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Effect of a post-hatch lipopolysaccharide challenge in Turkey poults and ducklings after a primary embryonic heat stress

Developmental and comparative immunology, 2019-12, Vol.101, p.103436-103436, Article 103436

2019

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Intestinal physiology and regulatory T cell response to immediate or delayed access to feed and water in Pekin ducklings

Poultry science, 2011-09, Vol.90 (9), p.2041-2046

2011

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Growth of the femur and tibia of a commercial broiler line

Poultry science, 2002-09, Vol.81 (9), p.1289-1294

2002

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Effect of dietary synbiotic supplementation on performance parameters in turkey poults administered a mixed Eimeria species inoculation I

Poultry science, 2020-09, Vol.99 (9), p.4235-4241

2020

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Skeletal growth of commercial poultry species

Poultry science, 1994-06, Vol.73 (6), p.897-903

Lilburn, M.S

1994

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Comparative development of the small intestine in the turkey poult and Pekin duckling

Poultry science, 2005-03, Vol.84 (3), p.426-431

2005

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comparison of growth and development patterns in diverse genotypes of broilers. 2. Pullet growth

Poultry science, 2004-07, Vol.83 (7), p.1072-1076

2004

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The morphological, material-level, and ash properties of turkey femurs from 3 different genetic strains during production

Poultry science, 2012-11, Vol.91 (11), p.2736-2746

2012

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Analysis of myosin isoform transitions during growth and development in diverse chicken genotypes

Poultry science, 2005-11, Vol.84 (11), p.1729-1734

2005

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Effect of hen production age on egg composition and embryo development in commercial Pekin ducks

Poultry science, 1998-11, Vol.77 (11), p.1608-1612

1998

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Effect of turkey ( Meleagridis gallopavo) breeder hen age and egg size on poult development. 1. Intestinal growth and glucose tolerance of the turkey poult

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 1999-12, Vol.124 (4), p.371-380

1999

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The development of an immunoblotting assay for the quantification of liver fatty acid-binding protein during embryonic and early posthatch development of turkeys (Meleagridis gallopavo)

Poultry science, 2002-07, Vol.81 (7), p.1057-1064

2002

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Effect of hen age, body weight, and age at photostimulation. 1. Egg, incubation, and poult characteristics of commercial turkeys

Poultry science, 1998-03, Vol.77 (3), p.433-438

1998

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Effects of feeding high carbohydrate or high fat diets. 1. Growth and metabolic status of the posthatch poult following immediate or delayed access to feed

Poultry science, 1999-11, Vol.78 (11), p.1573-1580

1999

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Effect of hen age on intestinal development and glucose tolerance of the Pekin duckling

Poultry science, 1999-11, Vol.78 (11), p.1485-1492

1999

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Effects of dietary protein and strain on the growth of broiler breeder pullets from zero to five weeks of age

Poultry science, 1998-11, Vol.77 (11), p.1613-1619

1998

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Effects of dietary protein on restrict-fed broiler breeder pullets during a coccidial challenge

Poultry science, 1999-10, Vol.78 (10), p.1385-1390

1999

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Influence of body weight restriction in a body-weight-selected line of turkeys on response to challenge with Pasteurella multocida

Poultry science, 1999-09, Vol.78 (9), p.1263-1267

1999

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Effect of hen age, body weight, and age at photostimulation. 2. Embryonic characteristics of commercial turkeys

Poultry science, 1998-03, Vol.77 (3), p.439-444

1998

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The relationship between various indices of carcass growth and development and reproduction in turkey hens

Poultry science, 1993-11, Vol.72 (11), p.2030-2037

1993

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Practical aspects of early nutrition for poultry

Journal of applied poultry research, 1998-12, Vol.7 (4), p.420-424

Lilburn, M.S. (The Ohio State University, Wooster, OH.)

1998

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Effect of age and body weight on plasma concentrations of luteinizing hormone in turkey hens before and after photostimulation

Domestic animal endocrinology, 1997-11, Vol.14 (6), p.391-398

1997

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Relationships among mineral balance in the diet, early growth manipulation, and incidence of tibial dyschondroplasia in different strains of meat type chickens

Poultry science, 1989-09, Vol.68 (9), p.1263-1273

1989

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The concentration of different lipid classes during late embryonic development in a randombred turkey population and a subline selected for increased body weight at sixteen weeks of age

Poultry science, 1995-02, Vol.74 (2), p.374-382

1995

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Relationships between dietary protein, dietary energy, rearing environment, and nutrient utilization by broiler breeder pullets

Poultry science, 1987-07, Vol.66 (7), p.1111-1118

1987

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Effect of a post-hatch lipopolysaccharide challenge in Turkey poults and ducklings after a primary embryonic heat stress

Intestinal physiology and regulatory T cell response to immediate or delayed access to feed and water in Pekin ducklings

Growth of the femur and tibia of a commercial broiler line

Effect of dietary synbiotic supplementation on performance parameters in turkey poults administered a mixed Eimeria species inoculation I

Skeletal growth of commercial poultry species

Comparative development of the small intestine in the turkey poult and Pekin duckling

comparison of growth and development patterns in diverse genotypes of broilers. 2. Pullet growth

The morphological, material-level, and ash properties of turkey femurs from 3 different genetic strains during production

Analysis of myosin isoform transitions during growth and development in diverse chicken genotypes

Effect of hen production age on egg composition and embryo development in commercial Pekin ducks

Effect of turkey ( Meleagridis gallopavo) breeder hen age and egg size on poult development. 1. Intestinal growth and glucose tolerance of the turkey poult

The development of an immunoblotting assay for the quantification of liver fatty acid-binding protein during embryonic and early posthatch development of turkeys (Meleagridis gallopavo)

Effect of hen age, body weight, and age at photostimulation. 1. Egg, incubation, and poult characteristics of commercial turkeys

Effects of feeding high carbohydrate or high fat diets. 1. Growth and metabolic status of the posthatch poult following immediate or delayed access to feed

Effect of hen age on intestinal development and glucose tolerance of the Pekin duckling

Effects of dietary protein and strain on the growth of broiler breeder pullets from zero to five weeks of age

Effects of dietary protein on restrict-fed broiler breeder pullets during a coccidial challenge

Influence of body weight restriction in a body-weight-selected line of turkeys on response to challenge with Pasteurella multocida

Effect of hen age, body weight, and age at photostimulation. 2. Embryonic characteristics of commercial turkeys

The relationship between various indices of carcass growth and development and reproduction in turkey hens

Practical aspects of early nutrition for poultry

Effect of age and body weight on plasma concentrations of luteinizing hormone in turkey hens before and after photostimulation

Relationships among mineral balance in the diet, early growth manipulation, and incidence of tibial dyschondroplasia in different strains of meat type chickens

The concentration of different lipid classes during late embryonic development in a randombred turkey population and a subline selected for increased body weight at sixteen weeks of age

Relationships between dietary protein, dietary energy, rearing environment, and nutrient utilization by broiler breeder pullets

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