UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 7.525

Sortiert nach

Weight Beneficial Treatments for Type 2 Diabetes

The journal of clinical endocrinology and metabolism, 2011-11, Vol.96 (11), p.3337-3353

2011

Link zum Volltext

Verfügbarkeit prüfen

Glutenin Macropolymer in Salted and Alkaline Noodle Doughs

Cereal chemistry, 2010-01, Vol.87 (1), p.79-85

2010

Link zum Volltext

Verfügbarkeit prüfen

Relationships of High Molecular Weight Glutenin Subunit Composition and Molecular Weight Distribution of Wheat Flour Protein with Water Absorption and Color Characteristics of Noodle Dough

Cereal chemistry, 2008-03, Vol.85 (2), p.123-131

2008

Link zum Volltext

Verfügbarkeit prüfen

Production of Dryland Barley for Human Food: Quality and Agronomic Performance

Crop science, 2009-01, Vol.49 (1), p.347-355

2009

Link zum Volltext

Verfügbarkeit prüfen

Relationships of Quality Characteristics with Size-Exclusion HPLC Chromatogram of Protein Extract in Soft White Winter Wheats

Cereal chemistry, 2009-03, Vol.86 (2), p.197-203

2009

Link zum Volltext

Verfügbarkeit prüfen

The Arabidopsis dwarf1 Mutant Is Defective in the Conversion of 24-Methylenecholesterol to Campesterol in Brassinosteroid Biosynthesis

Plant physiology (Bethesda), 1999-03, Vol.119 (3), p.897-907

1999

Link zum Volltext

Verfügbarkeit prüfen

Using multivariate techniques to predict wheat flour dough and noodle characteristics from size-exclusion HPLC and RVA data

Cereal chemistry, 2006, Vol.83 (1), p.1-9

2006

Link zum Volltext

Verfügbarkeit prüfen

Effect of Carbonate on Co-Extraction of Arabinoxylans with Glutenin Macropolymer

Cereal chemistry, 2010, Vol.87 (1), p.86-88

2010

Link zum Volltext

Verfügbarkeit prüfen

Starch and protein quality requirements of Japanese alkaline noodles (ramen)

Cereal chemistry, 1999-05, Vol.76 (3), p.328-334

1999

Link zum Volltext

Verfügbarkeit prüfen

Physicochemical properties of Australian flours influencing the texture of yellow alkaline noodles

Cereal chemistry, 1997-11, Vol.74 (6), p.814-820

1997

Link zum Volltext

Verfügbarkeit prüfen

Winter wheat genotypes under different levels of nitrogen and water stress: Changes in grain protein composition

Journal of cereal science, 2008-05, Vol.47 (3), p.407-416

2008

Link zum Volltext

Verfügbarkeit prüfen

Flavonoids from Maclura tinctoria

Phytochemistry (Oxford), 1999-09, Vol.52 (1), p.141-145

1999

Link zum Volltext

Verfügbarkeit prüfen

Shortened Temperature Program for Application with a Rapid Visco Analyser in Prediction of Noodle Quality in Wheat

Cereal chemistry, 2002-07, Vol.79 (4), p.596-599

2002

Link zum Volltext

Verfügbarkeit prüfen

Cucurbitacins of Cucumis prophetarum and Cucumis prophetarum

Journal of chemical ecology, 1999-04, Vol.25 (4), p.847-859

1999

Link zum Volltext

Verfügbarkeit prüfen

Proteomic analysis of tomato (Lycopersicon esculentum) pollen

Journal of experimental botany, 2007-10, Vol.58 (13), p.3525-3535

2007

Link zum Volltext

Verfügbarkeit prüfen

Phenotypic Variation for Diastatic Power, β‐Amylase Activity, and β‐Amylase Thermostability vs. Allelic Variation at the Bmy1 Locus in a Sample of North American Barley Germplasm

Crop science, 2010-05, Vol.50 (3), p.826-834

2010

Link zum Volltext

Verfügbarkeit prüfen

LIF, the ES-cell inhibition factor, reversibly blocks nephrogenesis in cultured mouse kidney rudiments

Development (Cambridge), 1991-09, Vol.113 (1), p.193-198

1991

Link zum Volltext

Verfügbarkeit prüfen

Novel eceriferum mutants in Arabidopsis thaliana

Planta, 2004-05, Vol.219 (1), p.5-13

2004

Link zum Volltext

Verfügbarkeit prüfen

Fourier modelling, analysis and interpretation of high-resolution mixograph data

Journal of cereal science, 2007-07, Vol.46 (1), p.11-21

2007

Link zum Volltext

Verfügbarkeit prüfen

Homobotcinolide: A Biologically Active Natural Homolog of Botcinolide from Botrytis cinerea

Bioscience, biotechnology, and biochemistry, 1996, Vol.60 (4), p.656-658

1996

Link zum Volltext

Verfügbarkeit prüfen

A weakly antimalarial biflavanone from Rhus retinorrhoea

Phytochemistry (Oxford), 2001-10, Vol.58 (4), p.599-602

2001

Link zum Volltext

Verfügbarkeit prüfen

Retinoic Acid Response Elements as Positive and Negative Regulators of the Expression of the Homeobox b-1 Gene

