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Thyroid abscess resulting from transesophageal migration of a fish bone: Ultrasound appearance

Journal of clinical ultrasound, 1993-02, Vol.21 (2), p.152-154

1993

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A metabolomics comparison of plant-based meat and grass-fed meat indicates large nutritional differences despite comparable Nutrition Facts panels

Scientific reports, 2021-07, Vol.11 (1), p.13828-13828, Article 13828

2021

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Grazing Management Contributions to Net Global Warming Potential: A Long-term Evaluation in the Northern Great Plains

Journal of environmental quality, 2010-05, Vol.39 (3), p.799-809

2010

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Effect of supplemental ground flaxseed fed to beef cattle grazing summer native range on the northern Great Plains

Journal of animal science, 2010-06, Vol.88 (6), p.2108

2010

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Cow's milk allergy in children: adherence to a therapeutic elimination diet and reintroduction of milk into the diet

European journal of clinical nutrition, 2010-10, Vol.64 (10), p.1080-1085

2010

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The effect of flaxseed supplementation on growth, carcass characteristics, fatty acid profile, retail shelf life, and sensory characteristics of beef from steers finished on grasslands of the northern Great Plains

Journal of animal science, 2011-09, Vol.89 (9), p.2892

2011

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Grazing Management, Season, and Drought Contributions to Near-Surface Soil Property Dynamics in Semiarid Rangeland

Rangeland ecology & management, 2014-05, Vol.67 (3), p.266-274

2014

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Bovine muscle n-3 fatty acid content is increased with flaxseed feeding

Lipids, 2006-11, Vol.41 (11), p.1059-1068

2006

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Flaxseed Treatments to Reduce Biohydrogenation of α-Linolenic Acid by Rumen Microbes in Cattle

Lipids, 2007-12, Vol.42 (12), p.1105-1111

2007

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Treatment of flaxseed to reduce biohydrogenation of α-linolenic acid by ruminal microbes in sheep and cattle, and increase n-3 fatty acid concentrations in red meat

Journal of animal science, 2012-12, Vol.90 (12), p.4618

2012

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Regulatory role of the PKA pathway in dimorphism and mating in Yarrowia lipolytica

Fungal genetics and biology, 2009-05, Vol.46 (5), p.390-399

2009

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Effects of dietary tannins on total and extractable nutrients from manure

Journal of animal science, 2017-08, Vol.95 (8), p.3654

2017

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Relationships between nutrition and foraging behavior of free-ranging sheep and goats

Journal of animal science, 1997-07, Vol.75 (7), p.1756

1997

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P-HPLC analysis of N1-(2-carboxy-2-hydroxyethyl)deoxyadenosine: a DNA adduct of the acrylamide-derived epoxide glycidamide

Toxicology letters, 2011-11, Vol.207 (1), p.18-24

2011

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Formation of Acrolein Adducts with 2‘-Deoxyadenosine in Calf Thymus DNA

Chemical research in toxicology, 2006-04, Vol.19 (4), p.571-576

2006

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Learning Through Foraging Consequences: A Mechanism of Feeding Niche Separation in Sympatric Ruminants

Rangeland ecology & management, 2007-03, Vol.60 (2), p.195-198

2007

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Formation of Malonaldehyde−Acetaldehyde Conjugate Adducts in Calf Thymus DNA

Chemical research in toxicology, 2006-07, Vol.19 (7), p.921-926

2006

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Interactions between Euphorbia esula toxins and bovine ruminal microbes

Journal of chemical ecology, 2006, Vol.32 (1), p.15-28

2006

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Formation of adducts in the reaction of glyoxal with 2′-deoxyguanosine and with calf thymus DNA

Bioorganic chemistry, 2008-04, Vol.36 (2), p.57-64

2008

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Potent inhibition of gap junctional intercellular communication by 3-chloro-4-(dichloromethyl)-5-hydroxy-2(5 H)-furanone (MX) in BALB/c 3T3 cells

