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Biofilm formation of Staphylococcus aureus from milk and expression of the adhesion genes ebpS and cna at different temperatures

Canadian journal of microbiology, 2021-09, Vol.67 (9), p.677-685

2021

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Biofilm-forming ability of poultry Campylobacter jejuni strains in the presence and absence of Pseudomonas aeruginosa

Canadian journal of microbiology, 2021-04, Vol.67 (4), p.301-309

2021

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Listeria monocytogenes: monitoramento desse perigo biológico na cadeia produtiva de frangos do sul do Rio Grande do Sul

Ciência e tecnologia de alimentos, 2009, Vol.29 (3), p.626-630

2009

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Fructose 1,6-Bisphosphate Aldolase, a Novel Immunogenic Surface Protein on Listeria Species

PloS one, 2016-08, Vol.11 (8), p.e0160544-e0160544

2016

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Resistance to benzalkonium chloride and cadmium chloride in Listeria monocytogenes isolates from food and food-processing environments in southern Brazil

Canadian journal of microbiology, 2019-06, Vol.65 (6), p.429-435

2019

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Microbiological quality and safety assessment in the production of moderate and high humidity cheeses

Ciência rural, 2017-11, Vol.47 (11)

2017

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Detecção de genes do cluster egc em Staphylococcus aureus isolados de alimentos de origem animal

Ciência rural, 2010-05, Vol.40 (5), p.1134-1140

2010

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Detection by multiplex PCR of Staphylococcus aureus , S. intermedius and S. hyicus in artificially contaminated milk

Ciência rural, 2016-08, Vol.46 (8), p.1418-1423

2016

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The effect of sodium chloride and temperature on the levels of transcriptional expression of staphylococcal enterotoxin genes in Staphylococcus aureus isolates from broiler carcasses

Brazilian journal of microbiology, 2021-12, Vol.52 (4), p.2343-2350

2021

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Multivariate optimization of Staphylococcus xylosus AD1 biomass production using sugarcane molasses plus yeast extract and soybean meal

Acta scientiarum. Biological sciences, 2019, Vol.41, p.e47487-e47487

2019

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Potentially functional lactose-free ice cream with Lacticaseibacillus casei CSL3, ginger, and honey

Brazilian journal of microbiology, 2024-06, Vol.55 (2), p.1735-1744

2024

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Biofilm formation by Listeria monocytogenes from the meat processing industry environment and the use of different combinations of detergents, sanitizers, and UV-A radiation to control this microorganism in planktonic and sessile forms

Brazilian journal of microbiology, 2024-09, Vol.55 (3), p.2483-2499

2024

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Presença de Pseudomonas spp em função de diferentes etapas da ordenha com distintos manejos higiênicos e no leite refrigerado

Ciência rural, 2006-04, Vol.36 (2), p.568-572

2006

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Antagonistic activity of Lactobacillus spp. and Bifidobacterium spp. against cariogenic Streptococcus mutans in vitro and viability when added to chewing gum during storage

Brazilian journal of microbiology, 2023-09, Vol.54 (3), p.2197-2204

2023

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Genotypic profile of Listeria monocytogenes isolated in refrigerated chickens in southern Rio Grande do Sul, Brazil

Ciência rural, 2016-01, Vol.46 (1), p.132-137

2016

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Presence of genes associated with adhesion, invasion, and toxin production in Campylobacter jejuni isolates and effect of temperature on their expression

Canadian journal of microbiology, 2019-04, Vol.65 (4), p.253-260

2019

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Development of a microencapsulated probiotic delivery system with whey, xanthan, and pectin

Brazilian journal of microbiology, 2023-09, Vol.54 (3), p.2183-2195

2023

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Bioactivity and morphological changes of bacterial cells after exposure to 3-(p-chlorophenyl)thio citronellal

Food science & technology, 2014-12, Vol.59 (2), p.813-819

2014

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Characterization of Listeria monocytogenes isolated from a fresh mixed sausage processing line in Pelotas-RS by PFGE

Brazilian journal of microbiology, 2009-09, Vol.40 (3), p.574-582

2009

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AFLP analysis of Xanthomonas axonopodis and X. arboricola strains used in xanthan production studies reveal high levels of polymorphism