Nutrition reviews, 1996-02, Vol.54 (2), p.61-63

1996

Link zum Volltext

Verfügbarkeit prüfen

Effect of dextrans of differing molecular weights on the rheology of wheat flour doughs and the quality characteristics of pan and Arabic breads

Journal of the science of food and agriculture, 1992, Vol.60 (1), p.91-98

1992

Link zum Volltext

Verfügbarkeit prüfen

Ultrasound Increases the Rate of Bacterial Cell Growth

Biotechnology progress, 2003-05, Vol.19 (3), p.1038-1044

2003

Link zum Volltext

Verfügbarkeit prüfen

Koninginin G, a New Metabolite from Trichoderma aureoviride

Journal of natural products (Washington, D.C.), 1999-01, Vol.62 (1), p.137-139

1999

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 7.525

Suche als RSS-Feed

Aktive Filter

Nur zeigenGeprüft (Peer-Review)

ThemaFundamental And Applied Biological Sciences. Psychology

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Mit Volltextzugriff
(6.955)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Biological And Medical Sciences
(7.525)
Science & Technology
(5.716)
Life Sciences & Biomedicine
(5.423)
Animals
(2.460)
Humans
(2.256)
Male
(1.484)
Female
(1.448)
Animal, Plant And Microbial Ecology
(1.022)
Psychology. Psychoanalysis. Psychiatry
(1.017)
Microbiology
(978)
Psychology. Psychophysiology
(898)
Medical Sciences
(806)
Molecular And Cellular Biology
(756)
Environmental Sciences & Ecology
(715)
Biochemistry & Molecular Biology
(713)
Adult
(696)
Social Sciences
(695)
Psychology
(682)
Animal And Plant Ecology
(545)

14 weitere anzeigen...

Weniger anzeigen...

Kollektion

MEDLINE
(4.758)
Ingenta
(3.494)
EZB Electronic Journals Library
(2.971)
New England Journal of Medicine from Ovid
(2.669)
Elsevier ScienceDirect Journals Complete
(2.298)
Elsevier Journal Backfiles on ScienceDirect (DFG Nationallizenzen)
(1.974)
Standalone journals
(1.443)
IngentaConnect Journals
(1.273)
Wiley Online Library
(1.262)
Wiley Online Library
(958)
Oxford Journals
(881)
JSTOR
(842)
SpringerLink (Online service)
(643)
SpringerLINK Contemporary (Konsortium Baden-Württemberg)
(620)
Oxford Journals 2020 Medicine
(411)
Applied Social Sciences Index & Abstracts (ASSIA)
(306)
Psychology and Behavioral Sciences Collection
(268)
PsycARTICLES
(243)
Taylor & Francis
(236)
Taylor & Francis Online
(225)

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

Weight Beneficial Treatments for Type 2 Diabetes

Glutenin Macropolymer in Salted and Alkaline Noodle Doughs

Relationships of High Molecular Weight Glutenin Subunit Composition and Molecular Weight Distribution of Wheat Flour Protein with Water Absorption and Color Characteristics of Noodle Dough

Production of Dryland Barley for Human Food: Quality and Agronomic Performance

Relationships of Quality Characteristics with Size-Exclusion HPLC Chromatogram of Protein Extract in Soft White Winter Wheats

The Arabidopsis dwarf1 Mutant Is Defective in the Conversion of 24-Methylenecholesterol to Campesterol in Brassinosteroid Biosynthesis

Using multivariate techniques to predict wheat flour dough and noodle characteristics from size-exclusion HPLC and RVA data

Effect of Carbonate on Co-Extraction of Arabinoxylans with Glutenin Macropolymer

Starch and protein quality requirements of Japanese alkaline noodles (ramen)

Physicochemical properties of Australian flours influencing the texture of yellow alkaline noodles

Winter wheat genotypes under different levels of nitrogen and water stress: Changes in grain protein composition

Flavonoids from Maclura tinctoria

Shortened Temperature Program for Application with a Rapid Visco Analyser in Prediction of Noodle Quality in Wheat

Cucurbitacins of Cucumis prophetarum and Cucumis prophetarum

Proteomic analysis of tomato (Lycopersicon esculentum) pollen

Phenotypic Variation for Diastatic Power, β‐Amylase Activity, and β‐Amylase Thermostability vs. Allelic Variation at the Bmy1 Locus in a Sample of North American Barley Germplasm

LIF, the ES-cell inhibition factor, reversibly blocks nephrogenesis in cultured mouse kidney rudiments

Novel eceriferum mutants in Arabidopsis thaliana

Fourier modelling, analysis and interpretation of high-resolution mixograph data

Homobotcinolide: A Biologically Active Natural Homolog of Botcinolide from Botrytis cinerea

A weakly antimalarial biflavanone from Rhus retinorrhoea

Retinoic Acid Response Elements as Positive and Negative Regulators of the Expression of the Homeobox b-1 Gene

Effect of dextrans of differing molecular weights on the rheology of wheat flour doughs and the quality characteristics of pan and Arabic breads

Ultrasound Increases the Rate of Bacterial Cell Growth

Koninginin G, a New Metabolite from Trichoderma aureoviride

Aktive Filter

Suchergebnisse filtern