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Unpacking the relationships between positive feeding practices and children's eating behaviours: The moderating role of child temperament

Appetite, 2020-04, Vol.147, p.104548-104548, Article 104548

2020

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Diet quality indices and their associations with health-related outcomes in children and adolescents: an updated systematic review

Nutrition journal, 2020-10, Vol.19 (1), p.118-118, Article 118

2020

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Early introduction of peanut reduces peanut allergy across risk groups in pooled and causal inference analyses

Allergy (Copenhagen), 2023-05, Vol.78 (5), p.1307-1318

2023

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Exploring the feasibility of using evidence-based feeding practices to promote children’s healthy eating in holiday clubs

Public health nutrition, 2023-12, Vol.26 (12), p.2868-2881

2023

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Gender Inequalities in Surgery for Bilateral Cataract among Children in Low-Income Countries: A Systematic Review

Ophthalmology (Rochester, Minn.), 2016-06, Vol.123 (6), p.1245-1251

2016

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If at first you don't succeed: Assessing influences associated with mothers' reoffering of vegetables to preschool age children

Appetite, 2018-04, Vol.123, p.249-255

2018

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Prevalence of Food Sensitization and Food Allergy in Children Across Europe

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2020-09, Vol.8 (8), p.2736-2746.e9

2020

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Vertex-wise multivariate genome-wide association study identifies 780 unique genetic loci associated with cortical morphology

NeuroImage (Orlando, Fla.), 2021-12, Vol.244, p.118603-118603, Article 118603

2021

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Longitudinal fNIRS and EEG metrics of habituation and novelty detection are correlated in 1–18-month-old infants

NeuroImage (Orlando, Fla.), 2023-07, Vol.274, p.120153-120153, Article 120153

2023

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Accuracy of Parent-Reported Child Height and Weight and Calculated Body Mass Index Compared With Objectively Measured Anthropometrics: Secondary Analysis of a Randomized Controlled Trial

Journal of medical Internet research, 2019-09, Vol.21 (9), p.e12532-e12532

2019

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A Systematic Review of Methods for Increasing Vegetable Consumption in Early Childhood

Current nutrition reports, 2017, Vol.6 (2), p.157-170

2017

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Epidemiology of soil-transmitted helminths using quantitative PCR and risk factors for hookworm and Necator americanus infection in school children in Dak Lak province, Vietnam

Parasites & vectors, 2023-06, Vol.16 (1), p.213-213, Article 213

2023

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Likelihood of obesity in early and late childhood based on growth trajectory during infancy

International Journal of Obesity, 2023-07, Vol.47 (7), p.651-658

2023

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How much is too much? Threshold dose distributions for 5 food allergens

Journal of allergy and clinical immunology, 2015-04, Vol.135 (4), p.964-971

2015

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Loss of allergenic proteins during boiling explains tolerance to boiled peanut in peanut allergy

Journal of allergy and clinical immunology, 2014-09, Vol.134 (3), p.751-753

2014

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Non-invasive imaging and clinical skin scores in juvenile localized scleroderma

Rheumatology (Oxford, England), 2024-05, Vol.63 (5), p.1332-1340

2024

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Pharmacotherapy for Focal Seizures in Children and Adolescents

Drugs (New York, N.Y.), 2018-09, Vol.78 (13), p.1321-1337

2018

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Opportunities and Challenges Arising from Holiday Clubs Tackling Children's Hunger in the UK: Pilot Club Leader Perspectives

Nutrients, 2019-05, Vol.11 (6), p.1237

2019

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Predicting children's fussiness with vegetables: The role of feeding practices

Maternal and child nutrition, 2018-01, Vol.14 (1), p.n/a

2018

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A Systematic Review of the Evaluation of Interventions to Tackle Children’s Food Insecurity

Current nutrition reports, 2019-03, Vol.8 (1), p.11-27

2019

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Introduction of the Development Nurse Role to Advance Critical Thinking Skills of New Nurses

The Journal of continuing education in nursing, 2024-04, Vol.55 (4), p.169-174

2024

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Effectiveness of school-based nutrition intervention components on fruit and vegetable intake and nutrition knowledge in children aged 4–12 years old: an umbrella review

Nutrition reviews, 2023-02, Vol.81 (3), p.304-321

2023

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The development and evaluation of the Australian child and adolescent recommended food score: a cross-sectional study

Nutrition journal, 2012-11, Vol.11 (1), p.96-96, Article 96

2012

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Efficacy of very low‐energy diet programs for weight loss: A systematic review with meta‐analysis of intervention studies in children and adolescents with obesity

Obesity reviews, 2019-06, Vol.20 (6), p.871-882

2019

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Vision Impairment and Blindness Prevalence in the United States: Variability of Vision Health Responses across Multiple National Surveys

Ophthalmology (Rochester, Minn.), 2021-01, Vol.128 (1), p.15-27

2021

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Unpacking the relationships between positive feeding practices and children's eating behaviours: The moderating role of child temperament

Diet quality indices and their associations with health-related outcomes in children and adolescents: an updated systematic review

Early introduction of peanut reduces peanut allergy across risk groups in pooled and causal inference analyses

Exploring the feasibility of using evidence-based feeding practices to promote children’s healthy eating in holiday clubs

Gender Inequalities in Surgery for Bilateral Cataract among Children in Low-Income Countries: A Systematic Review

If at first you don't succeed: Assessing influences associated with mothers' reoffering of vegetables to preschool age children

Prevalence of Food Sensitization and Food Allergy in Children Across Europe

Vertex-wise multivariate genome-wide association study identifies 780 unique genetic loci associated with cortical morphology

Longitudinal fNIRS and EEG metrics of habituation and novelty detection are correlated in 1–18-month-old infants

Accuracy of Parent-Reported Child Height and Weight and Calculated Body Mass Index Compared With Objectively Measured Anthropometrics: Secondary Analysis of a Randomized Controlled Trial

A Systematic Review of Methods for Increasing Vegetable Consumption in Early Childhood

Epidemiology of soil-transmitted helminths using quantitative PCR and risk factors for hookworm and Necator americanus infection in school children in Dak Lak province, Vietnam

Likelihood of obesity in early and late childhood based on growth trajectory during infancy

How much is too much? Threshold dose distributions for 5 food allergens

Loss of allergenic proteins during boiling explains tolerance to boiled peanut in peanut allergy

Non-invasive imaging and clinical skin scores in juvenile localized scleroderma

Pharmacotherapy for Focal Seizures in Children and Adolescents

Opportunities and Challenges Arising from Holiday Clubs Tackling Children's Hunger in the UK: Pilot Club Leader Perspectives

Predicting children's fussiness with vegetables: The role of feeding practices

A Systematic Review of the Evaluation of Interventions to Tackle Children’s Food Insecurity

Introduction of the Development Nurse Role to Advance Critical Thinking Skills of New Nurses

Effectiveness of school-based nutrition intervention components on fruit and vegetable intake and nutrition knowledge in children aged 4–12 years old: an umbrella review

The development and evaluation of the Australian child and adolescent recommended food score: a cross-sectional study

Efficacy of very low‐energy diet programs for weight loss: A systematic review with meta‐analysis of intervention studies in children and adolescents with obesity

Vision Impairment and Blindness Prevalence in the United States: Variability of Vision Health Responses across Multiple National Surveys

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