Toxicology letters, 2004-08, Vol.151 (3), p.439-449

2004

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Rodent and ruminant ingestive response to flavonoids in Euphorbia esula

Journal of chemical ecology, 2003-05, Vol.29 (5), p.1073-1082

2003

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Identification of Adducts Formed in the Reactions of Malonaldehyde-glyoxal and Malonaldehyde-methylglyoxal with Adenosine and Calf Thymus DNA

Chemistry & biodiversity, 2010-04, Vol.7 (4), p.959-974

2010

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Bacterial and mammalian-cell genotoxicity of mixtures of chlorohydroxyfuranones, by-products of water chlorination

Environmental and molecular mutagenesis, 2004, Vol.43 (4), p.217-225

2004

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Reactions of 4-[Bis(2-chloroethyl)amino]benzenebutanoic Acid (Chlorambucil) with DNA

Chemistry & biodiversity, 2009-07, Vol.6 (7), p.1002-1013

2009

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Thyroid abscess resulting from transesophageal migration of a fish bone: Ultrasound appearance

A metabolomics comparison of plant-based meat and grass-fed meat indicates large nutritional differences despite comparable Nutrition Facts panels

Safety of Transcranial Direct Current Stimulation: Evidence Based Update 2016

Grazing Management Contributions to Net Global Warming Potential: A Long-term Evaluation in the Northern Great Plains

Effect of supplemental ground flaxseed fed to beef cattle grazing summer native range on the northern Great Plains

Cow's milk allergy in children: adherence to a therapeutic elimination diet and reintroduction of milk into the diet

The effect of flaxseed supplementation on growth, carcass characteristics, fatty acid profile, retail shelf life, and sensory characteristics of beef from steers finished on grasslands of the northern Great Plains

Grazing Management, Season, and Drought Contributions to Near-Surface Soil Property Dynamics in Semiarid Rangeland

Bovine muscle n-3 fatty acid content is increased with flaxseed feeding

Flaxseed Treatments to Reduce Biohydrogenation of α-Linolenic Acid by Rumen Microbes in Cattle

Treatment of flaxseed to reduce biohydrogenation of α-linolenic acid by ruminal microbes in sheep and cattle, and increase n-3 fatty acid concentrations in red meat

Regulatory role of the PKA pathway in dimorphism and mating in Yarrowia lipolytica

Effects of dietary tannins on total and extractable nutrients from manure

Relationships between nutrition and foraging behavior of free-ranging sheep and goats

P-HPLC analysis of N1-(2-carboxy-2-hydroxyethyl)deoxyadenosine: a DNA adduct of the acrylamide-derived epoxide glycidamide

Formation of Acrolein Adducts with 2‘-Deoxyadenosine in Calf Thymus DNA

Learning Through Foraging Consequences: A Mechanism of Feeding Niche Separation in Sympatric Ruminants

Formation of Malonaldehyde−Acetaldehyde Conjugate Adducts in Calf Thymus DNA

Interactions between Euphorbia esula toxins and bovine ruminal microbes

Formation of adducts in the reaction of glyoxal with 2′-deoxyguanosine and with calf thymus DNA

Potent inhibition of gap junctional intercellular communication by 3-chloro-4-(dichloromethyl)-5-hydroxy-2(5 H)-furanone (MX) in BALB/c 3T3 cells

Rodent and ruminant ingestive response to flavonoids in Euphorbia esula

Identification of Adducts Formed in the Reactions of Malonaldehyde-glyoxal and Malonaldehyde-methylglyoxal with Adenosine and Calf Thymus DNA

Bacterial and mammalian-cell genotoxicity of mixtures of chlorohydroxyfuranones, by-products of water chlorination

Reactions of 4-[Bis(2-chloroethyl)amino]benzenebutanoic Acid (Chlorambucil) with DNA

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