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Fracture mechanics analysis of Zircaloy-4 tubular samples after laboratory simulated LOCA transient

Engineering fracture mechanics, 2018-04, Vol.193, p.96-107

2018

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Detection and characterization of Salmonella in lairage, on pig carcasses and intestines in five slaughterhouses

International journal of food microbiology, 2011-01, Vol.145 (1), p.279-286

2011

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Experimental characterization of Zircaloy-4 sheet deformation during combined hydriding and corrosion

Journal of nuclear materials, 2013-04, Vol.435 (1-3), p.41-48

2013

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Salmonella control in live pigs and at slaughter

The veterinary journal (1997), 2013-04, Vol.196 (1), p.20-27

2013

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Effect of administration of organic acids in drinking water on faecal shedding of E. coli, performance parameters and health in nursery pigs

The veterinary journal (1997), 2011-05, Vol.188 (2), p.184-188

2011

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Review of experimental database to support nuclear power plant safety analyses in SGTR and LOCA domains

Annals of nuclear energy, 2023-12, Vol.193, p.110001, Article 110001

2023

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Effect of the enrichment medium on the detection and diversity of Salmonella from porcine duodenal content

Foodborne pathogens and disease, 2013-02, Vol.10 (2), p.182-188

2013

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Effect of Organic Acids in Drinking Water During the Last 2 weeks Prior to Slaughter on Salmonella Shedding by Slaughter Pigs and Contamination of Carcasses

Zoonoses and public health, 2009-04, Vol.56 (3), p.129-136

2009

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Mécanismes d’endommagement de la couche d’oxyde des gaines de crayons de combustible en situation accidentelle de type RIA

Matériaux et techniques, 2011, Vol.99 (1), p.127-130

2011

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Mycoplasma suis infection in suckling pigs on a Belgian farm

Vlaams diergeneeskundig tijdschrift, 2008-05, Vol.77 (3)

2008

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Effect of Organic Acids in Drinking Water During the Last 2weeks Prior to Slaughter on Salmonella Shedding by Slaughter Pigs and Contamination of Carcasses

Zoonoses and public health, 2009-04, Vol.56 (3), p.129-136

2009

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Co-created value: Multidimensional scale and nomological network

Tourism management (1982), 2018-04, Vol.65, p.69-86

2018

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Covid-19 crisis management human resource cost-retrenchment: the role of transformational leadership and ethical climate

International journal of contemporary hospitality management, 2024-02, Vol.36 (4), p.1213-1234

2024

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Involvement in consumer-generated advertising: Effects of organizational transparency and brand authenticity on loyalty and trust

International journal of contemporary hospitality management, 2019-04, Vol.31 (4), p.1763-1784

2019

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Laser spectrometry for multi-elemental imaging of biological tissues

Scientific reports, 2014-08, Vol.4 (1), p.6065, Article 6065

2014

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Customer self-determination in value co-creation

Journal of service theory and practice, 2021-01, Vol.31 (1), p.83-111

2021

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Check‐in significance: Differentiating loyalty reward members and non‐members

The international journal of tourism research, 2024-07, Vol.26 (4), p.n/a

2024

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Talent management meta review: a validity network schema approach

International journal of contemporary hospitality management, 2019-11, Vol.31 (10), p.3943-3969

2019

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Laser-induced breakdown spectroscopy for human and animal health: A review

Spectrochimica acta. Part B: Atomic spectroscopy, 2019-02, Vol.152, p.123-148

2019

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Hospitality employee and customer role in value co-creation: Personal, organizational and collaborative outcomes

International journal of hospitality management, 2020-10, Vol.91, p.102648, Article 102648

2020

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Hospitality business models, customer well-being and trust: the mediating role of competitive service advantage

International journal of contemporary hospitality management, 2021-09, Vol.33 (9), p.3040-3064

2021

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Branding Co-Creation with Consumer-Generated Advertising: Effect on Creators and Observers

Journal of advertising, 2023-01, Vol.52 (1), p.5-23

2023

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Employee emotional investment: An institutional logic perspective

International journal of hospitality management, 2024-09, Vol.122, p.103841, Article 103841

2024

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The Reciprocal Role of Trust in Customer Value Co-Creation

Journal of hospitality & tourism research (Washington, D.C.), 2021-05, Vol.45 (4), p.672-696

2021

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3D Imaging of Nanoparticle Distribution in Biological Tissue by Laser-Induced Breakdown Spectroscopy

Scientific reports, 2016-07, Vol.6 (1), p.29936-29936, Article 29936

2016

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Fracture mechanics analysis of Zircaloy-4 tubular samples after laboratory simulated LOCA transient

Detection and characterization of Salmonella in lairage, on pig carcasses and intestines in five slaughterhouses

Experimental characterization of Zircaloy-4 sheet deformation during combined hydriding and corrosion

Salmonella control in live pigs and at slaughter

Effect of administration of organic acids in drinking water on faecal shedding of E. coli, performance parameters and health in nursery pigs

Review of experimental database to support nuclear power plant safety analyses in SGTR and LOCA domains

Effect of the enrichment medium on the detection and diversity of Salmonella from porcine duodenal content

Effect of Organic Acids in Drinking Water During the Last 2 weeks Prior to Slaughter on Salmonella Shedding by Slaughter Pigs and Contamination of Carcasses

Mécanismes d’endommagement de la couche d’oxyde des gaines de crayons de combustible en situation accidentelle de type RIA

Mycoplasma suis infection in suckling pigs on a Belgian farm

Effect of Organic Acids in Drinking Water During the Last 2weeks Prior to Slaughter on Salmonella Shedding by Slaughter Pigs and Contamination of Carcasses

Co-created value: Multidimensional scale and nomological network

Covid-19 crisis management human resource cost-retrenchment: the role of transformational leadership and ethical climate

Involvement in consumer-generated advertising: Effects of organizational transparency and brand authenticity on loyalty and trust

Laser spectrometry for multi-elemental imaging of biological tissues

Customer self-determination in value co-creation

Check‐in significance: Differentiating loyalty reward members and non‐members

Talent management meta review: a validity network schema approach

Laser-induced breakdown spectroscopy for human and animal health: A review

Hospitality employee and customer role in value co-creation: Personal, organizational and collaborative outcomes

Hospitality business models, customer well-being and trust: the mediating role of competitive service advantage

Branding Co-Creation with Consumer-Generated Advertising: Effect on Creators and Observers

Employee emotional investment: An institutional logic perspective

The Reciprocal Role of Trust in Customer Value Co-Creation

3D Imaging of Nanoparticle Distribution in Biological Tissue by Laser-Induced Breakdown Spectroscopy

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