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Effects of a daily three‐meal pattern with different dietary protein contents on pig growth performance, carcass and muscle quality traits

Journal of the science of food and agriculture, 2018-01, Vol.98 (1), p.415-421

2018

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A systematic review of associations between day‐to‐day variability in meal pattern and body weight, components of the metabolic syndrome and cognitive function

Journal of human nutrition and dietetics, 2024-02, Vol.37 (1), p.316-353

2024

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Eating together and eating alone: meal arrangements in British households

The British journal of sociology, 2017-03, Vol.68 (1), p.97-118

2017

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A social practice perspective on meat reduction in Australian households: Rethinking intervention strategies

Geographical research, 2020-08, Vol.58 (3), p.240-251

Daly, Jane

2020

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The gravitostat protects diet‐induced obese rats against fat accumulation and weight gain

Journal of neuroendocrinology, 2021-08, Vol.33 (8), p.e12997-n/a

2021

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The impact of food order on postprandial glycaemic excursions in prediabetes

Diabetes, obesity & metabolism, 2019-02, Vol.21 (2), p.377-381

2019

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How to institute the low‐FODMAP diet

Journal of gastroenterology and hepatology, 2017-03, Vol.32 (S1), p.8-10

Barrett, Jacqueline S

2017

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Sucrose challenges to Streptococcus mutans biofilms and the curve fitting for the biofilm changes

FEMS microbiology ecology, 2018-07, Vol.94 (7)

2018

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Association between mental health and meal patterns among elderly Koreans

Geriatrics & gerontology international, 2018-01, Vol.18 (1), p.161-168

2018

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Most meal and snack patterns are stable over a 3‐year period in schoolchildren in southern Brazil

Nutrition bulletin, 2022-03, Vol.47 (1), p.79-92

2022

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Importance of not skipping breakfast: a review

International journal of food science & technology, 2021-01, Vol.56 (1), p.28-38

2021

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Associations between meal patterns, binge eating, and weight for Latinas

The International journal of eating disorders, 2017-01, Vol.50 (1), p.32-39

2017

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Healthy lifestyle score and irritable bowel syndrome: A cross‐sectional study in adults

Neurogastroenterology and motility, 2020-05, Vol.32 (5), p.e13793-n/a

2020

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Role of astroglial ACBP in energy metabolism flexibility and feeding responses to metabolic challenges in male mice

Journal of neuroendocrinology, 2022-12, Vol.34 (12), p.e13218-n/a

2022

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Using the NutritionCompass model for building healthy meals

Nutrition bulletin, 2015-12, Vol.40 (4), p.326

2015

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Development of a methodology to assess the nutrient profile of popular UK meals

Nutrition bulletin, 2015-12, Vol.40 (4), p.315-325

2015

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Estrogen-related receptor β deletion modulates whole-body energy balance via estrogen-related receptor γ and attenuates neuropeptide Y gene expression

The European journal of neuroscience, 2013-04, Vol.37 (7), p.1033-1047

2013

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Time‐course and dynamics of obesity‐related behavioral changes induced by energy‐dense foods in mice

Addiction biology, 2018-03, Vol.23 (2), p.531-543

2018

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Eating patterns in youth with and without loss of control eating

The International journal of eating disorders, 2012-12, Vol.45 (8), p.957-961

2012

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Using the Nutrition Compass model for building healthy meals

Nutrition bulletin, 2015-12, Vol.40 (4), p.326-330

2015

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Night Eating: Prevalence and Demographic Correlates

Obesity (Silver Spring, Md.), 2006-01, Vol.14 (1), p.139-147

2006

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New tools for personalised nutrition: The Food4Me project

Nutrition bulletin, 2015-06, Vol.40 (2), p.134-139

2015

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Aligning nutrition assistance programs with the Dietary Guidelines for Americans

Nutrition reviews, 2013-09, Vol.71 (9), p.622-630

2013

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Variation in Nutritional Quality of School Lunches With Implementation of National School Lunch Program Guidelines

The Journal of school health, 2018-09, Vol.88 (9), p.636-643

2018

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Vagal Afferents Mediate Early Satiation and Prevent Flavour Avoidance Learning in Response to Intraperitoneally Infused Exendin-4

Journal of neuroendocrinology, 2012-12, Vol.24 (12), p.1505-1516

2012

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Effects of a daily three‐meal pattern with different dietary protein contents on pig growth performance, carcass and muscle quality traits

A systematic review of associations between day‐to‐day variability in meal pattern and body weight, components of the metabolic syndrome and cognitive function

Eating together and eating alone: meal arrangements in British households

A social practice perspective on meat reduction in Australian households: Rethinking intervention strategies

The gravitostat protects diet‐induced obese rats against fat accumulation and weight gain

The impact of food order on postprandial glycaemic excursions in prediabetes

How to institute the low‐FODMAP diet

Sucrose challenges to Streptococcus mutans biofilms and the curve fitting for the biofilm changes

Association between mental health and meal patterns among elderly Koreans

Most meal and snack patterns are stable over a 3‐year period in schoolchildren in southern Brazil

Importance of not skipping breakfast: a review

Associations between meal patterns, binge eating, and weight for Latinas

Healthy lifestyle score and irritable bowel syndrome: A cross‐sectional study in adults

Role of astroglial ACBP in energy metabolism flexibility and feeding responses to metabolic challenges in male mice

Using the NutritionCompass model for building healthy meals

Development of a methodology to assess the nutrient profile of popular UK meals

Estrogen-related receptor β deletion modulates whole-body energy balance via estrogen-related receptor γ and attenuates neuropeptide Y gene expression

Time‐course and dynamics of obesity‐related behavioral changes induced by energy‐dense foods in mice

Eating patterns in youth with and without loss of control eating

Using the Nutrition Compass model for building healthy meals

Night Eating: Prevalence and Demographic Correlates

New tools for personalised nutrition: The Food4Me project

Aligning nutrition assistance programs with the Dietary Guidelines for Americans

Variation in Nutritional Quality of School Lunches With Implementation of National School Lunch Program Guidelines

Vagal Afferents Mediate Early Satiation and Prevent Flavour Avoidance Learning in Response to Intraperitoneally Infused Exendin-4

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