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Cigarette smoking and cervical cancer risk: an evaluation based on a systematic review and meta-analysis among Japanese women

Japanese journal of clinical oncology, 2019-01, Vol.49 (1), p.77-86

2019

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Association between body mass index and the colorectal cancer risk in Japan: pooled analysis of population-based cohort studies in Japan

Annals of oncology, 2012-02, Vol.23 (2), p.479-490

2012

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Dietary patterns and depressive symptoms among Japanese men and women

European journal of clinical nutrition, 2010-08, Vol.64 (8), p.832-839

2010

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Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort

Diabetologia, 2009-12, Vol.52 (12), p.2542-2550

2009

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Predictive performance of a genetic risk score using 11 susceptibility alleles for the incidence of Type 2 diabetes in a general Japanese population: a nested case–control study

Diabetic medicine, 2018-05, Vol.35 (5), p.602-611

2018

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Body mass index and breast cancer risk in Japan: a pooled analysis of eight population-based cohort studies

Annals of oncology, 2014-02, Vol.25 (2), p.519-524

2014

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Weight change and all-cause, cancer and cardiovascular disease mortality in Japanese men and women: the Japan Public Health Center-Based Prospective Study

International Journal of Obesity, 2010-02, Vol.34 (2), p.348-356

2010

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Association of vegetable and fruit intake with gastric cancer risk among Japanese: a pooled analysis of four cohort studies

Annals of oncology, 2014-06, Vol.25 (6), p.1228-1233

2014

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Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies

Gut, 2009-10, Vol.58 (10), p.1323-1332

2009

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Association between serum 25-hydroxyvitamin D and depressive symptoms in Japanese: analysis by survey season

European journal of clinical nutrition, 2009-12, Vol.63 (12), p.1444-1447

2009

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Overweight and obesity trends among Japanese adults: a 10-year follow-up of the JPHC Study

International Journal of Obesity, 2008-12, Vol.32 (12), p.1861-1867

2008

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Dietary patterns and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

European journal of clinical nutrition, 2013-01, Vol.67 (1), p.18-24

2013

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Green tea and coffee consumption and risk of kidney cancer in Japanese adults

Scientific reports, 2022-11, Vol.12 (1), p.20274-11, Article 20274

2022

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Alcohol drinking and esophageal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

Japanese journal of clinical oncology, 2011-05, Vol.41 (5), p.677-692

2011

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Alcohol Drinking and Colorectal Cancer in Japanese: A Pooled Analysis of Results from Five Cohort Studies

American journal of epidemiology, 2008-06, Vol.167 (12), p.1397-1406

2008

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Short sleep duration in association with CT-scanned abdominal fat areas: the Hitachi Health Study

International Journal of Obesity, 2013-01, Vol.37 (1), p.129-134

2013

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Dietary factors and stomach cancer mortality

British journal of cancer, 2002-07, Vol.87 (1), p.37-42

2002

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Environmental Tobacco Smoke Exposure and Overtime Work as Risk Factors for Sick Building Syndrome in Japan

American journal of epidemiology, 2001-11, Vol.154 (9), p.803-808

2001

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Serum folate and homocysteine and depressive symptoms among Japanese men and women

European journal of clinical nutrition, 2010-03, Vol.64 (3), p.289-296

2010

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Green tea consumption and gastric cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

Japanese journal of clinical oncology, 2012-04, Vol.42 (4), p.335-346

2012

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Risk of haemolytic uraemic syndrome caused by shiga-toxin-producing Escherichia coli infection in adult women in Japan

Epidemiology and infection, 2016-04, Vol.144 (5), p.952-961

2016

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Taste preferences and body weight change in Japanese adults: the JPHC Study

International Journal of Obesity, 2009-10, Vol.33 (10), p.1191-1197

2009

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Obesity and liver cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

Japanese journal of clinical oncology, 2012-03, Vol.42 (3), p.212-221

2012

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Association of adulthood weight gain with circulating adipokine and insulin resistance in the Japanese population

European journal of clinical nutrition, 2015-04, Vol.69 (4), p.462-466

2015

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Cigarette smoking, alcohol drinking, and oral and pharyngeal cancer mortality in Japan

Oral diseases, 2008-05, Vol.14 (4), p.314-319

2008

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Cigarette smoking and cervical cancer risk: an evaluation based on a systematic review and meta-analysis among Japanese women

Association between body mass index and the colorectal cancer risk in Japan: pooled analysis of population-based cohort studies in Japan

Dietary patterns and depressive symptoms among Japanese men and women

Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort

Predictive performance of a genetic risk score using 11 susceptibility alleles for the incidence of Type 2 diabetes in a general Japanese population: a nested case–control study

Body mass index and breast cancer risk in Japan: a pooled analysis of eight population-based cohort studies

Weight change and all-cause, cancer and cardiovascular disease mortality in Japanese men and women: the Japan Public Health Center-Based Prospective Study

Association of vegetable and fruit intake with gastric cancer risk among Japanese: a pooled analysis of four cohort studies

Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies

Association between serum 25-hydroxyvitamin D and depressive symptoms in Japanese: analysis by survey season

Overweight and obesity trends among Japanese adults: a 10-year follow-up of the JPHC Study

Dietary patterns and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

Green tea and coffee consumption and risk of kidney cancer in Japanese adults

Alcohol drinking and esophageal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

Alcohol Drinking and Colorectal Cancer in Japanese: A Pooled Analysis of Results from Five Cohort Studies

Short sleep duration in association with CT-scanned abdominal fat areas: the Hitachi Health Study

Dietary factors and stomach cancer mortality

Environmental Tobacco Smoke Exposure and Overtime Work as Risk Factors for Sick Building Syndrome in Japan

Serum folate and homocysteine and depressive symptoms among Japanese men and women

Green tea consumption and gastric cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

Risk of haemolytic uraemic syndrome caused by shiga-toxin-producing Escherichia coli infection in adult women in Japan

Taste preferences and body weight change in Japanese adults: the JPHC Study

Obesity and liver cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

Association of adulthood weight gain with circulating adipokine and insulin resistance in the Japanese population

Cigarette smoking, alcohol drinking, and oral and pharyngeal cancer mortality in Japan

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