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Technological Potential of Saratov Spring Durum Wheat Grain

Tehnika i tehnologiâ piŝevyh proizvodstv (Online), 2022-01, Vol.51 (4), p.759-767

2022

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INFLUENCE OF MINERAL FERTILIZERS AND HYDROTHERMAL CONDITIONS OF THE VEGETATION PERIOD ON YIELD AND QUALITY OF SPRING WHEAT GRAIN

Naučnyj žurnal Rossijskogo NII problem melioracii, 2020-11, Vol.40 (4)

2020

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The Impact of Manganese Sulfate on Increasing Grain Yield, Protein and Manganese Content of Wheat Cultivars in Semi Arid Region

Journal of stress physiology & biochemistry, 2020-02, Vol.16 (1), p.76-79

2020

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Alleviation of drought stress in wheat (Triticum aestivuL.) by mineral fertilization

Journal of stress physiology & biochemistry, 2021-03, Vol.17 (1), p.82-93

Noori, Mohammad Safar

2021

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Effects of Fullerenes and Nanodiamonds in Hydroponic Culture of Triticum aestivum

Žurnal Sibirskogo federalʹnogo universiteta. Seriâ Biologiâ (Online), 2024-04, Vol.17 (2), p.160-176

2024

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Dose-Dependent Effects of Nanoscale Forms of Humic Acids in a Hydroponic Culture of Triticum aestivum: Induction of Oxidative Stress and an Increase in the Number of Border Cells

Žurnal Sibirskogo federalʹnogo universiteta. Seriâ Biologiâ (Online), 2023-01, Vol.16 (1), p.64-86

2023

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GRAIN QUALITY OF WINTER WHEAT IN BIOLOGIZATION OF CROP ROTATION OF FOREST-STEPPE OF VOLGA REGION

Vestnik of Ulyanovsk State Agricultural Academy, 2016 (1)

2016

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РАЗРАБОТКА КОМПОЗИТНЫХ МУЧНЫХ СМЕСЕЙ С ИСПОЛЬЗОВАНИЕМ ИЗМЕЛЬЧЕННЫХ СЕМЯН ЧЕЧЕВИЦЫ

Tehnika i tehnologiâ piŝevyh proizvodstv (Online), 2017-09, Vol.3 (46), p.89-95

2017

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Features of Localization of ARG-X Protease-processing in the Suprastructures of Interphase Chromatin under Conditions of Cell Cycle Arrest by Sodium Butyrate, upon Induction of Growth Morphogenesis of Mature Embryos of Winter and Spring Wheat

Journal of stress physiology & biochemistry, 2016-01, Vol.12 (3), p.57-69

2016

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The Tebuconazole-based Protectant of Seeds “Bunker” Induces the Synthesis of Dehydrins During Cold Hardening and Increases the Frost Resistance of Wheat Seedlings

Journal of stress physiology & biochemistry, 2015-01, Vol.11 (4), p.118-127

2015

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Comparative Morpho-Biochemical Responses of Wheat Cultivars Sensitive and Tolerant to Water Stress

Journal of stress physiology & biochemistry, 2014-01, Vol.10 (2), p.168-189

2014

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Varietal differences in growth vigor, water relations, protein and nucleic acids content of two wheat varieties grown under seawater stress

Journal of stress physiology & biochemistry, 2012-01, Vol.8 (1), p.24-47

2012

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Aminoacid composition of wheat grain gluten under microbe impact

Journal of stress physiology & biochemistry, 2012-01, Vol.8 (4), p.16-26

2012

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THE COMPLEX ESTIMATE OF THE RHIZOBIUM NODULATION ABILITY AND THE FEATURES OF SOYBEAN SYMBIOTIC SYSTEMS FORMATION AT THE MICROBIAL COMPOSITIONS SEED INOCULATION

Mikrobiolohichnyĭ zhurnal (Kiev, Ukraine : 1993), 2016-07, Vol.78 (4), p.90-101

Kyrychenko, O V

2016

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Dynamics of the changes of electrophysical properties of Azospirillum brasilense Sp7 cells at their binding with wheat germ agglutinin

Mikrobiologija (Moskva. 1932), 2008-11, Vol.77 (6), p.782

2008

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Effect of Salt Stress on Grain Reserve Composition in Ten Durum Wheat Cultivars

Journal of stress physiology & biochemistry, 2013-01, Vol.9 (3), p.113-121

2013

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Effect of microcrystalline cellulose and wheat bran on growth rates and on biological value, assimilated protein and lipid metabolism

Voprosy pitaniia, 2010, Vol.79 (2), p.28

Baĭgarin, E K

2010

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Glutamine synthetase of the rhizobacterium Azospirillum brasilense: specific features of catalysis and regulation

Prikladnaja biohimija i mikrobiologija, 2007-05, Vol.43 (3), p.272

Antoniuk, L P

2007

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Metabolic changes in wheat (Triticum aestivum L.) plants under action of bioregulator stifun

Prikladnaja biohimija i mikrobiologija, 2011-11, Vol.47 (6), p.679

2011

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Current knowledge about presumable functions of plant lectins

Žurnal obŝej biologii, 2007-03, Vol.68 (2), p.109

2007

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The effect of biologic preparations on the quality and milling performance of winter wheat: Опыты в Ульяновской обл.

