UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

OIE and Codex Standards on Animal Feeding

Journal of Veterinary Epidemiology, 2009/12/20, Vol.13(2), pp.130-132

SUGIURA, Katsuaki

2009

Volltextzugriff (PDF)

Effects of carotenoids on human health

Regulation of Plant Growth & Development, 2005/05/27, Vol.40(1), pp.44-51

Inakuma, T.(Kagome Co. Ltd., Nishinasuno, Tochigi (Japan). Research Inst.)

2005

Volltextzugriff (PDF)

Contents of furanocoumarins in grapefruit juice and health foods

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2008/08/30, Vol.49(4), pp.326-331

2008

Volltextzugriff (PDF)

Prevalence of Campylobacter, Arcobacter, and Salmonella spp. in Captured Dogs in Gunma Prefecture, Japan

Nippon Juishikai zasshi, 2008-09, Vol.61 (9), p.725-728

2008

Volltextzugriff (PDF)

Nutritional studies on improvement of health and quality of marine aquatic animals larvae

NIPPON SUISAN GAKKAISHI, 2009, Vol.75(4), pp.623-635

Takeuchi, T.(Tokyo Univ. of Marine Science and Technology (Japan))

2009

Volltextzugriff (PDF)

Usage of edible wild plants in Bhutan

Journal of the Faculty of Agriculture - Shinshu University (Japan), 2009-03, Vol.45 (1-2)

2009

Volltextzugriff (PDF)

Hair growth promoting effects of cytokinin

Regulation of Plant Growth & Development, 2005/05/27, Vol.40(1), pp.32-38

Yoshino, T.(Lion Corp., Odawara, Kanagawa (Japan). Biological Science Research Center)

2005

Volltextzugriff (PDF)

Scientific aspects of the fermented soybean food, tofuyo

Nippon Shokuhin Kagaku Kogaku Kaishi, 2010/05/15, Vol.57(5), pp.181-190

Yasuda, M., Ryukyu Univ., Nishihara, Okinawa (Japan). Faculty of Agriculture

2010

Volltextzugriff (PDF)

Antihypertensive effect of water extracts from leaves of Moringa oleifera Lam. on spontaneously hypertensive rats

Nippon Shokuhin Kagaku Kogaku Kaishi, 2008/04/15, Vol.55(4), pp.183-185

2008

Volltextzugriff (PDF)

Study for development of evaluation system for atherosclerosis with fundus camera in annual health checkups

JOURNAL OF THE JAPANESE ASSOCIATION OF RURAL MEDICINE, 2008/11/30, Vol.57(4), pp.628-638

2008

Volltextzugriff (PDF)

High performance liquid chromatography quantification of total astaxanthin in health foods

Nippon Shokuhin Kagaku Kogaku Kaishi, 2010/05/15, Vol.57(5), pp.205-214

2010

Volltextzugriff (PDF)

Domestication and utilization of Japanese wild radish [Raphanus sativus]

Horticultural Research (Japan), 2009, Vol.8(4), pp.413-417

2009

Volltextzugriff (PDF)

Study on processed senna found in health teas

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2009/12/25, Vol.50(6), pp.297-303

2009

Volltextzugriff (PDF)

Development of sustainable sanitation system and its implementation

Mizu Kankyō Gakkaishi, 2009-09, Vol.32 (9)

Funamizu, N.(Hokkaido Univ., Sapporo (Japan))

2009

Volltextzugriff (PDF)

Sanitation issues in the developing countries

Mizu Kankyō Gakkaishi, 2009-09, Vol.32 (9)

Hashimoto, K.(Japan International Cooperation Agency, Tokyo)

2009

Volltextzugriff (PDF)

Veterinary Epidemiology in the Field of Animal Health Science

Journal of Veterinary Epidemiology, 2009/07/20, Vol.13(1), pp.12-15

YAMANE, Itsuro

2009

Volltextzugriff (PDF)

Veterinary Epidemiology in Public Health

Journal of Veterinary Epidemiology, 2009/07/20, Vol.13(1), pp.16-18

YAMAMOTO, Shigeki

2009

Volltextzugriff (PDF)

Ascorbic acid content and antioxidant activity of juice in various citrus accessions

Horticultural Research (Japan), 2009, Vol.8(3), pp.273-279

2009

Volltextzugriff (PDF)

