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The New Federal School Nutrition Standards and Meal Patterns: Early Evidence Examining the Influence on Student Dietary Behavior and the School Food Environment

Journal of the Academy of Nutrition and Dietetics, 2017-02, Vol.117 (2), p.185-191

2017

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Tobacco Product Use and Associated Factors Among Middle and High School Students — United States, 2019

MMWR. Surveillance summaries, 2019-11, Vol.68 (12), p.1-22

2019

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Differential Improvements in Student Fruit and Vegetable Selection and Consumption in Response to the New National School Lunch Program Regulations: A Pilot Study

Journal of the Academy of Nutrition and Dietetics, 2015-05, Vol.115 (5), p.743-750

2015

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Younger Elementary School Students Waste More School Lunch Foods than Older Elementary School Students

Journal of the Academy of Nutrition and Dietetics, 2017-01, Vol.117 (1), p.95-101

2017

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Tobacco Use Among Middle and High School Students — United States, 2011–2016

MMWR. Morbidity and mortality weekly report, 2017-06, Vol.66 (23), p.597-603

2017

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Trends and Associations of Menthol Cigarette Smoking Among US Middle and High School Students-National Youth Tobacco Survey, 2011-2018

Nicotine & tobacco research, 2020-10, Vol.22 (10), p.1726-1735

2020

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Comparison of a Web-Based versus Traditional Diet Recall among Children

Journal of the Academy of Nutrition and Dietetics, 2012-04, Vol.112 (4), p.527-532

2012

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Meal-Specific Dietary Changes From Squires Quest! II : A Serious Video Game Intervention

Journal of nutrition education and behavior, 2016-05, Vol.48 (5), p.326-330.e1

2016

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Malaria Surveillance — United States, 2013

MMWR. Surveillance summaries, 2016-03, Vol.65 (2), p.1-22

2016

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Uptake of Human Papillomavirus Vaccine Among Adolescent Males and Females: Immunization Information System Sentinel Sites, 2009–2012

Academic pediatrics, 2014-09, Vol.14 (5), p.497-504

2014

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Does the Kids Café Program's Nutrition Education Improve Children's Dietary Intake? A Pilot Evaluation Study

Journal of nutrition education and behavior, 2018-03, Vol.50 (3), p.275-282.e1

2018

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Social desirability bias in self-reported dietary, physical activity and weight concerns measures in 8- to 10-year-old African-American girls: results from the Girls health Enrichment Multisite Studies (GEMS)

Preventive medicine, 2004-05, Vol.38, p.78-87

2004

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Self-efficacy and Norm Measures for Lunch Fruit and Vegetable Consumption are Reliable and Valid Among Fifth Grade Students

Journal of nutrition education and behavior, 2007, Vol.39 (1), p.2-7

2007

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Intake of soft drinks, fruit-flavored beverages, and fruits and vegetables by children in grades 4 through 6

American journal of public health (1971), 2002-09, Vol.92 (9), p.1475-1478

2002

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Urinary Phthalate Concentrations in Mothers and Their Children in Ireland: Results of the DEMOCOPHES Human Biomonitoring Study

International journal of environmental research and public health, 2017-11, Vol.14 (12), p.1456

2017

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Anthropometric, Parental, and Psychosocial Correlates of Dietary Intake of African-American Girls

Obesity (Silver Spring, Md.), 2004-09, Vol.12 (S9), p.20S-31S

2004

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Malaria Surveillance — United States, 2011

MMWR. Surveillance summaries, 2013-11, Vol.62 (5), p.1-17

2013

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Vitamin D status is associated with early markers of cardiovascular disease in prepubertal children

Journal of Pediatric Endocrinology and Metabolism, 2013-11, Vol.26 (11), p.1067-1075

2013

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Measurement characteristics of diet-related psychosocial questionnaires among African-American parents and their 8- to 10-year-old daughters: results from the Girls' health Enrichment Multi-site Studies

