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Changes in the Nutrient Content of School Lunches: Results from the CATCH Eat Smart Food Service Intervention

Preventive medicine, 1996-07, Vol.25 (4), p.400-412

1996

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Why do low-fat high-carbohydrate diets accentuate postprandial lipemia in patients with NIDDM?

Diabetes care, 1995-01, Vol.18 (1), p.10-16

1995

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Effect of a low-fat diet on the incidence of actinic keratosis

The New England journal of medicine, 1994-05, Vol.330 (18), p.1272-1275

1994

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Dietary fatty acids and prevention of hormone-responsive cancer

Experimental biology and medicine (Maywood, N.J.), 1997-11, Vol.216 (2), p.224-233

Rose, D.P

1997

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A high-monounsaturated-fat/low-carbohydrate diet improves peripheral insulin sensitivity in non-insulin-dependent diabetic patients

Metabolism, clinical and experimental, 1992-12, Vol.41 (12), p.1373-1378

1992

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Pharmacological nutrition after burn injury

The Journal of nutrition, 1998-05, Vol.128 (5), p.797-803

1998

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Effects of a behavioral weight loss program stressing calorie restriction versus calorie plus fat restriction in obese individuals with NIDDM or a family history of diabetes

Diabetes care, 1995-09, Vol.18 (9), p.1241-1248

1995

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Increased insulin sensitivity and fibrinolytic capacity after dietary intervention in obese women with polycystic ovary syndrome

Metabolism, clinical and experimental, 1995-05, Vol.44 (5), p.611-616

1995

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Prevention of Cardiovascular Risk Factor Elevations in Healthy Premenopausal Women

Preventive medicine, 1995-09, Vol.24 (5), p.509-517

1995

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Use of nonhuman milks in the dietary management of young children with acute diarrhea: a meta-analysis of clinical trials

Pediatrics (Evanston), 1994-01, Vol.93 (1), p.17-27

1994

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Comparison of a low-fat, ad libitum complex-carbohydrate diet with a low-energy diet in moderately obese women

The American journal of clinical nutrition, 1994-05, Vol.59 (5), p.980-984

1994

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Clinical evaluation of commercially available urinary acidification diets in the management of idiopathic cystitis in cats

Journal of the American Veterinary Medical Association, 1999-02, Vol.214 (3), p.361-365

1999

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Chronic constipation as a symptom of cow milk allergy

The Journal of pediatrics, 1995, Vol.126 (1), p.34-39

1995

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Diabetes Intervention Study. Multi-intervention trial in newly diagnosed NIDDM

Diabetes care, 1991-04, Vol.14 (4), p.308-317

1991

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Single-day therapy for nutritional vitamin D-deficiency rickets: A preferred method

The Journal of pediatrics, 1994-09, Vol.125 (3), p.487-490

1994

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A national survey of attitudes and practices of primary-care physicians relating to nutrition: strategies for enhancing the use of clinical nutrition in medical practice

The American journal of clinical nutrition, 1993-02, Vol.57 (2), p.115-119

1993

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L-arginine may mediate the therapeutic effects of low protein diets

Proceedings of the National Academy of Sciences - PNAS, 1995-05, Vol.92 (10), p.4552-4556

1995

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Old and new substrates in clinical nutrition

The Journal of nutrition, 1998-05, Vol.128 (5), p.789-796

Furst, P. (University of Hohenheim, Stuttgart, Germany.)

1998

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Life-long moderate caloric restriction prolongs reproductive life span in rats without interrupting estrous cyclicity: effects on the gonadotropin-releasing hormone/luteinizing hormone axis

Biology of reproduction, 1996-01, Vol.54 (1), p.70-75

1996

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Atherosclerosis and plasma and liver lipids in nine inbred strains of mice

Lipids, 1993-07, Vol.28 (7), p.599-605

1993

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Treatment of idiopathic chylothorax in dogs and cats

Journal of the American Veterinary Medical Association, 1998-03, Vol.212 (5), p.652-657

1998

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A controlled comparison of three very-low-calorie diets: effects on weight, body composition, and symptoms

The American journal of clinical nutrition, 1992-04, Vol.55 (4), p.811-817

1992

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Changes in body weight, hematology and serum chemistry in captive plains viscachas (Lagostomus maximus) with presumptive diabetes type II after a diet change

Schweizer Archiv für Tierheilkunde, 2009-02, Vol.151 (2), p.61-68

2009

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Dietary lipids and calorie restriction affect mammary tumor incidence and gene expression in mouse mammary tumor virus/v-Ha-ras transgenic mice

Proceedings of the National Academy of Sciences - PNAS, 1995-07, Vol.92 (14), p.6494-6498

1995

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Improving effect of dietary taurine on marked hypercholesterolemia induced by a high-cholesterol diet in streptozotocin-induced diabetic rats

Bioscience, biotechnology, and biochemistry, 1999-11, Vol.63 (11), p.1984-1987

1999

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Changes in the Nutrient Content of School Lunches: Results from the CATCH Eat Smart Food Service Intervention

Why do low-fat high-carbohydrate diets accentuate postprandial lipemia in patients with NIDDM?

Effect of a low-fat diet on the incidence of actinic keratosis

Dietary fatty acids and prevention of hormone-responsive cancer

A high-monounsaturated-fat/low-carbohydrate diet improves peripheral insulin sensitivity in non-insulin-dependent diabetic patients

Pharmacological nutrition after burn injury

Effects of a behavioral weight loss program stressing calorie restriction versus calorie plus fat restriction in obese individuals with NIDDM or a family history of diabetes

Increased insulin sensitivity and fibrinolytic capacity after dietary intervention in obese women with polycystic ovary syndrome

Prevention of Cardiovascular Risk Factor Elevations in Healthy Premenopausal Women

Use of nonhuman milks in the dietary management of young children with acute diarrhea: a meta-analysis of clinical trials

Comparison of a low-fat, ad libitum complex-carbohydrate diet with a low-energy diet in moderately obese women

Clinical evaluation of commercially available urinary acidification diets in the management of idiopathic cystitis in cats

Chronic constipation as a symptom of cow milk allergy

Diabetes Intervention Study. Multi-intervention trial in newly diagnosed NIDDM

Single-day therapy for nutritional vitamin D-deficiency rickets: A preferred method

A national survey of attitudes and practices of primary-care physicians relating to nutrition: strategies for enhancing the use of clinical nutrition in medical practice

L-arginine may mediate the therapeutic effects of low protein diets

Old and new substrates in clinical nutrition

Life-long moderate caloric restriction prolongs reproductive life span in rats without interrupting estrous cyclicity: effects on the gonadotropin-releasing hormone/luteinizing hormone axis

Atherosclerosis and plasma and liver lipids in nine inbred strains of mice

Treatment of idiopathic chylothorax in dogs and cats

A controlled comparison of three very-low-calorie diets: effects on weight, body composition, and symptoms

Changes in body weight, hematology and serum chemistry in captive plains viscachas (Lagostomus maximus) with presumptive diabetes type II after a diet change

Dietary lipids and calorie restriction affect mammary tumor incidence and gene expression in mouse mammary tumor virus/v-Ha-ras transgenic mice

Improving effect of dietary taurine on marked hypercholesterolemia induced by a high-cholesterol diet in streptozotocin-induced diabetic rats

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