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Tobacco Product Use and Associated Factors Among Middle and High School Students — United States, 2019

MMWR. Surveillance summaries, 2019-11, Vol.68 (12), p.1-22

2019

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The New Federal School Nutrition Standards and Meal Patterns: Early Evidence Examining the Influence on Student Dietary Behavior and the School Food Environment

Journal of the Academy of Nutrition and Dietetics, 2017-02, Vol.117 (2), p.185-191

2017

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Differential Improvements in Student Fruit and Vegetable Selection and Consumption in Response to the New National School Lunch Program Regulations: A Pilot Study

Journal of the Academy of Nutrition and Dietetics, 2015-05, Vol.115 (5), p.743-750

2015

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Younger Elementary School Students Waste More School Lunch Foods than Older Elementary School Students

Journal of the Academy of Nutrition and Dietetics, 2017, Vol.117 (1), p.95-101

2017

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Improvement in Fruit and Vegetable Consumption Associated with More Favorable Energy Density and Nutrient and Food Group Intake, but not Kilocalories

Journal of the Academy of Nutrition and Dietetics, 2016-09, Vol.116 (9), p.1443-1449

2016

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Tobacco Use Among Middle and High School Students — United States, 2011–2016

MMWR. Morbidity and mortality weekly report, 2017-06, Vol.66 (23), p.597-603

2017

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Trends and Associations of Menthol Cigarette Smoking Among US Middle and High School Students-National Youth Tobacco Survey, 2011-2018

Nicotine & tobacco research, 2020-10, Vol.22 (10), p.1726-1735

2020

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A Randomized, Double-Blind, Placebo-Controlled Trial of Adjunctive Metformin Therapy in Overweight/Obese Youth with Type 1 Diabetes

PloS one, 2015-09, Vol.10 (9), p.e0137525-e0137525

2015

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Comparison of a Web-Based versus Traditional Diet Recall among Children

Journal of the Academy of Nutrition and Dietetics, 2012-04, Vol.112 (4), p.527-532

2012

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Meal-Specific Dietary Changes From Squires Quest! II : A Serious Video Game Intervention

Journal of nutrition education and behavior, 2016-05, Vol.48 (5), p.326-330.e1

2016

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Malaria Surveillance — United States, 2013

MMWR. Surveillance summaries, 2016-03, Vol.65 (2), p.1-22

2016

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Uptake of Human Papillomavirus Vaccine Among Adolescent Males and Females: Immunization Information System Sentinel Sites, 2009–2012

Academic pediatrics, 2014-09, Vol.14 (5), p.497-504

2014

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Does the Kids Café Program's Nutrition Education Improve Children's Dietary Intake? A Pilot Evaluation Study

Journal of nutrition education and behavior, 2018-03, Vol.50 (3), p.275-282.e1

2018

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Social desirability bias in self-reported dietary, physical activity and weight concerns measures in 8- to 10-year-old African-American girls: results from the Girls health Enrichment Multisite Studies (GEMS)

Preventive medicine, 2004-05, Vol.38, p.78-87

2004

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Self-efficacy and Norm Measures for Lunch Fruit and Vegetable Consumption are Reliable and Valid Among Fifth Grade Students

Journal of nutrition education and behavior, 2007, Vol.39 (1), p.2-7

2007

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Intake of soft drinks, fruit-flavored beverages, and fruits and vegetables by children in grades 4 through 6

American journal of public health (1971), 2002-09, Vol.92 (9), p.1475-1478

2002

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Urinary Phthalate Concentrations in Mothers and Their Children in Ireland: Results of the DEMOCOPHES Human Biomonitoring Study

International journal of environmental research and public health, 2017-11, Vol.14 (12), p.1456

2017

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Rationale, design and methods of the HEALTHY study nutrition intervention component

International Journal of Obesity, 2009-08, Vol.33 (S4), p.S29-S36

2009

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Anthropometric, Parental, and Psychosocial Correlates of Dietary Intake of African‐American Girls

