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Structural differences between wood species: Evidence from chemical composition, FTIR spectroscopy, and thermogravimetric analysis

Journal of applied polymer science, 2012-10, Vol.126 (S1), p.E337-E344

2012

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Are sleep disorders associated with traumatic dental injuries in school children? A cross-sectional study

Australian dental journal, 2024-06

2024

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Influence of cleaning conditions on the degradation of recycled HDPE

Journal of applied polymer science, 2009-05, Vol.112 (3), p.1454-1460

2009

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Steam explosion as pretreatment to increase gelatin extraction yield from chromium tanned leather wastes

Environmental progress, 2019-03, Vol.38 (2), p.367-373

2019

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Effect of carbon nanotubes functionalization on properties of their nanocomposites with polycarbonate/poly(acrylonitrile‐butadiene‐styrene) matrix

Journal of applied polymer science, 2021-06, Vol.138 (21), p.n/a

2021

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Titanate Nanotubes Modified With Zinc and Its Application in Post‐Consumer PET Depolymerization

Macromolecular symposia., 2019-02, Vol.383 (1), p.n/a

2019

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Genetic diversity of Lactobacillus paracasei isolated from in situ human oral biofilms

Journal of applied microbiology, 2011-07, Vol.111 (1), p.105-113

2011

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Effect of natural oils on the thermal stability and degradation kinetics of recycled polypropylene wood flour composites

Polymer composites, 2014-10, Vol.35 (10), p.1935-1942

2014

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Abiotic and biotic degradation of post‐consumer polypropylene/ethylene vinyl acetate: Wood flour composites exposed to natural weathering

Polymer composites, 2017-03, Vol.38 (3), p.571-582

2017

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Influence of chemical treatments on cellulose fibers for use as reinforcements in poly(ethylene-co-vinyl acetate) composites

Polymer composites, 2016-07, Vol.37 (7), p.1991-2000

2016

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Studies on morphology and mechanical properties of PP/HIPS blends from postconsumer plastic waste

Journal of applied polymer science, 2003-01, Vol.87 (5), p.747-751

2003

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Morphology and mechanical properties of polypropylene/high-impact polystyrene blends from postconsumer plastic waste

Journal of applied polymer science, 2003-06, Vol.88 (13), p.2861-2867

2003

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AN EVALUATION OF TWO DIFFERENTIAL REINFORCEMENT PROCEDURES WITH ESCAPE EXTINCTION TO TREAT FOOD REFUSAL

Journal of applied behavior analysis, 2002, Vol.35 (4), p.363-374

2002

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AN EVALUATION OF SIMULTANEOUS AND SEQUENTIAL PRESENTATION OF PREFERRED AND NONPREFERRED FOOD TO TREAT FOOD SELECTIVITY

Journal of applied behavior analysis, 2002, Vol.35 (3), p.259-270

2002

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USING A FADING PROCEDURE TO INCREASE FLUID CONSUMPTION IN A CHILD WITH FEEDING PROBLEMS

Journal of applied behavior analysis, 2001, Vol.34 (3), p.357-360

2001

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AN EVALUATION OF FOOD TYPE AND TEXTURE IN THE TREATMENT OF A FEEDING PROBLEM

Journal of applied behavior analysis, 2002, Vol.35 (2), p.183-186

2002

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Optimization of the separation selectivity of PCBs in a hydroorganic reverse-phase liquid chromatography in the presence of cetyltrimethylammonium bromide with fluorescence detection

Biomedical chromatography, 1997-11, Vol.11 (6), p.333-334

1997

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Dissolved Iron Patterns Impacted by Shallow Hydrothermal Sources Along a Transect Through the Tonga‐Kermadec Arc

Global biogeochemical cycles, 2022-07, Vol.36 (7), p.n/a

2022

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Physical fitness and academic performance in youth: A systematic review

Scandinavian journal of medicine & science in sports, 2017-06, Vol.27 (6), p.579-603

2017

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A single administration of human adipose tissue‐derived mesenchymal stromal cells (MSC) induces durable and sustained long‐term regulation of inflammatory response in experimental colitis

Clinical and experimental immunology, 2019-05, Vol.196 (2), p.139-154

2019

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Acute lung injury is reduced by the α7nAChR agonist PNU‐282987 through changes in the macrophage profile

