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Partitioning of Sugar between Growth and Nitrate Reduction in Cotton Roots

Plant physiology (Bethesda), 1978-10, Vol.62 (4), p.550-553

1978

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Some Effects of Gibberellin on Flowering and Fruit Setting

Plant physiology (Bethesda), 1957-01, Vol.32 (1), p.39-41

1957

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Transport and metabolism of 3H gibberellin A1 in dioecious cucumber seedlings

Plant physiology (Bethesda), 1976-05, Vol.57 (5), p.734-737

1976

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Biochemical Changes during Germination of the Tung Seed

Plant physiology (Bethesda), 1957-11, Vol.32 (6), p.668-674

1957

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Occurrence of Gibberellin A3 in Parthenocarpic Apple Fruit

Plant physiology (Bethesda), 1968-03, Vol.43 (3), p.448-450

1968

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The Effect of Preharvest Foliage Sprays of Certain Growth Regulators on Sprout Inhibition and Storage Quality of Carrots and Onions

Plant physiology (Bethesda), 1950-10, Vol.25 (4), p.539-549

1950

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The Effect of Copper Deficiency on the Nitrogen Metabolism and Oil Synthesis of the Tung Tree

Plant physiology (Bethesda), 1946-07, Vol.21 (3), p.290-303

1946

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Biochemical Changes in Terminal Tung Buds during Their Expansion Prior to Blossoming

Plant physiology (Bethesda), 1949-10, Vol.24 (4), p.744-752

1949

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Some Effects of Potassium Deficiency on the Nitrogen Metabolism and Oil Synthesis in the Tung Tree (Aleurites fordii)

Plant physiology (Bethesda), 1947-10, Vol.22 (4), p.538-547

1947

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Transport and metabolism of h-gibberellin a(1) in dioecious cucumber seedlings

Plant physiology (Bethesda), 1976-05, Vol.57 (5), p.734-737

1976

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Transport and Metabolism of 3H-Gibberellin A1 in Dioecious Cucumber Seedlings 1

Plant physiology (Bethesda), 1976-05, Vol.57 (5), p.734-737

1976

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Transport and Metabolism of 3 H-Gibberellin A 1 in Dioecious Cucumber Seedlings

Plant physiology (Bethesda), 1976-05, Vol.57 (5), p.734-737

1976

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Changes in Chemical Composition of Tung Kernels during Germination

Plant physiology (Bethesda), 1944-10, Vol.19 (4), p.694-698

1944

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The Effect of Gibberellic Acid on Enzyme Activity and Oxygen Uptake in Bean Plants (Phaseolus vulgaris)

Plant physiology (Bethesda), 1957-07, Vol.32 (4), p.371-372

1957

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Growth Substances in Corn Pollen

Plant physiology (Bethesda), 1958-03, Vol.33 (2), p.144-146

1958

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Studies of Maleic Hydrazide Interactions with Thiol Compounds

Plant physiology (Bethesda), 1957-03, Vol.32 (2), p.146-148

1957

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The Influence of 2,4-Dichlorophenoxyacetic Acid on the Phosphorus Metabolism of Cranberry Bean Plants (Phaseolus vulgaris)

Plant physiology (Bethesda), 1954-09, Vol.29 (5), p.490-491

1954

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The Effect of Preharvest Foliar Sprays of Maleic Hydrazide on Sprout Inhibition and Storage Quality of Potatoes

Plant physiology (Bethesda), 1952-01, Vol.27 (1), p.135-142

1952

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Effect of 2,4-Dichlorophenoxyacetic Acid on the Invertase, Phosphorylase and Pectin Methoxylase Activity in the Stems and Leaves of the Red Kidney Bean Plants

Plant physiology (Bethesda), 1950-07, Vol.25 (3), p.525-528

1950

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Inhibition of Plant Growth by 2-Mercaptobenzimidazole Analogs

Plant physiology (Bethesda), 1955-07, Vol.30 (4), p.382-384

1955

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The Effect of Sodium Trichloroacetate upon the Metabolism of Wheat Seedlings (Triticum vulgare L.)

