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Key Nutrients for Optimal Blood Glucose Control and Mental Health in Individuals with Diabetes: A Review of the Evidence

Nutrients, 2023-09, Vol.15 (18), p.3929

2023

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Higher Serum Testosterone Level Was Associated with a Lower Risk of Prediabetes in US Adults: Findings from Nationally Representative Data

Nutrients, 2022-12, Vol.15 (1), p.9

2022

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A multilevel, multicomponent childhood obesity prevention group-randomized controlled trial improves healthier food purchasing and reduces sweet-snack consumption among low-income African-American youth

Nutrition journal, 2018-10, Vol.17 (1), p.96-15, Article 96

2018

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Obesity susceptibility loci and dietary intake in the Look AHEAD Trial

The American journal of clinical nutrition, 2012-06, Vol.95 (6), p.1477-1486

2012

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Bioavailability of Sulforaphane Following Ingestion of Glucoraphanin-Rich Broccoli Sprout and Seed Extracts with Active Myrosinase: A Pilot Study of the Effects of Proton Pump Inhibitor Administration

Nutrients, 2019-06, Vol.11 (7), p.1489

2019

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The Quality of Menu Offerings in Independently Owned Restaurants in Baltimore, Maryland: Results from Mixed-Methods Formative Research for the FRESH Trial

Nutrients, 2024-05, Vol.16 (10), p.1524

2024

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Use of Placebo in Supplementation Studies-Vitamin D Research Illustrates an Ethical Quandary

Nutrients, 2018-03, Vol.10 (3), p.347

2018

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The role of discrimination and adverse childhood experiences in disordered eating

Journal of eating disorders, 2023-02, Vol.11 (1), p.29-29, Article 29

2023

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Health consequences of obesity and projected future obesity health burden in China

Obesity (Silver Spring, Md.), 2022-09, Vol.30 (9), p.1724-1751

2022

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Food insecurity and housing instability as determinants of cardiovascular health outcomes: A systematic review

Nutrition, metabolism, and cardiovascular diseases, 2022-07, Vol.32 (7), p.1590-1608

2022

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Discrepancy between perceived diet quality and actual diet quality among US adult cancer survivors

European journal of clinical nutrition, 2020-10, Vol.74 (10), p.1457-1464

2020

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Differences in health-related behaviors between middle school, high school, and college students in Jiangsu province, China

Asia Pacific Journal of Clinical Nutrition, 2017-01, Vol.26 (4), p.731-737

2017

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The Additional Costs and Health Effects of a Patient Having Overweight or Obesity: A Computational Model

Obesity (Silver Spring, Md.), 2017-10, Vol.25 (10), p.1809-1815

2017

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Ethnic differences in dairy and related nutrient consumption among US adults and their association with obesity, central obesity, and the metabolic syndrome

The American journal of clinical nutrition, 2008-06, Vol.87 (6), p.1914-1925

2008

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Social and Structural Determinants of Health and Social Injustices Contributing to Obesity Disparities

Current obesity reports, 2024-09, Vol.13 (3), p.617-625

2024

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Mushrooms and Health Summit Proceedings

The Journal of nutrition, 2014-07, Vol.144 (7), p.1128S-1136S

2014

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A randomized, placebo-controlled crossover trial of a decaffeinated energy drink shows no significant acute effect on mental energy

The American journal of clinical nutrition, 2020-03, Vol.111 (3), p.719-727

2020

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Methods and Risks of Bias in Natural Experiments in Obesity: Opportunities for the Future Informed by a Systematic Review

Obesity (Silver Spring, Md.), 2019-12, Vol.27 (12), p.1950-1957

2019

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Americans with Diet-Related Chronic Diseases Report Higher Diet Quality Than Those without These Diseases

The Journal of nutrition, 2011-08, Vol.141 (8), p.1543-1551

2011

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Serum Concentrations of Retinol, α-Tocopherol and the Carotenoids Are Influenced by Diet, Race and Obesity in a Sample of Healthy Adolescents

The Journal of nutrition, 2001-08, Vol.131 (8), p.2184-2191

2001

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Lack of energy compensation over 4 days when white button mushrooms are substituted for beef

Appetite, 2008-07, Vol.51 (1), p.50-57

2008

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Effect of Nutritional Supplements on Immune Function and Body Weight in Malnourished Adults

Nutrition and metabolic insights, 2010-01, Vol.2010 (3), p.25-35

2010

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Diet and Lifestyle Correlates of Lutein in the Blood and Diet

The Journal of nutrition, 2002-03, Vol.132 (3), p.525S-530S

2002

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Energy balance measurement: when something is not better than nothing

International Journal of Obesity, 2015-07, Vol.39 (7), p.1109-1113

2015

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Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins : Baseline results from the sentinel site of the olestra post-marketing surveillance study

The Journal of nutrition, 1999-04, Vol.129 (4), p.855-864

1999

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Key Nutrients for Optimal Blood Glucose Control and Mental Health in Individuals with Diabetes: A Review of the Evidence

Higher Serum Testosterone Level Was Associated with a Lower Risk of Prediabetes in US Adults: Findings from Nationally Representative Data

A multilevel, multicomponent childhood obesity prevention group-randomized controlled trial improves healthier food purchasing and reduces sweet-snack consumption among low-income African-American youth

Obesity susceptibility loci and dietary intake in the Look AHEAD Trial

Bioavailability of Sulforaphane Following Ingestion of Glucoraphanin-Rich Broccoli Sprout and Seed Extracts with Active Myrosinase: A Pilot Study of the Effects of Proton Pump Inhibitor Administration

The Quality of Menu Offerings in Independently Owned Restaurants in Baltimore, Maryland: Results from Mixed-Methods Formative Research for the FRESH Trial

Use of Placebo in Supplementation Studies-Vitamin D Research Illustrates an Ethical Quandary

The role of discrimination and adverse childhood experiences in disordered eating

Health consequences of obesity and projected future obesity health burden in China

Food insecurity and housing instability as determinants of cardiovascular health outcomes: A systematic review

Discrepancy between perceived diet quality and actual diet quality among US adult cancer survivors

Differences in health-related behaviors between middle school, high school, and college students in Jiangsu province, China

The Additional Costs and Health Effects of a Patient Having Overweight or Obesity: A Computational Model

Ethnic differences in dairy and related nutrient consumption among US adults and their association with obesity, central obesity, and the metabolic syndrome

Social and Structural Determinants of Health and Social Injustices Contributing to Obesity Disparities

Mushrooms and Health Summit Proceedings

A randomized, placebo-controlled crossover trial of a decaffeinated energy drink shows no significant acute effect on mental energy

Methods and Risks of Bias in Natural Experiments in Obesity: Opportunities for the Future Informed by a Systematic Review

Americans with Diet-Related Chronic Diseases Report Higher Diet Quality Than Those without These Diseases

Serum Concentrations of Retinol, α-Tocopherol and the Carotenoids Are Influenced by Diet, Race and Obesity in a Sample of Healthy Adolescents

Lack of energy compensation over 4 days when white button mushrooms are substituted for beef

Effect of Nutritional Supplements on Immune Function and Body Weight in Malnourished Adults

Diet and Lifestyle Correlates of Lutein in the Blood and Diet

Energy balance measurement: when something is not better than nothing

Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins : Baseline results from the sentinel site of the olestra post-marketing surveillance study

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