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Effect of sanxan on the composition and structure properties of gluten in salt-free frozen-cooked noodles during freeze–thaw cycles

Food Chemistry: X, 2024-03, Vol.21, p.101229-101229, Article 101229

2024

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Purification and Fermentation in Vitro of Sesaminol Triglucoside from Sesame Cake by Human Intestinal Microbiota

Journal of agricultural and food chemistry, 2013-02, Vol.61 (8), p.1868-1877

2013

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Infrared and Raman Spectroscopic Characterization of Structural Changes in Albumin, Globulin, Glutelin, and Prolamin during Rice Aging

Journal of agricultural and food chemistry, 2013-01, Vol.61 (1), p.185-192

2013

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Preparation and characteristics of crosslinked fluorinated acrylate modified waterborne polyurethane for metal protection coating

Progress in organic coatings, 2021-09, Vol.158, p.106371, Article 106371

2021

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Pyridinium-functionalized crosslinked anion exchange membrane based on multication side chain tethered elastomeric triblock poly(styrene-b-(ethylene-co-butylene)-b-styrene)

Reactive & functional polymers, 2019-05, Vol.138, p.62-69

2019

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Photo-cross-linked poly(N-allylisatin biphenyl)-co-poly(alkylene biphenyl)s with pendant N-cyclic quaternary ammonium as anion exchange membranes for direct borohydride/hydrogen peroxide fuel cells

Reactive & functional polymers, 2020-07, Vol.152, p.104576, Article 104576

2020

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Inhibition of plasticizing effect in nanostructured epoxy thermosets toughened with SEBS-g-PEG copolymers

Reactive & functional polymers, 2022-04, Vol.173, p.105214, Article 105214

2022

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Revealing the reasons for the pasting property changes of rice during aging from the perspective of starch granule disaggregation

Journal of the science of food and agriculture, 2023-06, Vol.103 (8), p.3907-3914

2023

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Stable Nanoparticles Prepared by Heating Electrostatic Complexes of Whey Protein Isolate–Dextran Conjugate and Chondroitin Sulfate

Journal of agricultural and food chemistry, 2015-04, Vol.63 (16), p.4179-4189

2015

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Abrasion resistant waterborne polyurethane coatings based on dual crosslinked structure

Progress in organic coatings, 2024-05, Vol.190, p.108336, Article 108336

2024

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Mechanism of Formation and Stabilization of Nanoparticles Produced by Heating Electrostatic Complexes of WPI–Dextran Conjugate and Chondroitin Sulfate

Journal of agricultural and food chemistry, 2016-07, Vol.64 (27), p.5539-5548

2016

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Key Proteins Causing Changes in Pasting Properties of Rice During Aging

Cereal chemistry, 2015-07, Vol.92 (4), p.384-388

2015

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Critical desiccation state Raman spectroscopy for simple, rapid and sensitive detection of native and glycosylated protein

Food hydrocolloids, 2017-05, Vol.66, p.90-98

2017

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Plasma synthesis of graphite oxide supported PdNi catalysts with enhanced catalytic activity and stability for 4-nitrophenol reduction

Catalysis today, 2023-06, Vol.418, p.114069, Article 114069

2023

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Iridium(III)-Catalyzed Direct CH Sulfonamidation of 2-Aryl-1,2,3-triazole N-Oxides with Sulfonyl Azides

Advanced synthesis & catalysis, 2016-01, Vol.358 (2), p.326-332

2016

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One‐Pot Synthesis of Fused Indolin‐3‐Ones via a [3+3] Cycloaddition Reaction

Advanced synthesis & catalysis, 2021-11, Vol.363 (22), p.5092-5098

2021

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Mass transfer and thermal buffering effect of hydrophobic fabrics with single-side coating of MPCMs

Progress in organic coatings, 2022-11, Vol.172, p.107151, Article 107151

2022

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Cyclopalladated Ferrocenylimine as Efficient Catalyst for the Syntheses of Arylboronate Esters

Advanced synthesis & catalysis, 2010-10, Vol.352 (11-12), p.2002-2010

2010

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Oxidative dehydrogenation of ethane with CO2 over catalyst under pulse corona plasma

Catalysis today, 2004-02, Vol.89 (1-2), p.97-102

2004

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Effect of sanxan on the composition and structure properties of gluten in salt-free frozen-cooked noodles during freeze–thaw cycles

Purification and Fermentation in Vitro of Sesaminol Triglucoside from Sesame Cake by Human Intestinal Microbiota

Infrared and Raman Spectroscopic Characterization of Structural Changes in Albumin, Globulin, Glutelin, and Prolamin during Rice Aging

Preparation and characteristics of crosslinked fluorinated acrylate modified waterborne polyurethane for metal protection coating

Pyridinium-functionalized crosslinked anion exchange membrane based on multication side chain tethered elastomeric triblock poly(styrene-b-(ethylene-co-butylene)-b-styrene)

Photo-cross-linked poly(N-allylisatin biphenyl)-co-poly(alkylene biphenyl)s with pendant N-cyclic quaternary ammonium as anion exchange membranes for direct borohydride/hydrogen peroxide fuel cells

Inhibition of plasticizing effect in nanostructured epoxy thermosets toughened with SEBS-g-PEG copolymers

Revealing the reasons for the pasting property changes of rice during aging from the perspective of starch granule disaggregation

Stable Nanoparticles Prepared by Heating Electrostatic Complexes of Whey Protein Isolate–Dextran Conjugate and Chondroitin Sulfate

Abrasion resistant waterborne polyurethane coatings based on dual crosslinked structure

Mechanism of Formation and Stabilization of Nanoparticles Produced by Heating Electrostatic Complexes of WPI–Dextran Conjugate and Chondroitin Sulfate

Key Proteins Causing Changes in Pasting Properties of Rice During Aging

Critical desiccation state Raman spectroscopy for simple, rapid and sensitive detection of native and glycosylated protein

Plasma synthesis of graphite oxide supported PdNi catalysts with enhanced catalytic activity and stability for 4-nitrophenol reduction

Iridium(III)-Catalyzed Direct CH Sulfonamidation of 2-Aryl-1,2,3-triazole N-Oxides with Sulfonyl Azides

One‐Pot Synthesis of Fused Indolin‐3‐Ones via a [3+3] Cycloaddition Reaction

Mass transfer and thermal buffering effect of hydrophobic fabrics with single-side coating of MPCMs

Cyclopalladated Ferrocenylimine as Efficient Catalyst for the Syntheses of Arylboronate Esters

Oxidative dehydrogenation of ethane with CO2 over catalyst under pulse corona plasma

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