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Unpredictability of access to a high fat/high sugar food can increase rats' intake

Physiology & behavior, 2023-07, Vol.266, p.114182-114182, Article 114182

2023

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Caffeine-based flavor preference conditioning in the rat

Learning & behavior, 2022-06, Vol.50 (2), p.222-232

2022

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The effect of dose expectancies on caffeine withdrawal symptoms during tapered dose reduction

Journal of psychopharmacology (Oxford), 2019-08, Vol.33 (8), p.994-1002

2019

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Time-of-day affects the amount rats run during daily sessions in activity wheels

Learning & behavior, 2021-06, Vol.49 (2), p.196-203

2021

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The knowing nose: the role of knowledge in wine expertise

Food quality and preference, 2002-10, Vol.13 (7), p.463-472

2002

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Sugar consumption and behavioural inhibition in the rat

Appetite, 2021-04, Vol.159, p.105043-105043, Article 105043

2021

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A systematic review and meta-analysis of animal models of binge eating - Part 1: Definitions and food/drink intake outcomes

Neuroscience and biobehavioral reviews, 2022-01, Vol.132, p.1137-1156

2022

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Placebo caffeine reduces withdrawal in abstinent coffee drinkers

Journal of psychopharmacology (Oxford), 2016-04, Vol.30 (4), p.388-394

2016

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Self-Starvation in the Rat: Running versus Eating

The Spanish journal of psychology, 2007-11, Vol.10 (2), p.251-257

Boakes, Robert A.

2007

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Sweetening yoghurt with glucose, but not with saccharin, promotes weight gain and increased fat pad mass in rats

Appetite, 2016-10, Vol.105, p.114-128

2016

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Reply to Pellón and Killeen's (2015) Commentary on Boakes, Patterson, Kendig, and Harris (2015)

Journal of experimental psychology. Animal learning and cognition, 2015-10, Vol.41 (4), p.452-453

2015

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A High-Fat High-Sugar Diet Predicts Poorer Hippocampal-Related Memory and a Reduced Ability to Suppress Wanting Under Satiety

Journal of experimental psychology. Animal learning and cognition, 2016-10, Vol.42 (4), p.415-428

2016

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Warning about side effects can increase their occurrence: an experimental model using placebo treatment for sleep difficulty

Journal of psychopharmacology (Oxford), 2012-12, Vol.26 (12), p.1540-1547

2012

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Chemosensory Abilities in Consumers of a Western-Style Diet

Chemical senses, 2016-07, Vol.41 (6), p.505-513

2016

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Perceived treatment, feedback, and placebo effects in double-blind RCTs: an experimental analysis

Psychopharmacologia, 2010-02, Vol.208 (3), p.433-441

2010

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Metabolic and cognitive improvement from switching to saccharin or water following chronic consumption by female rats of 10% sucrose solution

Physiology & behavior, 2018-05, Vol.188, p.162-172

2018

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Individual differences in saccharin acceptance predict rats' food intake

Physiology & behavior, 2016-10, Vol.164 (Pt A), p.151-156

2016

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Variety Overcomes the Specificity of Cue-Potentiated Feeding in Rats

Journal of experimental psychology. Animal learning and cognition, 2018-01, Vol.44 (1), p.56-66

2018

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Changes in Odor Sweetness Resulting from Implicit Learning of a Simultaneous Odor-Sweetness Association: An Example of Learned Synesthesia

Learning and motivation, 1998-05, Vol.29 (2), p.113-132

1998

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Reduced Palatability in Lithium- and Activity-Based, but Not in Amphetamine-Based, Taste Aversion Learning

Behavioral neuroscience, 2008-10, Vol.122 (5), p.1051-1060

2008

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Motivation to run measured by progressive ratio tests: Failure to support the addiction hypothesis for rats

Learning & behavior, 2019-06, Vol.47 (2), p.131-140

2019

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Temporal Contiguity in Associative Learning: Interference and Decay From an Historical Perspective

Journal of experimental psychology. Animal learning and cognition, 2014-10, Vol.40 (4), p.381-400

2014

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Proximal, but not distal, pre-exposure reduces serial overshadowing in one-trial taste aversion learning

Behavioural processes, 2015-09, Vol.118, p.111-114

2015

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A Mnemonic Theory of Odor Perception

Psychological review, 2003-04, Vol.110 (2), p.340-364

2003

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Confusing tastes and smells : How odours can influence the perception of sweet and sour tastes

Chemical senses, 1999-12, Vol.24 (6), p.627-635

1999

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Unpredictability of access to a high fat/high sugar food can increase rats' intake

Caffeine-based flavor preference conditioning in the rat

The effect of dose expectancies on caffeine withdrawal symptoms during tapered dose reduction

Time-of-day affects the amount rats run during daily sessions in activity wheels

The knowing nose: the role of knowledge in wine expertise

Sugar consumption and behavioural inhibition in the rat

A systematic review and meta-analysis of animal models of binge eating - Part 1: Definitions and food/drink intake outcomes

Placebo caffeine reduces withdrawal in abstinent coffee drinkers

Self-Starvation in the Rat: Running versus Eating

Sweetening yoghurt with glucose, but not with saccharin, promotes weight gain and increased fat pad mass in rats

Reply to Pellón and Killeen's (2015) Commentary on Boakes, Patterson, Kendig, and Harris (2015)

A High-Fat High-Sugar Diet Predicts Poorer Hippocampal-Related Memory and a Reduced Ability to Suppress Wanting Under Satiety

Warning about side effects can increase their occurrence: an experimental model using placebo treatment for sleep difficulty

Chemosensory Abilities in Consumers of a Western-Style Diet

Perceived treatment, feedback, and placebo effects in double-blind RCTs: an experimental analysis

Metabolic and cognitive improvement from switching to saccharin or water following chronic consumption by female rats of 10% sucrose solution

Individual differences in saccharin acceptance predict rats' food intake

Variety Overcomes the Specificity of Cue-Potentiated Feeding in Rats

Changes in Odor Sweetness Resulting from Implicit Learning of a Simultaneous Odor-Sweetness Association: An Example of Learned Synesthesia

Reduced Palatability in Lithium- and Activity-Based, but Not in Amphetamine-Based, Taste Aversion Learning

Motivation to run measured by progressive ratio tests: Failure to support the addiction hypothesis for rats

Temporal Contiguity in Associative Learning: Interference and Decay From an Historical Perspective

Proximal, but not distal, pre-exposure reduces serial overshadowing in one-trial taste aversion learning

A Mnemonic Theory of Odor Perception

Confusing tastes and smells : How odours can influence the perception of sweet and sour tastes

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