The FASEB journal, 2017-01, Vol.31 (1), p.320-332

2017

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Trifaceted Mickey Mouse Amphiphiles for Programmable Self‐Assembly, DNA Complexation and Organ‐Selective Gene Delivery

Chemistry : a European journal, 2021-06, Vol.27 (36), p.9429-9438

2021

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Exploring the Potential of Wild Olive (Acebuche) Oil as a Pharm‐Food to Prevent Ocular Hypertension and Fibrotic Events in the Retina of Hypertensive Mice

Molecular nutrition & food research, 2024-02, Vol.68 (3), p.e2200623-n/a

2024

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Sargassum spp. Ethanolic Extract Elicits Toxic Responses and Malformations in Zebrafish (Danio rerio) Embryos

Environmental toxicology and chemistry, 2024-05, Vol.43 (5), p.1075-1089

2024

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Intraspecific and interspecific interaction and fitness cost of stink bugs Euschistus heros, Diceraeus melacanthus, and Piezodorus guildinii in soybean

Pest management science, 2024-02, Vol.80 (2), p.661-668

2024

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Structural differences between wood species: Evidence from chemical composition, FTIR spectroscopy, and thermogravimetric analysis

Are sleep disorders associated with traumatic dental injuries in school children? A cross-sectional study

Influence of cleaning conditions on the degradation of recycled HDPE

Steam explosion as pretreatment to increase gelatin extraction yield from chromium tanned leather wastes

Effect of carbon nanotubes functionalization on properties of their nanocomposites with polycarbonate/poly(acrylonitrile‐butadiene‐styrene) matrix

Titanate Nanotubes Modified With Zinc and Its Application in Post‐Consumer PET Depolymerization

Genetic diversity of Lactobacillus paracasei isolated from in situ human oral biofilms

Effect of natural oils on the thermal stability and degradation kinetics of recycled polypropylene wood flour composites

Abiotic and biotic degradation of post‐consumer polypropylene/ethylene vinyl acetate: Wood flour composites exposed to natural weathering

Influence of chemical treatments on cellulose fibers for use as reinforcements in poly(ethylene-co-vinyl acetate) composites

Studies on morphology and mechanical properties of PP/HIPS blends from postconsumer plastic waste

Morphology and mechanical properties of polypropylene/high-impact polystyrene blends from postconsumer plastic waste

AN EVALUATION OF TWO DIFFERENTIAL REINFORCEMENT PROCEDURES WITH ESCAPE EXTINCTION TO TREAT FOOD REFUSAL

AN EVALUATION OF SIMULTANEOUS AND SEQUENTIAL PRESENTATION OF PREFERRED AND NONPREFERRED FOOD TO TREAT FOOD SELECTIVITY

USING A FADING PROCEDURE TO INCREASE FLUID CONSUMPTION IN A CHILD WITH FEEDING PROBLEMS

AN EVALUATION OF FOOD TYPE AND TEXTURE IN THE TREATMENT OF A FEEDING PROBLEM

Optimization of the separation selectivity of PCBs in a hydroorganic reverse-phase liquid chromatography in the presence of cetyltrimethylammonium bromide with fluorescence detection

Dissolved Iron Patterns Impacted by Shallow Hydrothermal Sources Along a Transect Through the Tonga‐Kermadec Arc

Physical fitness and academic performance in youth: A systematic review

A single administration of human adipose tissue‐derived mesenchymal stromal cells (MSC) induces durable and sustained long‐term regulation of inflammatory response in experimental colitis

Acute lung injury is reduced by the α7nAChR agonist PNU‐282987 through changes in the macrophage profile

Trifaceted Mickey Mouse Amphiphiles for Programmable Self‐Assembly, DNA Complexation and Organ‐Selective Gene Delivery

Exploring the Potential of Wild Olive (Acebuche) Oil as a Pharm‐Food to Prevent Ocular Hypertension and Fibrotic Events in the Retina of Hypertensive Mice

Sargassum spp. Ethanolic Extract Elicits Toxic Responses and Malformations in Zebrafish (Danio rerio) Embryos

Intraspecific and interspecific interaction and fitness cost of stink bugs Euschistus heros, Diceraeus melacanthus, and Piezodorus guildinii in soybean

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