Vol.96 (2), p.188-198

2021

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Activating Mutations of the G-protein Subunit α 11 Interdomain Interface Cause Autosomal Dominant Hypocalcemia Type 2

The journal of clinical endocrinology and metabolism, 2020-03, Vol.105 (3), p.952-963

2020

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Vitamin D in chronic liver disease

Effect of Short-Term Vitamin D Correction on Hepatic Steatosis as Quantified by Controlled Attenuation Parameter (CAP)

HCC and liver disease risks in homozygous PNPLA3 p.I148M carriers approach monogenic inheritance

Vitamin D deficiency is associated with mortality in patients with advanced liver cirrhosis

Vitamin D supplementation reduces depressive symptoms in patients with chronic liver disease

The Effect of Individual Attitude toward Healthy Nutrition on Adherence to a High-UFA and High-Protein Diet: Results of a Randomized Controlled Trial

Antidepressant effects of direct‐acting antivirals against hepatitis C virus—Results from a pilot study

Liver phenotypes in PCOS: Analysis of exogenous and inherited risk factors for liver injury in two European cohorts

Assessment of 3-epi-25-hydroxyvitamin D levels during cholecalciferol supplementation in adults with chronic liver diseases

The common PNPLA3 variant p.I148M is associated with liver fat contents as quantified by controlled attenuation parameter (CAP)

Engaging in imagery versus verbal processing of worry: Impact on negative intrusions in high worriers

Conceptualizing and managing risk in pediatric OCD: Case examples

Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: the RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial

Association between fat-soluble vitamins and self-reported health status: a cross-sectional analysis of the MARK-AGE cohort

Associations of circulating natriuretic peptides with haemodynamics in precapillary pulmonary hypertension

No effect of a diet with a reduced glycaemic index on satiety, energy intake and body weight in overweight and obese women

Sensitivity and Specificity of the Reizdarm-Fragebogen

Single nucleotide polymorphisms at the ADIPOQ gene locus interact with age and dietary intake of fat to determine serum adiponectin in subjects at risk of the metabolic syndrome

Dietary sugar and polyunsaturated fatty acid consumption as predictors of severity of schizophrenia symptoms

Variation in the FFAR1 gene modifies BMI, body composition and beta-cell function in overweight subjects: an exploratory analysis

PPARγ2 gene Pro12Ala and PPARα gene Leu162Val single nucleotide polymorphisms interact with dietary intake of fat in determination of plasma lipid concentrations

Pain management: A pilot project

Immune thrombocytopenia (ITP) World Impact Survey (I‐WISh): Impact of ITP on health‐related quality of life

Immune thrombocytopenia (ITP) World Impact Survey (iWISh): Patient and physician perceptions of diagnosis, signs and symptoms, and treatment

Activating Mutations of the G-protein Subunit α 11 Interdomain Interface Cause Autosomal Dominant Hypocalcemia Type 2

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