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The role of gut dysbiosis in Parkinson's disease: mechanistic insights and therapeutic options

Brain (London, England : 1878), 2021-10, Vol.144 (9), p.2571-2593

2021

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Rheumatoid arthritis is associated with increased gut permeability and bacterial translocation that are reversed by inflammation control

Rheumatology (Oxford, England), 2023-03, Vol.62 (3), p.1264-1271

2023

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The human gut microbiota and glucose metabolism: a scoping review of key bacteria and the potential role of SCFAs

The American journal of clinical nutrition, 2022-10, Vol.116 (4), p.862-874

2022

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Tryptophan Metabolism: A Link Between the Gut Microbiota and Brain

Advances in nutrition (Bethesda, Md.), 2020-05, Vol.11 (3), p.709-723

2020

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Gut Virome and Inflammatory Bowel Disease

Inflammatory bowel diseases, 2016-07, Vol.22 (7), p.1708-1712

2016

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Diet and the Microbiota–Gut–Brain Axis: Sowing the Seeds of Good Mental Health

Advances in nutrition (Bethesda, Md.), 2021-07, Vol.12 (4), p.1239-1285

2021

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Role of gut microbiota and nutrients in amyloid formation and pathogenesis of Alzheimer disease

Nutrition reviews, 2016-10, Vol.74 (10), p.624-634

2016

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Gut Microbiota Modulates Interactions Between Polychlorinated Biphenyls and Bile Acid Homeostasis

Toxicological sciences, 2018-12, Vol.166 (2), p.269-287

2018

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Negative Effects of a High-Fat Diet on Intestinal Permeability: A Review

Advances in nutrition (Bethesda, Md.), 2020-01, Vol.11 (1), p.77-91

2020

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The Impact of Environmental Chemicals on the Gut Microbiome

Toxicological sciences, 2020-08, Vol.176 (2), p.253-284

2020

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Enteroendocrine Cells: Sensing Gut Microbiota and Regulating Inflammatory Bowel Diseases

Inflammatory bowel diseases, 2020-01, Vol.26 (1), p.11-20

2020

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Lactobacillus rhamnosus L34 attenuates chronic kidney disease progression in 5/6 nephrectomy mouse model through the excretion of anti-inflammatory molecules

Nephrology, dialysis, transplantation, 2022-07, Vol.37 (8), p.1429-1442

2022

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The effects of iron fortification and supplementation on the gut microbiome and diarrhea in infants and children: a review

The American journal of clinical nutrition, 2017-12, Vol.106 (suppl_6), p.1688S-1693S

2017

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Pretreatment with Yeast-Derived Complex Dietary Polysaccharides Suppresses Gut Inflammation, Alters the Microbiota Composition, and Increases Immune Regulatory Short-Chain Fatty Acid Production in C57BL/6 Mice

The Journal of nutrition, 2020-05, Vol.150 (5), p.1291-1302

2020

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Characterization of the Gut Microbiota and Mycobiota in Italian Pediatric Patients With Primary Sclerosing Cholangitis and Ulcerative Colitis

Inflammatory bowel diseases, 2024-04, Vol.30 (4), p.529-537

2024

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An emerging role of Prevotella histicola on estrogen deficiency–induced bone loss through the gut microbiota–bone axis in postmenopausal women and in ovariectomized mice

The American journal of clinical nutrition, 2021-10, Vol.114 (4), p.1304-1313

2021

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A causal relationship between gut microbiota and subcortical brain structures contributes to the microbiota–gut–brain axis: a Mendelian randomization study

Cerebral cortex (New York, N.Y. 1991), 2024-01, Vol.34 (2)

2024

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A cross-sectional study of associations between the 13C-sucrose breath test, the lactulose rhamnose assay, and growth in children at high risk of environmental enteropathy

The American journal of clinical nutrition, 2024-10

2024

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The Impact of Milk on Gut Permeability, Fecal 16S rRNA Gene Microbiota Profiling, and Fecal Metabolomics in Children with Moderate Malnutrition in Sierra Leone: A Double-Blind, Randomized Controlled Trial