Physiological functions of various food components that prevent atherosclerosis

Nihon Eiyō, Shokuryō Gakkai shi, 2009-06, Vol.62 (3), p.99-105

Ikeda, I.(Tohoku Univ., Sendai (Japan))

2009

Volltextzugriff (PDF)

Synergistic effect of collagen peptide and elastin peptide derived from salmon on promoting hyaluronic acid production and cell growth of normal human dermal fibroblast cells (SF-TY)

NIPPON SUISAN GAKKAISHI, 2009, Vol.75(1), pp.86-88

2009

Volltextzugriff (PDF)

Dairy consumption and metabolic syndrome

Nippon Shokuhin Kagaku Kogaku Kaishi, 2009/02/15, Vol.56(2), pp.57-63

Kawakami, H.(Kyoritsu Women's Univ., Tokyo (Japan))

2009

Volltextzugriff (PDF)

Food and health: The necessity of minerals and fatty acids

Japanese Journal of Soil Science and Plant Nutrition, 2009/04/05, Vol.80(2), pp.192-200

2009

Volltextzugriff (PDF)

Community medicine and health care by cooperative hospitals: Seeking collaboration with the next generation

JOURNAL OF THE JAPANESE ASSOCIATION OF RURAL MEDICINE, 2007, Vol.55(6), pp.576-580

Hosoe, J.(Aichi Prefectural Federation of Agricultural Cooperatives for Health and Welfare, Nagakute (Japan))

2007

Volltextzugriff (PDF)

Evaluation of the functional properties of Chili pepper varieties 'Rocot' (Capsicum pubescens Ruiz. and Pav.) and 'Botankoshou' (C. annuum L.), which are suitable for growing in cool areas

Horticultural Research (Japan), 2010, Vol.9(2), pp.243-248

2010

Volltextzugriff (PDF)

Monitoring and health effect assessment of spray drift following the application of fenitrothion EC by a radio-controlled helicopter over pine trees in Shizuoka prefecture

Journal of Pesticide Science, 2008-01, Vol.33 (3), p.289-301

2008

Volltextzugriff (PDF)

1 – 25 von 118

Suche als RSS-Feed

Aktive Filter

SpracheJapanisch

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(36)
Mit Volltextzugriff
(113)

Publikationsform

Artikel
(118)

Sprache

Englisch
(41)

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Kollektion

Menü

Weitere Dienste

Einstellungen

OIE and Codex Standards on Animal Feeding

Effects of carotenoids on human health

Contents of furanocoumarins in grapefruit juice and health foods

Prevalence of Campylobacter, Arcobacter, and Salmonella spp. in Captured Dogs in Gunma Prefecture, Japan

Nutritional studies on improvement of health and quality of marine aquatic animals larvae

Usage of edible wild plants in Bhutan

Hair growth promoting effects of cytokinin

Scientific aspects of the fermented soybean food, tofuyo

Antihypertensive effect of water extracts from leaves of Moringa oleifera Lam. on spontaneously hypertensive rats

Study for development of evaluation system for atherosclerosis with fundus camera in annual health checkups

High performance liquid chromatography quantification of total astaxanthin in health foods

Domestication and utilization of Japanese wild radish [Raphanus sativus]

Study on processed senna found in health teas

Development of sustainable sanitation system and its implementation

Sanitation issues in the developing countries

Veterinary Epidemiology in the Field of Animal Health Science

Veterinary Epidemiology in Public Health

Ascorbic acid content and antioxidant activity of juice in various citrus accessions

Physiological functions of various food components that prevent atherosclerosis

Synergistic effect of collagen peptide and elastin peptide derived from salmon on promoting hyaluronic acid production and cell growth of normal human dermal fibroblast cells (SF-TY)

Dairy consumption and metabolic syndrome

Food and health: The necessity of minerals and fatty acids

Community medicine and health care by cooperative hospitals: Seeking collaboration with the next generation

Evaluation of the functional properties of Chili pepper varieties 'Rocot' (Capsicum pubescens Ruiz. and Pav.) and 'Botankoshou' (C. annuum L.), which are suitable for growing in cool areas

Monitoring and health effect assessment of spray drift following the application of fenitrothion EC by a radio-controlled helicopter over pine trees in Shizuoka prefecture

Aktive Filter

Suchergebnisse filtern