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Sensitization to Cannabis sativa caused by a novel allergenic lipid transfer protein, Can s 3

Journal of allergy and clinical immunology, 2007-12, Vol.120 (6), p.1459-1460

2007

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Environmental parameters, and not phylogeny, determine the composition of extracellular polymeric substances in microbial mats from extreme environments

The Science of the total environment, 2019-02, Vol.650 (Pt 1), p.384-393

2019

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Rye flour allergens: An emerging role in baker's asthma

American journal of industrial medicine, 2008-05, Vol.51 (5), p.324-328

2008

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Prebiotic Synthesis of Protobiopolymers Under Alkaline Ocean Conditions

Origins of life and evolution of biospheres, 2011-08, Vol.41 (4), p.331-345

2011

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Deciphering the prokaryotic community and metabolisms in South African deep-mine biofilms through antibody microarrays and graph theory

PloS one, 2014-12, Vol.9 (12), p.e114180-e114180

2014

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Compensatory effect of the minor Streptomyces lividans type I signal peptidases on the SipY major signal peptidase deficiency as determined by extracellular proteome analysis

Proteomics (Weinheim), 2006-07, Vol.6 (14), p.4137-4146

2006

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Mimotope mapping as a complementary strategy to define allergen IgE-epitopes: Peach Pru p 3 allergen as a model

Molecular immunology, 2008-04, Vol.45 (8), p.2269-2276

2008

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LocaPep: Localization of Epitopes on Protein Surfaces Using Peptides from Phage Display Libraries

Journal of chemical information and modeling, 2011-06, Vol.51 (6), p.1465-1473

2011

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Salt-Soluble Proteins from Wheat-Derived Foodstuffs Show Lower Allergenic Potency than Those from Raw Flour

Journal of agricultural and food chemistry, 2009-04, Vol.57 (8), p.3325-3330

2009

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Wheat lipid transfer protein is a major allergen associated with baker's asthma

Journal of allergy and clinical immunology, 2007-11, Vol.120 (5), p.1132-1138

2007

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Computational study of ligand binding in lipid transfer proteins: Structures, interfaces, and free energies of protein-lipid complexes

Journal of computational chemistry, 2012-08, Vol.33 (22), p.1831-1844

2012

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Anaphylaxis to Wheat Flour-Derived Foodstuffs and the Lipid Transfer Protein Syndrome: A Potential Role of Wheat Lipid Transfer Protein Tri a 14

International archives of allergy and immunology, 2010-01, Vol.152 (2), p.178-183

2010

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Antigenic proteins involved in occupational rhinitis and asthma caused by obeche wood (Triplochiton scleroxylon)

PloS one, 2013-01, Vol.8 (1), p.e53926

2013

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A mutant of the major melon allergen, Cuc m 2, with reduced IgE binding capacity is a good candidate for specific immunotherapy

Molecular immunology, 2011-12, Vol.49 (3), p.504-511

2011

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SipY Is the Streptomyces lividans Type I Signal Peptidase Exerting a Major Effect on Protein Secretion

Journal of Bacteriology, 2002-09, Vol.184 (17), p.4875-4880

2002

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Occupational asthma caused by IgE-mediated sensitization to multiple woods

Journal of allergy and clinical immunology, 2012-01, Vol.129 (1), p.254-256.e2

2012

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Comparison of specific IgE antibodies to wheat component allergens in two phenotypes of wheat allergy

Journal of Korean Medical Science, 2013, 28(11), 182, pp.1697-1699

2013

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Allergy to kiwi in patients with baker's asthma: identification of potential cross-reactive allergens

Annals of allergy, asthma, & immunology, 2008-08, Vol.101 (2), p.200-205

2008

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Streptomyces lividans contains a minimal functional signal recognition particle that is involved in protein secretion

Microbiology (Society for General Microbiology), 2003-09, Vol.149 (Pt 9), p.2435

2003

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Sensitization profiles to purified plant food allergens among pediatric patients with allergy to banana

Pediatric allergy and immunology, 2011-03, Vol.22 (2), p.186-195

2011

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Sensitization to Cannabis sativa caused by a novel allergenic lipid transfer protein, Can s 3

Environmental parameters, and not phylogeny, determine the composition of extracellular polymeric substances in microbial mats from extreme environments

Rye flour allergens: An emerging role in baker's asthma

The involvement of thaumatin-like proteins in plant food cross-reactivity: a multicenter study using a specific protein microarray

Prebiotic Synthesis of Protobiopolymers Under Alkaline Ocean Conditions

Graph based study of allergen cross-reactivity of plant lipid transfer proteins (LTPs) using microarray in a multicenter study

Deciphering the prokaryotic community and metabolisms in South African deep-mine biofilms through antibody microarrays and graph theory

Compensatory effect of the minor Streptomyces lividans type I signal peptidases on the SipY major signal peptidase deficiency as determined by extracellular proteome analysis

Mimotope mapping as a complementary strategy to define allergen IgE-epitopes: Peach Pru p 3 allergen as a model

LocaPep: Localization of Epitopes on Protein Surfaces Using Peptides from Phage Display Libraries

Salt-Soluble Proteins from Wheat-Derived Foodstuffs Show Lower Allergenic Potency than Those from Raw Flour

Wheat lipid transfer protein is a major allergen associated with baker's asthma

Computational study of ligand binding in lipid transfer proteins: Structures, interfaces, and free energies of protein-lipid complexes

Anaphylaxis to Wheat Flour-Derived Foodstuffs and the Lipid Transfer Protein Syndrome: A Potential Role of Wheat Lipid Transfer Protein Tri a 14

Antigenic proteins involved in occupational rhinitis and asthma caused by obeche wood (Triplochiton scleroxylon)

A mutant of the major melon allergen, Cuc m 2, with reduced IgE binding capacity is a good candidate for specific immunotherapy

SipY Is the Streptomyces lividans Type I Signal Peptidase Exerting a Major Effect on Protein Secretion

Occupational asthma caused by IgE-mediated sensitization to multiple woods

Comparison of specific IgE antibodies to wheat component allergens in two phenotypes of wheat allergy

Allergy to kiwi in patients with baker's asthma: identification of potential cross-reactive allergens

Streptomyces lividans contains a minimal functional signal recognition particle that is involved in protein secretion

Sensitization profiles to purified plant food allergens among pediatric patients with allergy to banana

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