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Detecting Dairy Cow Behavior Using Vision Technology

Agriculture (Basel), 2021-07, Vol.11 (7), p.675

2021

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Changes in Dairy Cow Behavior with and without Assistance at Calving

Agriculture (Basel), 2021-08, Vol.11 (8), p.722

2021

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Changes in Sheep Behavior before Lambing

Agriculture (Basel), 2021-08, Vol.11 (8), p.715

2021

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The association between faecal host DNA or faecal calprotectin and feed efficiency in pigs fed yeast-enriched protein concentrate

Animal (Cambridge, England), 2019-11, Vol.13 (11), p.2483-2491

2019

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Effect of pasture cover and height on nutrient concentrations in diverse swards in the UK

Grassland science, 2021-07, Vol.67 (3), p.267-272

2021

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The association between foot temperature and hoof lesions in sheep

Livestock science, 2021-09, Vol.251, p.104606, Article 104606

2021

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The effect of grazing by cattle and sheep on diverse pastures

Livestock science, 2020-11, Vol.241, p.104261, Article 104261

2020

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The ionic composition of the streams of the mid-Murrumbidgee River: Implications for the management of downstream salinity

Agricultural water management, 2008-05, Vol.95 (5), p.598-606

2008

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Difficulties associated with the use of tritiated polyethylene glycol as a water-soluble digestion marker in ruminants

Journal of animal science, 1973-04, Vol.36 (4), p.749-753

1973

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A Biological Assay for Metabolizable Energy in Poultry Feed Ingredients Together With Findings Which Demonstrate Some of the Problems Associated With the Evaluation of Fats

Poultry science, 1963-03, Vol.42 (2), p.313-325

1963

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Factors Affecting the Metabolizable Energy Content of Poultry Feeds

Poultry science, 1960-05, Vol.39 (3), p.544-556

1960

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EFFECTS ON PERFORMANCE OF PIGS FED STEAM-PELLETED RAPESEED MEAL DIETS

Canadian journal of animal science, 1979-06, Vol.59 (2), p.323-326

1979

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A COMPARISON OF SOYBEAN MEAL AND TOWER RAPESEED MEAL AS SUPPLEMENTS TO CORN IN DIETS OF GROWING-FINISHING AND HEAVY WEIGHT PIGS

Canadian journal of animal science, 1980-03, Vol.60 (1), p.123-130

1980

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Comparison of laying rations with and without animal protein at the Canadian random sample egg production test

British poultry science, 1969-07, Vol.10 (3), p.247-253

1969

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The Metabolizable Energy of Materials Fed to Growing Chicks

Poultry science, 1962-09, Vol.41 (5), p.1612-1613

1962

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The Effects of Breed, Sex, an Arsenical and Nutrient Density on the Utilization of Dietary Energy

Poultry science, 1963-11, Vol.42 (6), p.1325-1332

1963

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The Influence of Dietary Calorie: Protein Ratios on the Weight Gain and Feed Efficiency of Growing Chicks

Poultry science, 1961-03, Vol.40 (2), p.308-313

1961

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The Relationship Between Classical and Corrected Metabolizable Energy Values

Poultry science, 1962-05, Vol.41 (3), p.1007-1009

1962

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Factors Affecting the Metabolizable Energy Content of Poultry Feeds

Poultry science, 1962-03, Vol.41 (2), p.573-578

1962

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The Utilization of a Number of Fats, Fatty Materials and Mixtures Thereof Evaluated in Terms of Metabolizable Energy, Chick Weight Gains and Gain: Feed Ratios

Poultry science, 1962-01, Vol.41 (1), p.46-61

1962

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The Prediction of the Metabolizable Energy Content of Poultry Feedingstuffs from a Knowledge of their Chemical Composition

Poultry science, 1963-03, Vol.42 (2), p.486-492

1963

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A Comparison of Feed Grade Tallow and Acidulated Soapstocks in Practical Chick Starter Rations

Poultry science, 1962-01, Vol.41 (1), p.120-124

1962

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Sodium Chloride in the Feed and Drinking Water of Chicks

Poultry science, 1962-03, Vol.41 (2), p.541-545

1962

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A Comparison of Feed Grade Tallow and a Mixture of Tallow and Acidulated Soapstocks in Practical Chicken Roaster Rations

Poultry science, 1962-07, Vol.41 (4), p.1163-1168

1962

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Sprouted, Frozen and Mouldy Wheats as Sources of Nutrients for Chicks

Poultry science, 1962-05, Vol.41 (3), p.1003-1004

1962

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Detecting Dairy Cow Behavior Using Vision Technology

Changes in Dairy Cow Behavior with and without Assistance at Calving

Changes in Sheep Behavior before Lambing

The association between faecal host DNA or faecal calprotectin and feed efficiency in pigs fed yeast-enriched protein concentrate

Effect of pasture cover and height on nutrient concentrations in diverse swards in the UK

The association between foot temperature and hoof lesions in sheep

The effect of grazing by cattle and sheep on diverse pastures

The ionic composition of the streams of the mid-Murrumbidgee River: Implications for the management of downstream salinity

Difficulties associated with the use of tritiated polyethylene glycol as a water-soluble digestion marker in ruminants

A Biological Assay for Metabolizable Energy in Poultry Feed Ingredients Together With Findings Which Demonstrate Some of the Problems Associated With the Evaluation of Fats

Factors Affecting the Metabolizable Energy Content of Poultry Feeds

EFFECTS ON PERFORMANCE OF PIGS FED STEAM-PELLETED RAPESEED MEAL DIETS

A COMPARISON OF SOYBEAN MEAL AND TOWER RAPESEED MEAL AS SUPPLEMENTS TO CORN IN DIETS OF GROWING-FINISHING AND HEAVY WEIGHT PIGS

Comparison of laying rations with and without animal protein at the Canadian random sample egg production test

The Metabolizable Energy of Materials Fed to Growing Chicks

The Effects of Breed, Sex, an Arsenical and Nutrient Density on the Utilization of Dietary Energy

The Influence of Dietary Calorie: Protein Ratios on the Weight Gain and Feed Efficiency of Growing Chicks

The Relationship Between Classical and Corrected Metabolizable Energy Values

Factors Affecting the Metabolizable Energy Content of Poultry Feeds

The Utilization of a Number of Fats, Fatty Materials and Mixtures Thereof Evaluated in Terms of Metabolizable Energy, Chick Weight Gains and Gain: Feed Ratios

The Prediction of the Metabolizable Energy Content of Poultry Feedingstuffs from a Knowledge of their Chemical Composition

A Comparison of Feed Grade Tallow and Acidulated Soapstocks in Practical Chick Starter Rations

Sodium Chloride in the Feed and Drinking Water of Chicks

A Comparison of Feed Grade Tallow and a Mixture of Tallow and Acidulated Soapstocks in Practical Chicken Roaster Rations

Sprouted, Frozen and Mouldy Wheats as Sources of Nutrients for Chicks

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