Brazilian journal of microbiology, 2010-07, Vol.41 (3), p.741-748

2010

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Genes do cluster egc de S. aureus são prevalentes em carne de frango S. aureus cluster egc genes are prevalent in chicken meat

Ciência rural, 2010-05, Vol.40 (5), p.0

Wladimir Padilha da Silva

2010

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Genes do cluster egc de S. aureus são prevalentes em carne de frango

Ciência rural, 2010-05, Vol.40 (5)

Silva, Wladimir Padilha da

2010

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Avaliação da multiplicação de Listeria monocytogenes e da atividade antimicrobiana do Biomax D® em nata

Revista de ciências agrárias, 2016-06, Vol.39 (2), p.216-221

2016

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PCR for enterotoxigenic staphylococcus aureus detection in minas frescal cheese/PCR para deteccao de staphylococcus aureus enterotoxigenicos em queijo minas frescal

Alimentos e nutrição, 2012-04, Vol.23 (2), p.187

2012

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PCR PARA DETECÇÃO DE STAPHYLOCOCCUS AUREUS ENTEROTOXIGÊNICOS EM QUEIJO MINAS FRESCAL

Alimentos e nutrição, 2012-04, Vol.23 (2), p.187-193

2012

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Biofilm formation of Staphylococcus aureus from milk and expression of the adhesion genes ebpS and cna at different temperatures

Biofilm-forming ability of poultry Campylobacter jejuni strains in the presence and absence of Pseudomonas aeruginosa

Listeria monocytogenes: monitoramento desse perigo biológico na cadeia produtiva de frangos do sul do Rio Grande do Sul

Fructose 1,6-Bisphosphate Aldolase, a Novel Immunogenic Surface Protein on Listeria Species

Resistance to benzalkonium chloride and cadmium chloride in Listeria monocytogenes isolates from food and food-processing environments in southern Brazil

Microbiological quality and safety assessment in the production of moderate and high humidity cheeses

Detecção de genes do cluster egc em Staphylococcus aureus isolados de alimentos de origem animal

Detection by multiplex PCR of Staphylococcus aureus , S. intermedius and S. hyicus in artificially contaminated milk

The effect of sodium chloride and temperature on the levels of transcriptional expression of staphylococcal enterotoxin genes in Staphylococcus aureus isolates from broiler carcasses

Multivariate optimization of Staphylococcus xylosus AD1 biomass production using sugarcane molasses plus yeast extract and soybean meal

Potentially functional lactose-free ice cream with Lacticaseibacillus casei CSL3, ginger, and honey

Biofilm formation by Listeria monocytogenes from the meat processing industry environment and the use of different combinations of detergents, sanitizers, and UV-A radiation to control this microorganism in planktonic and sessile forms

Presença de Pseudomonas spp em função de diferentes etapas da ordenha com distintos manejos higiênicos e no leite refrigerado

Antagonistic activity of Lactobacillus spp. and Bifidobacterium spp. against cariogenic Streptococcus mutans in vitro and viability when added to chewing gum during storage

Genotypic profile of Listeria monocytogenes isolated in refrigerated chickens in southern Rio Grande do Sul, Brazil

Presence of genes associated with adhesion, invasion, and toxin production in Campylobacter jejuni isolates and effect of temperature on their expression

Development of a microencapsulated probiotic delivery system with whey, xanthan, and pectin

Bioactivity and morphological changes of bacterial cells after exposure to 3-(p-chlorophenyl)thio citronellal

Characterization of Listeria monocytogenes isolated from a fresh mixed sausage processing line in Pelotas-RS by PFGE

AFLP analysis of Xanthomonas axonopodis and X. arboricola strains used in xanthan production studies reveal high levels of polymorphism

Genes do cluster egc de S. aureus são prevalentes em carne de frango S. aureus cluster egc genes are prevalent in chicken meat

Genes do cluster egc de S. aureus são prevalentes em carne de frango

Avaliação da multiplicação de Listeria monocytogenes e da atividade antimicrobiana do Biomax D® em nata

PCR for enterotoxigenic staphylococcus aureus detection in minas frescal cheese/PCR para deteccao de staphylococcus aureus enterotoxigenicos em queijo minas frescal

PCR PARA DETECÇÃO DE STAPHYLOCOCCUS AUREUS ENTEROTOXIGÊNICOS EM QUEIJO MINAS FRESCAL

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