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Marker-based non-overlapping camera calibration methods with additional support camera views

Image and vision computing, 2018-02, Vol.70, p.46-54

2018

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Ultrasound-assisted immersion freezing accelerates the freezing process and improves the quality of common carp (Cyprinus carpio) at different power levels

Food science & technology, 2019-07, Vol.108, p.106-112

2019

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Investigation of an in-line fiber Mach–Zehnder interferometer based on peanut-shape structure for refractive index sensing

Optics communications, 2019-03, Vol.435, p.173-177

2019

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A novel strategy for improving the stability of myofibrillar protein emulsions at low ionic strength using high-intensity ultrasound combined with non-enzymatic glycation

Ultrasonics sonochemistry, 2023-12, Vol.101, p.106694-106694, Article 106694

2023

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Monitoring dynamic changes in chicken freshness at 4 °C and 25 °C using pH-sensitive intelligent films based on sodium alginate and purple sweet potato peel extracts

International journal of biological macromolecules, 2022-09, Vol.216, p.361-373

2022

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Cyclic loading tests and seismic behaviors of steel-reinforced recycled aggregate concrete filled square steel tube composite columns

Journal of constructional steel research, 2024-01, Vol.212, p.108270, Article 108270

2024

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Cadmium exposure promotes thyroid pyroptosis and endocrine dysfunction by inhibiting Nrf2/Keap1 signaling

Ecotoxicology and environmental safety, 2023-01, Vol.249, p.114376, Article 114376

2023

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Revealing the deterioration mechanism in gelling properties of pork myofibrillar protein gel induced by high-temperature treatments: Perspective on the protein aggregation and conformation

Meat science, 2024-11, Vol.217, p.109595, Article 109595

2024

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Modification of gel properties of soy protein isolate by freeze-thaw cycles are associated with changes of molecular force involved in the gelation

Process biochemistry (1991), 2017-01, Vol.52, p.200-208

2017

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Atrazine exposure promotes cardiomyocyte pyroptosis to exacerbate cardiotoxicity by activating NF-κB pathway

The Science of the total environment, 2024-03, Vol.915, p.170028-170028, Article 170028

2024

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Investigating the effect of catechin on the emulsification and oxidation stability of myofibrillar protein-diacylglycerol emulsions

Meat science, 2024-04, Vol.210, p.109434-109434, Article 109434

2024

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Elucidating the mechanisms of ultrasound treatment combined with κ-carrageenan addition enhancing the gelling properties of heat-induced myofibrillar protein gel

Food research international, 2024-04, Vol.182, p.114177-114177, Article 114177

2024

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Effect of hot air gradient drying on quality and appearance of beef jerky

Food science & technology, 2021-10, Vol.150, p.111974, Article 111974

2021

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Investigating the rheological properties and 3D printability of tomato-starch paste with different levels of xanthan gum

International journal of biological macromolecules, 2024-02, Vol.257 (Pt 1), p.128430-128430, Article 128430

2024

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Mechanisms and effects of different crosslinking degrees on gelling properties and in vitro digestibility of heat-induced microbial transglutaminase-mediated myofibrillar protein gels with or without κ-carrageenan

Food hydrocolloids, 2024-07, Vol.152, p.109964, Article 109964

2024

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Behavior of wire arc additively manufactured 316L austenitic stainless steel single shear bolted connections

Thin-walled structures, 2024-09, Vol.202, p.112075, Article 112075

2024

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Hydrodynamics and dilution of an oil jet in crossflow: The role of small-scale motions from laboratory experiment and large eddy simulations

The International journal of heat and fluid flow, 2020-10, Vol.85, p.108634, Article 108634

2020

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Application scenario-oriented molecule generation platform developed for drug discovery

Methods (San Diego, Calif.), 2024-02, Vol.222, p.112-121

2024

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Transport of oil droplets from a jet in crossflow: Dispersion coefficients and Vortex trapping

Ocean modelling (Oxford), 2021-02, Vol.158, p.101736, Article 101736

2021

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Cartoonish sketch-based face editing in videos using identity deformation transfer

Computers & graphics, 2019-04, Vol.79, p.58-68

2019

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Marker-based non-overlapping camera calibration methods with additional support camera views

Ultrasound-assisted immersion freezing accelerates the freezing process and improves the quality of common carp (Cyprinus carpio) at different power levels

Investigation of an in-line fiber Mach–Zehnder interferometer based on peanut-shape structure for refractive index sensing

A novel strategy for improving the stability of myofibrillar protein emulsions at low ionic strength using high-intensity ultrasound combined with non-enzymatic glycation

Monitoring dynamic changes in chicken freshness at 4 °C and 25 °C using pH-sensitive intelligent films based on sodium alginate and purple sweet potato peel extracts

Cyclic loading tests and seismic behaviors of steel-reinforced recycled aggregate concrete filled square steel tube composite columns

Cadmium exposure promotes thyroid pyroptosis and endocrine dysfunction by inhibiting Nrf2/Keap1 signaling

Revealing the deterioration mechanism in gelling properties of pork myofibrillar protein gel induced by high-temperature treatments: Perspective on the protein aggregation and conformation

Modification of gel properties of soy protein isolate by freeze-thaw cycles are associated with changes of molecular force involved in the gelation

Atrazine exposure promotes cardiomyocyte pyroptosis to exacerbate cardiotoxicity by activating NF-κB pathway

Investigating the effect of catechin on the emulsification and oxidation stability of myofibrillar protein-diacylglycerol emulsions

Elucidating the mechanisms of ultrasound treatment combined with κ-carrageenan addition enhancing the gelling properties of heat-induced myofibrillar protein gel

Effect of hot air gradient drying on quality and appearance of beef jerky

Investigating the rheological properties and 3D printability of tomato-starch paste with different levels of xanthan gum

Mechanisms and effects of different crosslinking degrees on gelling properties and in vitro digestibility of heat-induced microbial transglutaminase-mediated myofibrillar protein gels with or without κ-carrageenan

Behavior of wire arc additively manufactured 316L austenitic stainless steel single shear bolted connections

Hydrodynamics and dilution of an oil jet in crossflow: The role of small-scale motions from laboratory experiment and large eddy simulations

Application scenario-oriented molecule generation platform developed for drug discovery

Transport of oil droplets from a jet in crossflow: Dispersion coefficients and Vortex trapping

Cartoonish sketch-based face editing in videos using identity deformation transfer

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