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Bacterial Zoonoses Transmitted by Household Pets: State-of-the-Art and Future Perspectives for Targeted Research and Policy Actions

Journal of comparative pathology, 2016-07, Vol.155 (1), p.S27-S40

2016

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Treatment of urodelans based on temperature dependent infection dynamics of Batrachochytrium salamandrivorans

Scientific reports, 2015-01, Vol.5 (1), p.8037-8037, Article 8037

2015

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Aspergillus infections in birds: a review

Avian pathology, 2010-10, Vol.39 (5), p.325-331

2010

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Successful treatment of Batrachochytrium salamandrivorans infections in salamanders requires synergy between voriconazole, polymyxin E and temperature

Scientific reports, 2015-06, Vol.5 (1), p.11788-11788, Article 11788

2015

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use of organic acids to combat Salmonella in poultry: a mechanistic explanation of the efficacy

Avian pathology, 2006-06, Vol.35 (3), p.182-188

2006

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Presence of Helicobacter suis on pork carcasses

International journal of food microbiology, 2014-09, Vol.187, p.73-76

2014

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Significantly higher frequency of Helicobacter suis in patients with idiopathic parkinsonism than in control patients

Alimentary pharmacology & therapeutics, 2013-12, Vol.38 (11-12), p.1347-1353

2013

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Salmonella Typhimurium DT193 and DT99 are present in great and blue tits in Flanders, Belgium

PloS one, 2017-11, Vol.12 (11), p.e0187640-e0187640

2017

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Effect of vaccination of pigs against experimental infection with high and low virulence Mycoplasma hyopneumoniae strains

Vaccine, 2011-02, Vol.29 (9), p.1731-1735

2011

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comparative study on the pathogenesis of egg contamination by different serotypes of Salmonella

Avian pathology, 2008-08, Vol.37 (4), p.399-406

2008

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Toxic effects of dietary exposure to T-2 toxin on intestinal and hepatic biotransformation enzymes and drug transporter systems in broiler chickens

Food and chemical toxicology, 2013-05, Vol.55, p.150-155

2013

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Infection with a low virulent Mycoplasma hyopneumoniae isolate does not protect piglets against subsequent infection with a highly virulent M. hyopneumoniae isolate

Vaccine, 2009-03, Vol.27 (12), p.1875-1879

2009

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High prevalence of tetracycline resistance in Enterococcus isolates from broilers carrying the erm(B) gene

Avian pathology, 2007-10, Vol.36 (5), p.395-399

2007

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Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuni in in vitro simulations of the broiler chicken caecal environment

Beneficial microbes, 2012-12, Vol.3 (4), p.299-308

2012

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Prolonged environmental persistence requires efficient disinfection procedures to control Devriesea agamarum‐associated disease in lizards

Letters in applied microbiology, 2011, Vol.52 (1), p.28-32

2011

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Colibacillosis in caged layer hens: characteristics of the disease and the aetiological agent

Avian pathology, 2004-04, Vol.33 (2), p.117-125

2004

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Susceptibility of adult pigeons and hybrid falcons to experimental aspergillosis

Avian pathology, 2012-12, Vol.41 (6), p.563-567

2012

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Modelling Aspergillus fumigatus infections in racing pigeons (Columba livia domestica)

Avian pathology, 2008-10, Vol.37 (5), p.545-549

2008

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In vivo virulence of Mycoplasma hyopneumoniae isolates does not correlate with in vitro adhesion assessed by a microtitre plate adherence assay

Journal of applied microbiology, 2009-06, Vol.106 (6), p.1951-1956

2009

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Distribution and morphological characterization of the endemic Italian salamanders Salamandrina perspicillata (Savi, 1821) and S. terdigitata (Bonnaterre, 1789) (Caudata: Salamandridae)

European zoological journal, 2009-12, Vol.76 (4), p.422-432

2009

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Exposure ofAspergillus fumigatus to T-2 toxin results in a stress response associated with exacerbation of aspergillosis in poultry

World mycotoxin journal, 2015-01, Vol.8 (3), p.323-334

2015

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Occurrence and pathology of mycotoxins in commercial parrot feeds

World mycotoxin journal, 2013-11, Vol.6 (4), p.449-454

2013

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Cloacal Lactobacillus isolates from broilers show high prevalence of resistance towards macrolide and lincosamide antibiotics

Avian pathology, 2006-04, Vol.35 (2), p.160-164

2006

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Survival of Helicobacter suis bacteria in retail pig meat

International journal of food microbiology, 2013-08, Vol.166 (1), p.164-167

2013

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Clostridium perfringens in poultry: an emerging threat for animal and public health

Avian pathology, 2004-12, Vol.33 (6), p.537-549

2004

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Bacterial Zoonoses Transmitted by Household Pets: State-of-the-Art and Future Perspectives for Targeted Research and Policy Actions

Treatment of urodelans based on temperature dependent infection dynamics of Batrachochytrium salamandrivorans

Aspergillus infections in birds: a review

Successful treatment of Batrachochytrium salamandrivorans infections in salamanders requires synergy between voriconazole, polymyxin E and temperature

use of organic acids to combat Salmonella in poultry: a mechanistic explanation of the efficacy

Presence of Helicobacter suis on pork carcasses

Significantly higher frequency of Helicobacter suis in patients with idiopathic parkinsonism than in control patients

Salmonella Typhimurium DT193 and DT99 are present in great and blue tits in Flanders, Belgium

Effect of vaccination of pigs against experimental infection with high and low virulence Mycoplasma hyopneumoniae strains

comparative study on the pathogenesis of egg contamination by different serotypes of Salmonella

Toxic effects of dietary exposure to T-2 toxin on intestinal and hepatic biotransformation enzymes and drug transporter systems in broiler chickens

Infection with a low virulent Mycoplasma hyopneumoniae isolate does not protect piglets against subsequent infection with a highly virulent M. hyopneumoniae isolate

High prevalence of tetracycline resistance in Enterococcus isolates from broilers carrying the erm(B) gene

Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuni in in vitro simulations of the broiler chicken caecal environment

Prolonged environmental persistence requires efficient disinfection procedures to control Devriesea agamarum‐associated disease in lizards

Colibacillosis in caged layer hens: characteristics of the disease and the aetiological agent

Susceptibility of adult pigeons and hybrid falcons to experimental aspergillosis

Modelling Aspergillus fumigatus infections in racing pigeons (Columba livia domestica)

In vivo virulence of Mycoplasma hyopneumoniae isolates does not correlate with in vitro adhesion assessed by a microtitre plate adherence assay

Distribution and morphological characterization of the endemic Italian salamanders Salamandrina perspicillata (Savi, 1821) and S. terdigitata (Bonnaterre, 1789) (Caudata: Salamandridae)

Exposure ofAspergillus fumigatus to T-2 toxin results in a stress response associated with exacerbation of aspergillosis in poultry

Occurrence and pathology of mycotoxins in commercial parrot feeds

Cloacal Lactobacillus isolates from broilers show high prevalence of resistance towards macrolide and lincosamide antibiotics

Survival of Helicobacter suis bacteria in retail pig meat

Clostridium perfringens in poultry: an emerging threat for animal and public health

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