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Czech Journal of Food Sciences, 2013-01, Vol.31 (5), p.501-508
2013
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Czech Journal of Animal Science, 2017-01, Vol.62 (12), p.539-548
2017
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Czech Journal of Food Sciences, 2011-01, Vol.29 (5), p.557-567
- Dai, X.J.,China Jiliang Univ., Hangzhou (China). Dept of Food Science
- Liu, M.Q.,China Jiliang Univ., Hangzhou (China). Dept of Food Science
- Jin, H.X.,China Jiliang Univ., Hangzhou (China). Coll. of Materials Science and Engineering
- Jing, M.Y.,University of Manitoba, Winnipeg (Canada). Dept. of Animal Science
2011
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Czech Journal of Food Sciences, 2016-01, Vol.34 (6), p.547-553
2016
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Czech Journal of Genetics and Plant Breeding, 2017-01, Vol.53 (1), p.23-29
2017
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Czech Journal of Food Sciences, 2011-01, Vol.29 (6), p.634-640
- Yu, L., Sichuan Univ., Chengdu (China). Light Industry and Textile and Food Engineering
- Zhang, X., Sichuan Univ., Chengdu (China). Light Industry and Textile and Food Engineering
- Jin, J., Technology Center of Sichuan Entry-Exit
- Che, S., Sichuan Univ., Chengdu (China). Light Industry and Textile and Food Engineering
2011
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Czech Journal of Food Sciences, 2005-01, Vol.23 (6), p.251-256
2005
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Thema
- Life Sciences & Biomedicine
- Science & Technology
- Food Science & Technology
- Agriculture
- Antioxidants
- Gene Expression
- Agriculture, Dairy & Animal Science
- Epithelial Cells
- Epithelium
- Genes
- Glutathione
- Glutathione Peroxidase
- Http://www.Fao.Org/aos/agrovoc#c_5372
- Malondialdehyde
- Mammary Gland
- Methode D'optimisation
- Metodos De Optimizacion
- Moisture Content
- Muscles
- Optimization
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