Вестник Ульяновской государственной сельскохозяйственной академии, 2012 (1), p.27-31

2012

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Influence of mineral nutrition and soil moisture on the relationship between grain yield and protein content in wheat

Studia Universitatis Moldaviae. Științe Reale şi ale naturii, 2007 (1)

2007

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Role of nitrogen fertilizers in the formation of cereals productivity on sod-podzolic light loamy soil

Известия Национальной академии наук Беларуси. Серия аграрных наук (Belarus). Proceedings of the National Academy of Sciences of Belarus. Agrarian Sciences Series, 2007 (1)

Bosak, V.M.,National Academy of Sciences. Scientific and Practical Center for Arable Farming (Belarus). Institute for Soil Science and Agrochemistry

2007

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Influence of mineral nutrition and soil moisture on the relationship between the size of wheat kernels and the content of basic amino acids in their storage proteins

Studia Universitatis Moldaviae. Științe Reale şi ale naturii, 2007 (7)

2007

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Properties of polysaccharide complexes produced by Azospirillum brasilense and polysaccharides isolated from these complexes

Mikrobiologija (Moskva. 1932), 1994-11, Vol.63 (6), p.1020

1994

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Technological Potential of Saratov Spring Durum Wheat Grain

INFLUENCE OF MINERAL FERTILIZERS AND HYDROTHERMAL CONDITIONS OF THE VEGETATION PERIOD ON YIELD AND QUALITY OF SPRING WHEAT GRAIN

The Impact of Manganese Sulfate on Increasing Grain Yield, Protein and Manganese Content of Wheat Cultivars in Semi Arid Region

Alleviation of drought stress in wheat (Triticum aestivuL.) by mineral fertilization

Effects of Fullerenes and Nanodiamonds in Hydroponic Culture of Triticum aestivum

Dose-Dependent Effects of Nanoscale Forms of Humic Acids in a Hydroponic Culture of Triticum aestivum: Induction of Oxidative Stress and an Increase in the Number of Border Cells

GRAIN QUALITY OF WINTER WHEAT IN BIOLOGIZATION OF CROP ROTATION OF FOREST-STEPPE OF VOLGA REGION

РАЗРАБОТКА КОМПОЗИТНЫХ МУЧНЫХ СМЕСЕЙ С ИСПОЛЬЗОВАНИЕМ ИЗМЕЛЬЧЕННЫХ СЕМЯН ЧЕЧЕВИЦЫ

Features of Localization of ARG-X Protease-processing in the Suprastructures of Interphase Chromatin under Conditions of Cell Cycle Arrest by Sodium Butyrate, upon Induction of Growth Morphogenesis of Mature Embryos of Winter and Spring Wheat

The Tebuconazole-based Protectant of Seeds “Bunker” Induces the Synthesis of Dehydrins During Cold Hardening and Increases the Frost Resistance of Wheat Seedlings

Comparative Morpho-Biochemical Responses of Wheat Cultivars Sensitive and Tolerant to Water Stress

Varietal differences in growth vigor, water relations, protein and nucleic acids content of two wheat varieties grown under seawater stress

Aminoacid composition of wheat grain gluten under microbe impact

THE COMPLEX ESTIMATE OF THE RHIZOBIUM NODULATION ABILITY AND THE FEATURES OF SOYBEAN SYMBIOTIC SYSTEMS FORMATION AT THE MICROBIAL COMPOSITIONS SEED INOCULATION

Dynamics of the changes of electrophysical properties of Azospirillum brasilense Sp7 cells at their binding with wheat germ agglutinin

Effect of Salt Stress on Grain Reserve Composition in Ten Durum Wheat Cultivars

Effect of microcrystalline cellulose and wheat bran on growth rates and on biological value, assimilated protein and lipid metabolism

Glutamine synthetase of the rhizobacterium Azospirillum brasilense: specific features of catalysis and regulation

Metabolic changes in wheat (Triticum aestivum L.) plants under action of bioregulator stifun

Current knowledge about presumable functions of plant lectins

The effect of biologic preparations on the quality and milling performance of winter wheat: Опыты в Ульяновской обл.

Influence of mineral nutrition and soil moisture on the relationship between grain yield and protein content in wheat

Role of nitrogen fertilizers in the formation of cereals productivity on sod-podzolic light loamy soil

Influence of mineral nutrition and soil moisture on the relationship between the size of wheat kernels and the content of basic amino acids in their storage proteins

Properties of polysaccharide complexes produced by Azospirillum brasilense and polysaccharides isolated from these complexes

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