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Tannin−Protein Complexes as Radical Scavengers and Radical Sinks

Journal of agricultural and food chemistry, 2001-10, Vol.49 (10), p.4917-4923

2001

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Effect of (-)-epigallocatechin-3-gallate on glucose-induced human serum albumin glycation

Free radical research, 2015-01, Vol.49 (8), p.946-953

2015

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Radial diffusion method for determining tannin in plant extracts

Journal of chemical ecology, 1987-03, Vol.13 (3), p.437-449

HAGERMAN, A. E

1987

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Generation of reactive oxygen species after exhaustive aerobic and isometric exercise

Medicine and science in sports and exercise, 2000-09, Vol.32 (9), p.1576-1581

2000

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Effects of dietary tannins on total and extractable nutrients from manure

Journal of animal science, 2017-08, Vol.95 (8), p.3654

2017

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The specificity of proanthocyanidin-protein interactions

The Journal of biological chemistry, 1981-05, Vol.256 (9), p.4494-4497

1981

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Diet selection by a ruminant generalist browser in relation to plant chemistry

Canadian journal of zoology, 1993-11, Vol.71 (11), p.2236-2243

1993

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Choosing appropriate methods and standards for assaying tannin

Journal of chemical ecology, 1989-06, Vol.15 (6), p.1795-1810

1989

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Determination of gallotannin with rhodanine

Analytical biochemistry, 1988-03, Vol.169 (2), p.363-369

1988

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Implications of soluble tannin-protein complexes for tannin analysis and plant defense mechanisms

Journal of chemical ecology, 1987-05, Vol.13 (5), p.1243-1259

1987

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Tannin-binding proteins in saliva of deer and their absence in saliva of sheep and cattle

Journal of chemical ecology, 1989-04, Vol.15 (4), p.1335-1347

1989

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Exercise improves biomarkers of health and stress in animals fed ad libitum

Physiology & behavior, 2005-01, Vol.84 (1), p.65-72

2005

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Effects of dietary tannins on total and extractable nutrients from manure1,2

Journal of animal science, 2017-08, Vol.95 (8), p.3654-3665

2017

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Phenolic acclimation to ultraviolet-A irradiation in Eucalyptus nitens seedlings raised across a nutrient environment gradient

Photosynthetica, 2007-01, Vol.45 (1), p.36-42

2007

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Ubiquinone accumulates in the mitochondria of yeast mutated in the ubiquinone binding protein, Qcr8p

Biochemical and biophysical research communications, 2006-05, Vol.344 (1), p.241-245

2006

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Protein Binding and Astringent Taste of a Polymeric Procyanidin, 1,2,3,4,6-Penta-O-galloyl-β-d-glucopyranose, Castalagin, and Grandinin

Journal of agricultural and food chemistry, 2006-12, Vol.54 (25), p.9503-9509

2006

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Tannins as biological antioxidants

Basic life sciences, 1999, Vol.66, p.495

1999

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Ubiquinone binding protein used for determination of coenzyme Q

Analytical biochemistry, 2003-09, Vol.320 (1), p.125-128

2003

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Soluble and bound apoplastic activity for peroxidase, beta-D-glucosidase, malate dehydrogenase, and nonspecific arylesterase, in barley (Hordeum vulgare L.) and oat (Avena sativa L.) primary leaves

Plant physiology (Bethesda), 1989-05, Vol.90 (1), p.185-190

1989

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Mechanisms of Protein Precipitation for Two Tannins, Pentagalloyl Glucose and Epicatechin16 (4→8) Catechin (Procyanidin)

Journal of agricultural and food chemistry, 1998-07, Vol.46 (7), p.2590-2595

1998

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Continuous spectrophotometric assay for plant pectin methyl esterase

Journal of agricultural and food chemistry, 1986-05, Vol.34 (3), p.440-444

1986

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A new assay for quantifying brown algal phlorotannins and comparisons to previous methods

Journal of chemical ecology, 1996-07, Vol.22 (7), p.1273-1293

1996

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Molecular weight and protein-precipitating ability of condensed tannins from warm-season perennial legumes

Journal of plant interactions, 2014-01, Vol.9 (1), p.212-219

2014

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Specificity of tannin-binding salivary proteins relative to diet selection by mammals

Canadian journal of zoology, 1993-03, Vol.71 (3), p.628-633

1993

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Determination of Hydrolyzable Tannins (Gallotannins and Ellagitannins) after Reaction with Potassium Iodate

Journal of agricultural and food chemistry, 2002-03, Vol.50 (7), p.1785-1790

2002

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Tannin−Protein Complexes as Radical Scavengers and Radical Sinks

Effect of (-)-epigallocatechin-3-gallate on glucose-induced human serum albumin glycation

Radial diffusion method for determining tannin in plant extracts

Generation of reactive oxygen species after exhaustive aerobic and isometric exercise

Effects of dietary tannins on total and extractable nutrients from manure

The specificity of proanthocyanidin-protein interactions

Diet selection by a ruminant generalist browser in relation to plant chemistry

Choosing appropriate methods and standards for assaying tannin

Determination of gallotannin with rhodanine

Implications of soluble tannin-protein complexes for tannin analysis and plant defense mechanisms

Tannin-binding proteins in saliva of deer and their absence in saliva of sheep and cattle

Exercise improves biomarkers of health and stress in animals fed ad libitum

Effects of dietary tannins on total and extractable nutrients from manure1,2

Phenolic acclimation to ultraviolet-A irradiation in Eucalyptus nitens seedlings raised across a nutrient environment gradient

Ubiquinone accumulates in the mitochondria of yeast mutated in the ubiquinone binding protein, Qcr8p

Protein Binding and Astringent Taste of a Polymeric Procyanidin, 1,2,3,4,6-Penta-O-galloyl-β-d-glucopyranose, Castalagin, and Grandinin

Tannins as biological antioxidants

Ubiquinone binding protein used for determination of coenzyme Q

Soluble and bound apoplastic activity for peroxidase, beta-D-glucosidase, malate dehydrogenase, and nonspecific arylesterase, in barley (Hordeum vulgare L.) and oat (Avena sativa L.) primary leaves

Mechanisms of Protein Precipitation for Two Tannins, Pentagalloyl Glucose and Epicatechin16 (4→8) Catechin (Procyanidin)

Continuous spectrophotometric assay for plant pectin methyl esterase

A new assay for quantifying brown algal phlorotannins and comparisons to previous methods

Molecular weight and protein-precipitating ability of condensed tannins from warm-season perennial legumes

Specificity of tannin-binding salivary proteins relative to diet selection by mammals

Determination of Hydrolyzable Tannins (Gallotannins and Ellagitannins) after Reaction with Potassium Iodate

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