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Prevalence of self-reported food allergy in American adults and use of food labels

Journal of allergy and clinical immunology, 2007-06, Vol.119 (6), p.1504-1510

2007

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Nutritional status and cognitive functioning in a normally aging sample: a 6-y reassessment

The American journal of clinical nutrition, 1997-01, Vol.65 (1), p.20-29

1997

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Prevalences of type 2 diabetes, the insulin resistance syndrome, and coronary heart disease in an elderly, biethnic population

Diabetes care, 1998-06, Vol.21 (6), p.959

1998

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Serum albumin is associated with skeletal muscle in elderly men and women

The American journal of clinical nutrition, 1996-10, Vol.64 (4), p.552-558

1996

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Subclinical Hypothyroidism in a Biethnic, Urban Community

Journal of the American Geriatrics Society (JAGS), 1999-06, Vol.47 (6), p.703-709

1999

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Changes in nutritional status and patterns of morbidity among free-living elderly persons: A 10-year longitudinal study

Nutrition (Burbank, Los Angeles County, Calif.), 1997-06, Vol.13 (6), p.515-519

1997

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Associations of fat and muscle masses with bone mineral in elderly men and women

The American journal of clinical nutrition, 1996-03, Vol.63 (3), p.365-372

1996

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Epidemiology of Sarcopenia among the Elderly in New Mexico

American journal of epidemiology, 1998-04, Vol.147 (8), p.755-763

1998

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Iron stores and iron absorption: effects of repeated blood donations

The American journal of clinical nutrition, 1995-09, Vol.62 (3), p.611-620

1995

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The New Mexico Aging Process Study

Nutrition reviews, 1994-08, Vol.52 (8), p.34-37

Koehler, K.M. (University of New Mexico School of Medicine, Albuquerque, NM)

1994

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Serum Homocysteine Concentrations and Their Relation to Serum Folate and Vitamin B₁₂ Concentrations and Coronary Artery Disease Prevalence in an Urban, Bi-Ethnic Community

Ethnicity & disease, 2003, Vol.13 (2), p.178-185

2003

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Cross-sectional Age Differences in Body Composition in Persons 60 + Years of Age

The journals of gerontology. Series A, Biological sciences and medical sciences, 1995-11, Vol.50A (6), p.M307-M316

1995

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Association of folate intake and serum homocysteine in elderly persons according to vitamin supplementation and alcohol use

The American journal of clinical nutrition, 2001-03, Vol.73 (3), p.628-637

2001

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Do elderly persons need to be encouraged to drink more fluids?

The journals of gerontology. Series A, Biological sciences and medical sciences, 2000-07, Vol.55 (7), p.M361-M365

2000

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Assessing Food Selection in a Health Promotion Program: Validation of a Brief Instrument for American Indian Children in the Southwest United States

Journal of the American Dietetic Association, 2000-02, Vol.100 (2), p.205-211

2000

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Comparison of Energy and Nutrient Sources of Elderly Hispanics and Non-Hispanic Whites in New Mexico

Journal of the American Dietetic Association, 1999-05, Vol.99 (5), p.572-582

1999

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Folate Nutrition and Older Adults: Challenges and Opportunities

Journal of the American Dietetic Association, 1997-02, Vol.97 (2), p.167-173

1997

Volltextzugriff (PDF)

Longitudinal study of dietary intakes and plasma lipids in healthy elderly men and women

The American journal of clinical nutrition, 1992-03, Vol.55 (3), p.682-688

1992

Volltextzugriff (PDF)

Helping Elderly Participants Keep 3-day Diet Records in the New Mexico Aging Process Study

Journal of the American Dietetic Association, 1998-03, Vol.98 (3), p.326-332

1998

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Meat, poultry, and fish consumption and nutrient intake in the healthy elderly

Journal of the American Dietetic Association, 1992-03, Vol.92 (3), p.325-330

1992

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Core, secondary, and peripheral foods in the diets of Hispanic, Navajo, and Jemez Indian children

Journal of the American Dietetic Association, 1989-04, Vol.89 (4), p.538-540

1989

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Alcohol Consumption Is Negatively Associated with the Prevalence of Coronary Heart Disease in the New Mexico Elder Health Survey

Journal of the American Geriatrics Society (JAGS), 1999-04, Vol.47 (4), p.396-401

1999

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Prevalence of self-reported illnesses in elderly Hispanic and non-Hispanic Whites in New Mexico

Ethnicity & disease, 2001, Vol.11 (2), p.263

2001

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Serum Vitamin B12, C and Folate Concentrations in the New Mexico Elder Health Survey: Correlations with Cognitive and Affective Functions

Journal of the American College of Nutrition, 2000-02, Vol.19 (1), p.68-76

2000

Volltextzugriff (PDF)

Nutrition aspects of a cardiovascular curriculum in the Southwest

Health education (Washington, D.C. 1975), 1988-11, Vol.19 (5), p.24

1988

Volltextzugriff (PDF)

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Prevalence of self-reported food allergy in American adults and use of food labels

Nutritional status and cognitive functioning in a normally aging sample: a 6-y reassessment

Prevalences of type 2 diabetes, the insulin resistance syndrome, and coronary heart disease in an elderly, biethnic population

Serum albumin is associated with skeletal muscle in elderly men and women

Subclinical Hypothyroidism in a Biethnic, Urban Community

Changes in nutritional status and patterns of morbidity among free-living elderly persons: A 10-year longitudinal study

Associations of fat and muscle masses with bone mineral in elderly men and women

Epidemiology of Sarcopenia among the Elderly in New Mexico

Iron stores and iron absorption: effects of repeated blood donations

The New Mexico Aging Process Study

Serum Homocysteine Concentrations and Their Relation to Serum Folate and Vitamin B₁₂ Concentrations and Coronary Artery Disease Prevalence in an Urban, Bi-Ethnic Community

Cross-sectional Age Differences in Body Composition in Persons 60 + Years of Age

Association of folate intake and serum homocysteine in elderly persons according to vitamin supplementation and alcohol use

Do elderly persons need to be encouraged to drink more fluids?

Assessing Food Selection in a Health Promotion Program: Validation of a Brief Instrument for American Indian Children in the Southwest United States

Comparison of Energy and Nutrient Sources of Elderly Hispanics and Non-Hispanic Whites in New Mexico

Folate Nutrition and Older Adults: Challenges and Opportunities

Longitudinal study of dietary intakes and plasma lipids in healthy elderly men and women

Helping Elderly Participants Keep 3-day Diet Records in the New Mexico Aging Process Study

Meat, poultry, and fish consumption and nutrient intake in the healthy elderly

Core, secondary, and peripheral foods in the diets of Hispanic, Navajo, and Jemez Indian children

Alcohol Consumption Is Negatively Associated with the Prevalence of Coronary Heart Disease in the New Mexico Elder Health Survey

Prevalence of self-reported illnesses in elderly Hispanic and non-Hispanic Whites in New Mexico

Serum Vitamin B12, C and Folate Concentrations in the New Mexico Elder Health Survey: Correlations with Cognitive and Affective Functions

Nutrition aspects of a cardiovascular curriculum in the Southwest

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