Obesity research, 2004-09, Vol.12 (S9), p.20S-31S

2004

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Malaria Surveillance — United States, 2011

MMWR. Surveillance summaries, 2013-11, Vol.62 (5), p.1-17

2013

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Vitamin D status is associated with early markers of cardiovascular disease in prepubertal children

Journal of Pediatric Endocrinology and Metabolism, 2013-11, Vol.26 (11), p.1067-1075

2013

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Measurement characteristics of diet-related psychosocial questionnaires among African-American parents and their 8- to 10-year-old daughters: results from the Girls' health Enrichment Multi-site Studies

Preventive medicine, 2004-05, Vol.38, p.34-42

2004

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Relative Reliability and Validity of the Block Kids Questionnaire among Youth Aged 10 to 17 Years

Journal of the American Dietetic Association, 2008-05, Vol.108 (5), p.862-866

2008

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Malaria Surveillance — United States, 2012

MMWR. Surveillance summaries, 2014-12, Vol.63 (12), p.1-22

2014

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The American Burn Association/Shriners Hospitals for Children Burn Outcomes Program: a progress report at 15 years

The journal of trauma and acute care surgery, 2012-09, Vol.73 (3 Suppl 2), p.S173-S178

2012

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Tobacco Product Use and Associated Factors Among Middle and High School Students — United States, 2019

The New Federal School Nutrition Standards and Meal Patterns: Early Evidence Examining the Influence on Student Dietary Behavior and the School Food Environment

Differential Improvements in Student Fruit and Vegetable Selection and Consumption in Response to the New National School Lunch Program Regulations: A Pilot Study

Younger Elementary School Students Waste More School Lunch Foods than Older Elementary School Students

Improvement in Fruit and Vegetable Consumption Associated with More Favorable Energy Density and Nutrient and Food Group Intake, but not Kilocalories

Tobacco Use Among Middle and High School Students — United States, 2011–2016

Trends and Associations of Menthol Cigarette Smoking Among US Middle and High School Students-National Youth Tobacco Survey, 2011-2018

A Randomized, Double-Blind, Placebo-Controlled Trial of Adjunctive Metformin Therapy in Overweight/Obese Youth with Type 1 Diabetes

Comparison of a Web-Based versus Traditional Diet Recall among Children

Meal-Specific Dietary Changes From Squires Quest! II : A Serious Video Game Intervention

Malaria Surveillance — United States, 2013

Uptake of Human Papillomavirus Vaccine Among Adolescent Males and Females: Immunization Information System Sentinel Sites, 2009–2012

Does the Kids Café Program's Nutrition Education Improve Children's Dietary Intake? A Pilot Evaluation Study

Social desirability bias in self-reported dietary, physical activity and weight concerns measures in 8- to 10-year-old African-American girls: results from the Girls health Enrichment Multisite Studies (GEMS)

Self-efficacy and Norm Measures for Lunch Fruit and Vegetable Consumption are Reliable and Valid Among Fifth Grade Students

Intake of soft drinks, fruit-flavored beverages, and fruits and vegetables by children in grades 4 through 6

Urinary Phthalate Concentrations in Mothers and Their Children in Ireland: Results of the DEMOCOPHES Human Biomonitoring Study

Rationale, design and methods of the HEALTHY study nutrition intervention component

Anthropometric, Parental, and Psychosocial Correlates of Dietary Intake of African‐American Girls

Malaria Surveillance — United States, 2011

Vitamin D status is associated with early markers of cardiovascular disease in prepubertal children

Measurement characteristics of diet-related psychosocial questionnaires among African-American parents and their 8- to 10-year-old daughters: results from the Girls' health Enrichment Multi-site Studies

Relative Reliability and Validity of the Block Kids Questionnaire among Youth Aged 10 to 17 Years

Malaria Surveillance — United States, 2012

The American Burn Association/Shriners Hospitals for Children Burn Outcomes Program: a progress report at 15 years

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