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A recursive-partitioning model for blood-brain barrier permeation

Journal of computer-aided molecular design, 2005-07, Vol.19 (7), p.465-481

2005

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Organic Aquaculture: Impacts and Future Developments

1st ed. 2019., 2019

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Evaluation of various commodities for the development of the yellow mealworm, Tenebrio molitor

Scientific reports, 2020-07, Vol.10 (1), p.11224-11224, Article 11224

2020

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Tenebrio molitor larvae meal inclusion affects hepatic proteome and apoptosis and/or autophagy of three farmed fish species

Scientific reports, 2022-01, Vol.12 (1), p.121-121, Article 121

2022

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Host-Associated Bacterial Succession during the Early Embryonic Stages and First Feeding in Farmed Gilthead Sea Bream ( Sparus aurata )

Genes, 2019-06, Vol.10 (7), p.483

2019

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Articular cartilage gene expression patterns in the tissue surrounding the impact site following applications of shear and axial loads

BMC musculoskeletal disorders, 2018-12, Vol.19 (1), p.449-449, Article 449

2018

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Impaired β-arrestin recruitment and reduced desensitization by non-catechol agonists of the D1 dopamine receptor

Nature communications, 2018-02, Vol.9 (1), p.674-17, Article 674

2018

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The Protective Role of Melatonin in Sperm Cryopreservation of Farm Animals and Human: Lessons for Male Fish Cryopreservation

Animals (Basel), 2022-03, Vol.12 (6), p.791

2022

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Gut bacteria associated with different diets in reared Nephrops norvegicus

Systematic and applied microbiology, 2012-10, Vol.35 (7), p.473-482

2012

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Growth performance, gut microbiota composition, health and welfare of European sea bass (Dicentrarchus labrax) fed an environmentally and economically sustainable low marine protein diet in sea cages

Scientific reports, 2023-12, Vol.13 (1), p.21269-21269, Article 21269

2023

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Two photon induced polymerization of organic–inorganic hybrid biomaterials for microstructured medical devices

Acta biomaterialia, 2006-05, Vol.2 (3), p.267-275

2006

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Influence of gait on bone strength in turkeys with leg defects

Poultry science, 2018-08, Vol.97 (8), p.2621-2637

2018

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Gait parameters in four strains of turkeys and correlations with bone strength

Poultry science, 2017-07, Vol.96 (7), p.1989-2005

2017

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Starvation and re-feeding of Gilthead seabream ( Sparus aurata ) and European seabass ( Dicentrarchus labrax ) co-cultured with glasswort ( Salicornia europaea ) in a polyculture aquaponic system

PeerJ (San Francisco, CA), 2024-08, Vol.12, p.e17814

2024

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Azetidine and Piperidine Carbamates as Efficient, Covalent Inhibitors of Monoacylglycerol Lipase

Journal of medicinal chemistry, 2017-12, Vol.60 (23), p.9860-9873

2017

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Differential influences of the BPA, BPS and BPF on in vitro IL-17 secretion by mouse and human T cells

Toxicology in vitro, 2020-12, Vol.69, p.104993, Article 104993

2020

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Changes in energy, macronutrient, and food consumption in 47 countries over the last 70 years (1950-2019): a systematic review and meta-analysis

Nutrition (Burbank, Los Angeles County, Calif.), 2023-04, Vol.108, p.111941-111941, Article 111941

2023

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Survival, food consumption and growth of Norway lobster (Nephrops norvegicus) kept in laboratory conditions

Integrative zoology, 2010-09, Vol.5 (3), p.256-263

MENTE, Elena

2010

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Prophylactic Use of Laser Light and Methylene Blue on Ischemia and Liver Reperfusion Injury

Transplantation proceedings, 2019-06, Vol.51 (5), p.1549-1554

2019

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Compression-induced changes in intervertebral disc properties in a rat tail model

Spine (Philadelphia, PA. 1976), 1999-05, Vol.24 (10), p.996-1002

1999

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Impact of Irradiation on Fish and Seafood Shelf Life: A Comprehensive Review of Applications and Irradiation Detection

Critical reviews in food science and nutrition, 2009-01, Vol.49 (1), p.68-112

2009

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Organic trace minerals and 25-hydroxycholecalciferol affect performance characteristics, leg abnormalities, and biomechanical properties of leg bones of turkeys

Poultry science, 2009, Vol.88 (1), p.118-131

2009

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Dietary differences are reflected on the gut prokaryotic community structure of wild and commercially reared sea bream (Sparus aurata)

MicrobiologyOpen (Weinheim), 2014-10, Vol.3 (5), p.718-728

2014

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A recursive-partitioning model for blood-brain barrier permeation

Organic Aquaculture: Impacts and Future Developments

Evaluation of various commodities for the development of the yellow mealworm, Tenebrio molitor

Tenebrio molitor larvae meal inclusion affects hepatic proteome and apoptosis and/or autophagy of three farmed fish species

Associations of Fish Consumption With Risk of Cardiovascular Disease and Mortality Among Individuals With or Without Vascular Disease From 58 Countries

Diet, cardiovascular disease, and mortality in 80 countries

Host-Associated Bacterial Succession during the Early Embryonic Stages and First Feeding in Farmed Gilthead Sea Bream ( Sparus aurata )

Articular cartilage gene expression patterns in the tissue surrounding the impact site following applications of shear and axial loads

Impaired β-arrestin recruitment and reduced desensitization by non-catechol agonists of the D1 dopamine receptor

The Protective Role of Melatonin in Sperm Cryopreservation of Farm Animals and Human: Lessons for Male Fish Cryopreservation

Gut bacteria associated with different diets in reared Nephrops norvegicus

Growth performance, gut microbiota composition, health and welfare of European sea bass (Dicentrarchus labrax) fed an environmentally and economically sustainable low marine protein diet in sea cages

Two photon induced polymerization of organic–inorganic hybrid biomaterials for microstructured medical devices

Influence of gait on bone strength in turkeys with leg defects

Gait parameters in four strains of turkeys and correlations with bone strength

Starvation and re-feeding of Gilthead seabream ( Sparus aurata ) and European seabass ( Dicentrarchus labrax ) co-cultured with glasswort ( Salicornia europaea ) in a polyculture aquaponic system

Azetidine and Piperidine Carbamates as Efficient, Covalent Inhibitors of Monoacylglycerol Lipase

Differential influences of the BPA, BPS and BPF on in vitro IL-17 secretion by mouse and human T cells

Changes in energy, macronutrient, and food consumption in 47 countries over the last 70 years (1950-2019): a systematic review and meta-analysis

Survival, food consumption and growth of Norway lobster (Nephrops norvegicus) kept in laboratory conditions

Prophylactic Use of Laser Light and Methylene Blue on Ischemia and Liver Reperfusion Injury

Compression-induced changes in intervertebral disc properties in a rat tail model

Impact of Irradiation on Fish and Seafood Shelf Life: A Comprehensive Review of Applications and Irradiation Detection

Organic trace minerals and 25-hydroxycholecalciferol affect performance characteristics, leg abnormalities, and biomechanical properties of leg bones of turkeys

Dietary differences are reflected on the gut prokaryotic community structure of wild and commercially reared sea bream (Sparus aurata)

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