Plant physiology (Bethesda), 1953-07, Vol.28 (3), p.437-442

1953

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Effect of 2,4-Dichlorophenoxyacetic Acid on Proteolytic Activity of Red Kidney Bean Plants

Plant physiology (Bethesda), 1952-07, Vol.27 (3), p.639-643

1952

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Effect of 2,4-Dichlorophenoxyacetic Acid on the Content of Thiamine, Riboflavin, Nicotinic Acid, Pantothenic Acid and Carotene in Stems and Leaves of Red Kidney Bean Plants

Plant physiology (Bethesda), 1949-07, Vol.24 (3), p.546-548

1949

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Precautions in the Use of Lanolin as an Assay Diluent for Plant Growth Substances

Plant physiology (Bethesda), 1950-04, Vol.25 (2), p.356-358

1950

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Changes in Chemical Composition and Biological Activity of Developing Tung Fruit with Reference to Oil Synthesis

Plant physiology (Bethesda), 1948-07, Vol.23 (3), p.359-372

1948

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Partitioning of Sugar between Growth and Nitrate Reduction in Cotton Roots

Some Effects of Gibberellin on Flowering and Fruit Setting

Transport and metabolism of 3H gibberellin A1 in dioecious cucumber seedlings

Biochemical Changes during Germination of the Tung Seed

Occurrence of Gibberellin A3 in Parthenocarpic Apple Fruit

The Effect of Preharvest Foliage Sprays of Certain Growth Regulators on Sprout Inhibition and Storage Quality of Carrots and Onions

The Effect of Copper Deficiency on the Nitrogen Metabolism and Oil Synthesis of the Tung Tree

Biochemical Changes in Terminal Tung Buds during Their Expansion Prior to Blossoming

Some Effects of Potassium Deficiency on the Nitrogen Metabolism and Oil Synthesis in the Tung Tree (Aleurites fordii)

Transport and metabolism of h-gibberellin a(1) in dioecious cucumber seedlings

Transport and Metabolism of 3H-Gibberellin A1 in Dioecious Cucumber Seedlings 1

Transport and Metabolism of 3 H-Gibberellin A 1 in Dioecious Cucumber Seedlings

Changes in Chemical Composition of Tung Kernels during Germination

The Effect of Gibberellic Acid on Enzyme Activity and Oxygen Uptake in Bean Plants (Phaseolus vulgaris)

Growth Substances in Corn Pollen

Studies of Maleic Hydrazide Interactions with Thiol Compounds

The Influence of 2,4-Dichlorophenoxyacetic Acid on the Phosphorus Metabolism of Cranberry Bean Plants (Phaseolus vulgaris)

The Effect of Preharvest Foliar Sprays of Maleic Hydrazide on Sprout Inhibition and Storage Quality of Potatoes

Effect of 2,4-Dichlorophenoxyacetic Acid on the Invertase, Phosphorylase and Pectin Methoxylase Activity in the Stems and Leaves of the Red Kidney Bean Plants

Inhibition of Plant Growth by 2-Mercaptobenzimidazole Analogs

The Effect of Sodium Trichloroacetate upon the Metabolism of Wheat Seedlings (Triticum vulgare L.)

Effect of 2,4-Dichlorophenoxyacetic Acid on Proteolytic Activity of Red Kidney Bean Plants

Effect of 2,4-Dichlorophenoxyacetic Acid on the Content of Thiamine, Riboflavin, Nicotinic Acid, Pantothenic Acid and Carotene in Stems and Leaves of Red Kidney Bean Plants

Precautions in the Use of Lanolin as an Assay Diluent for Plant Growth Substances

Changes in Chemical Composition and Biological Activity of Developing Tung Fruit with Reference to Oil Synthesis

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