Preventive medicine, 2004-05, Vol.38, p.34-42

2004

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Parental mastery of continuous subcutaneous insulin infusion skills and glycemic control in youth with type 1 diabetes

Diabetes technology & therapeutics, 2013-07, Vol.15 (7), p.591

2013

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Rationale, design and methods of the HEALTHY study nutrition intervention component

International Journal of Obesity, 2009-08, Vol.33 (S4), p.S29-S36

2009

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Relative Reliability and Validity of the Block Kids Questionnaire among Youth Aged 10 to 17 Years

Journal of the American Dietetic Association, 2008-05, Vol.108 (5), p.862-866

2008

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Malaria Surveillance — United States, 2012

MMWR. Surveillance summaries, 2014-12, Vol.63 (12), p.1-22

2014

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Validity and reliability of a behavior-based food coding system for measuring fruit, 100% fruit juice, vegetable, and sweetened beverage consumption: results from the Girls Health Enrichment Multisite Studies

Preventive medicine, 2004-05, Vol.38, p.24-33

2004

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The American Burn Association/Shriners Hospitals for Children Burn Outcomes Program: a progress report at 15 years

The journal of trauma and acute care surgery, 2012-09, Vol.73 (3 Suppl 2), p.S173-S178

2012

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The New Federal School Nutrition Standards and Meal Patterns: Early Evidence Examining the Influence on Student Dietary Behavior and the School Food Environment

Tobacco Product Use and Associated Factors Among Middle and High School Students — United States, 2019

Differential Improvements in Student Fruit and Vegetable Selection and Consumption in Response to the New National School Lunch Program Regulations: A Pilot Study

Younger Elementary School Students Waste More School Lunch Foods than Older Elementary School Students

Tobacco Use Among Middle and High School Students — United States, 2011–2016

Trends and Associations of Menthol Cigarette Smoking Among US Middle and High School Students-National Youth Tobacco Survey, 2011-2018

Comparison of a Web-Based versus Traditional Diet Recall among Children

Meal-Specific Dietary Changes From Squires Quest! II : A Serious Video Game Intervention

Malaria Surveillance — United States, 2013

Uptake of Human Papillomavirus Vaccine Among Adolescent Males and Females: Immunization Information System Sentinel Sites, 2009–2012

Does the Kids Café Program's Nutrition Education Improve Children's Dietary Intake? A Pilot Evaluation Study

Social desirability bias in self-reported dietary, physical activity and weight concerns measures in 8- to 10-year-old African-American girls: results from the Girls health Enrichment Multisite Studies (GEMS)

Self-efficacy and Norm Measures for Lunch Fruit and Vegetable Consumption are Reliable and Valid Among Fifth Grade Students

Intake of soft drinks, fruit-flavored beverages, and fruits and vegetables by children in grades 4 through 6

Urinary Phthalate Concentrations in Mothers and Their Children in Ireland: Results of the DEMOCOPHES Human Biomonitoring Study

Anthropometric, Parental, and Psychosocial Correlates of Dietary Intake of African-American Girls

Malaria Surveillance — United States, 2011

Vitamin D status is associated with early markers of cardiovascular disease in prepubertal children

Measurement characteristics of diet-related psychosocial questionnaires among African-American parents and their 8- to 10-year-old daughters: results from the Girls' health Enrichment Multi-site Studies

Parental mastery of continuous subcutaneous insulin infusion skills and glycemic control in youth with type 1 diabetes

Rationale, design and methods of the HEALTHY study nutrition intervention component

Relative Reliability and Validity of the Block Kids Questionnaire among Youth Aged 10 to 17 Years

Malaria Surveillance — United States, 2012

Validity and reliability of a behavior-based food coding system for measuring fruit, 100% fruit juice, vegetable, and sweetened beverage consumption: results from the Girls Health Enrichment Multisite Studies

The American Burn Association/Shriners Hospitals for Children Burn Outcomes Program: a progress report at 15 years

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