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Effect of ovulation rate and timing of ovulation after different hormone treatments on pregnancy rate in dairy cows

Polish journal of veterinary sciences, 2019-01, Vol.22 (2), p.355-362

2019

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Organic farming in the opinion of conventional farming producers

Journal of Research and Applications in Agricultural Engineering (Poland), 2009, Vol.4

2009

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Wytyczne ESC dotyczące cukrzycy, stanu przedcukrzycowego i chorób układu sercowo- -naczyniowego opracowane we współpracy z EASD

Kardiologia polska (1957), 2013-11, Vol.71 (XI), p.319-394

EASD, ESC

2013

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Influence of irrigation and cultivation system on the yield, size and salubrity of potato tubers

Journal of Research and Applications in Agricultural Engineering (Poland), 2009, Vol.4

2009

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Phytopathological aspect of onion seed production in organic farm

Journal of Research and Applications in Agricultural Engineering (Poland), 2009, Vol.4

2009

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Api Life Var organic preparation against Varroa destructor invasion and its efficiency

Journal of Research and Applications in Agricultural Engineering (Poland), 2009, Vol.4

2009

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Application of visually-resistographic method in the investigation of health state and anticipating the threats exerted by Acer Platanoides on urbanized areas

Journal of Research and Applications in Agricultural Engineering (Poland), 2008, Vol.53 (2)

Jurga, J.,Akademia Rolnicza, Szczecin (Poland). Inst. Inzynierii Rolniczej

2008

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Influnece of companion plants on bean seed pitting occurrence in organic cultivation

Journal of Research and Applications in Agricultural Engineering (Poland), 2009, Vol.4

Szafirowska, A.,Instytut Warzywnictwa, Skierniewice (Poland)

2009

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Usage of microbiotest phytotoxkit in detecting of allelopathic potential of Phalaris arundinacea

Journal of Research and Applications in Agricultural Engineering (Poland), 2009, Vol.4

2009

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Cost-effectiveness of fruit and vegetable cultivation on selected small and medium-sized organic farms in the Swietokrzyskie Region [Poland] in 2006

Journal of Research and Applications in Agricultural Engineering (Poland), 2008, Vol.53 (3)

Janowska-Biernat, J..,Uniwersytet Przyrodniczy, Wroclaw (Poland). Katedra Ekonomiki i Organizacji Rolnictwa

2008

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Comparison of organic and conventional vegetables price level

Journal of Research and Applications in Agricultural Engineering (Poland), 2008, Vol.53 (4)

2008

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Economical, environmental and healthful aspects of ecological food

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

2006

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Potential possibilities in sales increase of organic food in selected supermarkets in Wroclaw (Poland)

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

2006

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Importance of origin from the organic production as a factor influencing purchase and consumption of fruits and vegetables in the urban and rural households

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

2006

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Economical effectiveness of fishing production on protected areas

Journal of Research and Applications in Agricultural Engineering (Poland), 2007, Vol.4

Stachowiak, M.,Uniwersytet Przyrodniczy, Wroclaw (Poland). Katedra Ekonomiki i Organizacji Rolnictwa

2007

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Attitudes and behavior of Pomeranian voivodship (Poland) citizens towards organic food

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

2006

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Comparative study of prices in the Polish and German organic fruit and vegetable market

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

Luczka-Bakula, W.,Akademia Rolnicza, Poznan (Poland). Katedra Ekonomii

2006

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Factors and consumers motivations when ecological food shopping on Koszalin market (Poland)

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

2006

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Organic farming in the opinion of the farmers from Wielkopolska (Poland)

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

Pondel, H.,Akademia Ekonomiczna, Poznan (Poland). Katedra Ekologii Produktow

2006

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Functional properties of organic food

Journal of Research and Applications in Agricultural Engineering (Poland), 2006, Vol.51 (2)

2006

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Uaktualnione stanowisko ESC dotyczace stosowania podwojnej terapii przeciwplytkowej w chorobie wiencowej w 2017 roku, przygotowane we wspolpracy z EACTS

Wytyczne ESC/ERS dotyczace rozpoznawania i leczenia nadcisnienia plucnego w 2015 roku

Wytyczne ESC dotyczace postepowania w ostrych zespolach wiencowych bez przetrwalego uniesienia odcinka ST w 2015 roku

Wytyczne ESC/ESA dotyczace operacji niekardiochirurgicznych - ocena ryzyka sercowo-naczyniowego i postepowanie w 2014 roku

Wytyczne ESC dotyczaçe leczenia infekcyjnego zapalenia wsierdzia w 2015 roku

Effect of ovulation rate and timing of ovulation after different hormone treatments on pregnancy rate in dairy cows

Organic farming in the opinion of conventional farming producers

Wytyczne ESC dotyczące cukrzycy, stanu przedcukrzycowego i chorób układu sercowo- -naczyniowego opracowane we współpracy z EASD

Influence of irrigation and cultivation system on the yield, size and salubrity of potato tubers

Phytopathological aspect of onion seed production in organic farm

Api Life Var organic preparation against Varroa destructor invasion and its efficiency

Application of visually-resistographic method in the investigation of health state and anticipating the threats exerted by Acer Platanoides on urbanized areas

Influnece of companion plants on bean seed pitting occurrence in organic cultivation

Usage of microbiotest phytotoxkit in detecting of allelopathic potential of Phalaris arundinacea

Cost-effectiveness of fruit and vegetable cultivation on selected small and medium-sized organic farms in the Swietokrzyskie Region [Poland] in 2006

Comparison of organic and conventional vegetables price level

Economical, environmental and healthful aspects of ecological food

Potential possibilities in sales increase of organic food in selected supermarkets in Wroclaw (Poland)

Importance of origin from the organic production as a factor influencing purchase and consumption of fruits and vegetables in the urban and rural households

Economical effectiveness of fishing production on protected areas

Attitudes and behavior of Pomeranian voivodship (Poland) citizens towards organic food

Comparative study of prices in the Polish and German organic fruit and vegetable market

Factors and consumers motivations when ecological food shopping on Koszalin market (Poland)

Organic farming in the opinion of the farmers from Wielkopolska (Poland)

Functional properties of organic food

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