The American journal of clinical nutrition, 2024-09

2024

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Consumption of a Sourdough-Leavened Croissant Enriched with a Blend of Fibers Influences Fasting Blood Glucose in a Randomized Controlled Trial in Healthy Subjects

The Journal of nutrition, 2024-10, Vol.154 (10), p.2976-2987

2024

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Alginate Oligosaccharides Enhance Gut Microbiota and Intestinal Barrier Function, Alleviating Host Damage Induced by Deoxynivalenol in Mice

The Journal of nutrition, 2024-09

2024

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Mechanisms of Action of Probiotics

Advances in nutrition (Bethesda, Md.), 2019-01, Vol.10 (suppl_1), p.S49-S66

2019

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Yogurt and other fermented foods as sources of health-promoting bacteria

Nutrition reviews, 2018-12, Vol.76 (Supplement_1), p.4-15

2018

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The Effects of an Environmentally Relevant Level of Arsenic on the Gut Microbiome and Its Functional Metagenome

Toxicological sciences, 2017-12, Vol.160 (2), p.193-204

2017

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Diet, Microbiome, and Inflammation Predictors of Fecal and Plasma Short-Chain Fatty Acids in Humans

The Journal of nutrition, 2024-08

2024

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The role of gut dysbiosis in Parkinson's disease: mechanistic insights and therapeutic options

Rheumatoid arthritis is associated with increased gut permeability and bacterial translocation that are reversed by inflammation control

The human gut microbiota and glucose metabolism: a scoping review of key bacteria and the potential role of SCFAs

Tryptophan Metabolism: A Link Between the Gut Microbiota and Brain

Gut Virome and Inflammatory Bowel Disease

Diet and the Microbiota–Gut–Brain Axis: Sowing the Seeds of Good Mental Health

Role of gut microbiota and nutrients in amyloid formation and pathogenesis of Alzheimer disease

Gut Microbiota Modulates Interactions Between Polychlorinated Biphenyls and Bile Acid Homeostasis

Negative Effects of a High-Fat Diet on Intestinal Permeability: A Review

The Impact of Environmental Chemicals on the Gut Microbiome

Enteroendocrine Cells: Sensing Gut Microbiota and Regulating Inflammatory Bowel Diseases

Lactobacillus rhamnosus L34 attenuates chronic kidney disease progression in 5/6 nephrectomy mouse model through the excretion of anti-inflammatory molecules

The effects of iron fortification and supplementation on the gut microbiome and diarrhea in infants and children: a review

Pretreatment with Yeast-Derived Complex Dietary Polysaccharides Suppresses Gut Inflammation, Alters the Microbiota Composition, and Increases Immune Regulatory Short-Chain Fatty Acid Production in C57BL/6 Mice

Characterization of the Gut Microbiota and Mycobiota in Italian Pediatric Patients With Primary Sclerosing Cholangitis and Ulcerative Colitis

An emerging role of Prevotella histicola on estrogen deficiency–induced bone loss through the gut microbiota–bone axis in postmenopausal women and in ovariectomized mice

A causal relationship between gut microbiota and subcortical brain structures contributes to the microbiota–gut–brain axis: a Mendelian randomization study

A cross-sectional study of associations between the 13C-sucrose breath test, the lactulose rhamnose assay, and growth in children at high risk of environmental enteropathy

The Impact of Milk on Gut Permeability, Fecal 16S rRNA Gene Microbiota Profiling, and Fecal Metabolomics in Children with Moderate Malnutrition in Sierra Leone: A Double-Blind, Randomized Controlled Trial

Consumption of a Sourdough-Leavened Croissant Enriched with a Blend of Fibers Influences Fasting Blood Glucose in a Randomized Controlled Trial in Healthy Subjects

Alginate Oligosaccharides Enhance Gut Microbiota and Intestinal Barrier Function, Alleviating Host Damage Induced by Deoxynivalenol in Mice

Mechanisms of Action of Probiotics

Yogurt and other fermented foods as sources of health-promoting bacteria

The Effects of an Environmentally Relevant Level of Arsenic on the Gut Microbiome and Its Functional Metagenome

Diet, Microbiome, and Inflammation Predictors of Fecal and Plasma Short-Chain Fatty Acids in Humans

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