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Physical activity practice and sports preferences in a group of Spanish schoolchildren depending on sex and parental care: a gender perspective

BMC pediatrics, 2020-07, Vol.20 (1), p.337-10, Article 337

2020

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Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal

Nutrients, 2019-11, Vol.11 (11), p.2675

2019

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Association between Neutrophil-to-Lymphocyte Ratio with Abdominal Obesity and Healthy Eating Index in a Representative Older Spanish Population

Nutrients, 2020-03, Vol.12 (3), p.855

2020

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Drug Consumption and Hydration Status: Analysis of the Associations in an Elder Population

Nutrients, 2024-08, Vol.16 (16), p.2632

2024

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Physical activity and sedentary behavior impacts on dietary water intake and hydration status in Spanish schoolchildren: A cross-sectional study

PloS one, 2018-12, Vol.13 (12), p.e0208748-e0208748

2018

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Vitamin D in Overweight/Obese Women and Its Relationship With Dietetic and Anthropometric Variables

Obesity (Silver Spring, Md.), 2009-04, Vol.17 (4), p.778-782

2009

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Association of Healthy Eating Index-2015 and Dietary Approaches to Stop Hypertension Patterns with Insulin Resistance in Schoolchildren

Nutrients, 2022-10, Vol.14 (20), p.4232

2022

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Lifestyle Clusters of Diet Quality, Sleep, and Screen Time and Associations with Weight Status in Children from Madrid City: ENPIMAD Study

Nutrients, 2024-07, Vol.16 (13), p.2096

2024

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High-Protein Processed Foods: Impact on Diet, Nutritional Status, and Possible Effects on Health

Nutrients, 2024-06, Vol.16 (11), p.1697

2024

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Adequacy of Usual Vitamin and Mineral Intake in Spanish Children and Adolescents: ENALIA Study

Nutrients, 2017-02, Vol.9 (2), p.131

2017

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Breakfast Habits of a Representative Sample of the Spanish Child and Adolescent Population (The ENALIA Study): Association with Diet Quality

Nutrients, 2020-12, Vol.12 (12), p.3772

2020

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Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional Study

Nutrients, 2023-10, Vol.15 (21), p.4505

2023

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Sugar Content in Processed Foods in Spain and a Comparison of Mandatory Nutrition Labelling and Laboratory Values

Nutrients, 2020-04, Vol.12 (4), p.1078

2020

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Sources of Dietary Sodium in Food and Beverages Consumed by Spanish Schoolchildren between 7 and 11 Years Old by the Degree of Processing and the Nutritional Profile

Nutrients, 2018-12, Vol.10 (12), p.1880

2018

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Leukocytes and Neutrophil-Lymphocyte Ratio as Indicators of Insulin Resistance in Overweight/Obese School-Children

Frontiers in nutrition (Lausanne), 2022-05, Vol.8, p.811081-811081

2022

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Adherence to 24-h movement guidelines in Spanish schoolchildren and its association with insulin resistance: a cross-sectional study

Frontiers in public health, 2023-07, Vol.11, p.1146580-1146580

2023

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Vitamin D deficiency is an independent predictor of elevated triglycerides in Spanish school children

European journal of nutrition, 2011-08, Vol.50 (5), p.373-378

2011

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Improvement of cholesterol levels and reduction of cardiovascular risk via the consumption of phytosterols

British journal of nutrition, 2006-08, Vol.96 (S1), p.S89-S93

2006

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Preliminary data on the association between waist circumference and insulin resistance in children without a previous diagnosis

European journal of pediatrics, 2011, Vol.170 (1), p.35-43

2011

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Correction: Breakfast habits and differences regarding abdominal obesity in a cross-sectional study in Spanish adults: The ANIBES study

PloS one, 2018-08, Vol.13 (8), p.e0203341-e0203341

2018

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Dietary assessment methods: dietary records

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2015-02, Vol.31 Suppl 3, p.38-45

2015

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The relationship between physical activity, apolipoprotein E ε4 carriage, and brain health

Alzheimer's research & therapy, 2020-04, Vol.12 (1), p.48-48, Article 48

2020

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An Adequate Calcium Intake Could Help Achieve Weight Loss in Overweight/Obese Women following Hypocaloric Diets

Annals of nutrition and metabolism, 2010-01, Vol.57 (2), p.95-102

2010

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Physical activity practice and sports preferences in a group of Spanish schoolchildren depending on sex and parental care: a gender perspective

Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal

Association between Neutrophil-to-Lymphocyte Ratio with Abdominal Obesity and Healthy Eating Index in a Representative Older Spanish Population

Drug Consumption and Hydration Status: Analysis of the Associations in an Elder Population

Physical activity and sedentary behavior impacts on dietary water intake and hydration status in Spanish schoolchildren: A cross-sectional study

Vitamin D in Overweight/Obese Women and Its Relationship With Dietetic and Anthropometric Variables

Association of Healthy Eating Index-2015 and Dietary Approaches to Stop Hypertension Patterns with Insulin Resistance in Schoolchildren

Lifestyle Clusters of Diet Quality, Sleep, and Screen Time and Associations with Weight Status in Children from Madrid City: ENPIMAD Study

High-Protein Processed Foods: Impact on Diet, Nutritional Status, and Possible Effects on Health

Adequacy of Usual Vitamin and Mineral Intake in Spanish Children and Adolescents: ENALIA Study

Breakfast Habits of a Representative Sample of the Spanish Child and Adolescent Population (The ENALIA Study): Association with Diet Quality

Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional Study

Sugar Content in Processed Foods in Spain and a Comparison of Mandatory Nutrition Labelling and Laboratory Values

Sources of Dietary Sodium in Food and Beverages Consumed by Spanish Schoolchildren between 7 and 11 Years Old by the Degree of Processing and the Nutritional Profile

Leukocytes and Neutrophil-Lymphocyte Ratio as Indicators of Insulin Resistance in Overweight/Obese School-Children

Adherence to 24-h movement guidelines in Spanish schoolchildren and its association with insulin resistance: a cross-sectional study

Vitamin D deficiency is an independent predictor of elevated triglycerides in Spanish school children

Improvement of cholesterol levels and reduction of cardiovascular risk via the consumption of phytosterols

Preliminary data on the association between waist circumference and insulin resistance in children without a previous diagnosis

Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to <10 Years. Findings from the EsNuPI Study

Correction: Breakfast habits and differences regarding abdominal obesity in a cross-sectional study in Spanish adults: The ANIBES study

Dietary assessment methods: dietary records

The relationship between physical activity, apolipoprotein E ε4 carriage, and brain health

Patterns of Change in Dietary Habits and Physical Activity during Lockdown in Spain Due to the COVID-19 Pandemic

An Adequate Calcium Intake Could Help Achieve Weight Loss in Overweight/Obese Women following Hypocaloric Diets

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