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Applied physics. A, Materials science & processing, 2005-02, Vol.80 (2), p.415-421
2005
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Diamond and related materials, 2004-04, Vol.13 (4), p.1237-1241
2004
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International journal of food microbiology, 1999-05, Vol.48 (2), p.125-130
1999
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- Cross-Disciplinary Physics: Materials Science; Rheology
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- Condensed Matter: Electronic Structure, Electrical, Magnetic, And Optical Properties
- Degree Of Fermentation
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