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Improved clinical outcomes and lower OHSS risk with GnRH agonist trigger and hCG incorporated luteal support, compared to hCG trigger in GnRH-antagonist protocol for anticipated high responders

Fertility and sterility, 2013-09, Vol.100 (3), p.S517-S517

2013

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O-297 Does advanced paternal age influence live birth rate independent of woman’s age: analysis of 18, 825 fresh IVF/ICSI cycles from a national (HFEA) database

Human reproduction (Oxford), 2022-06, Vol.37 (Supplement_1)

2022

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Preparation of recombinant HIV-1 gag protein and assembly of virus-like particles in vitro

Methods in molecular biology (Clifton, N.J.), 2009, Vol.485, p.197

2009

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A Semantic Overlay for Self- Peer-to-Peer Publish/Subscribe

26th IEEE International Conference on Distributed Computing Systems (ICDCS'06), 2006, p.22-22

2006

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Two-state self-stabilizing algorithms for token rings

IEEE transactions on software engineering, 1994-06, Vol.20 (6), p.500-504

1994

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IEEE_Xplore

Membrane Binding of HIV-1 Matrix Protein: Dependence on Bilayer Composition and Protein Lipidation

Biophysical journal, 2016-02, Vol.110 (3), p.577a-577a

2016

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Heating Concentrations of Microwaves in Spherical and Cylindrical Foods

Food and bioproducts processing, 2005-03, Vol.83 (1), p.14-24

2005

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Heating Concentrations of Microwaves in Spherical and Cylindrical Foods

Food and bioproducts processing, 2005-03, Vol.83 (1), p.6-13

2005

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Heating concentrations of microwaves in spherical and cylinderical foods. Part two: in a cavity

Food and bioproducts processing, 2005, Vol.83, p.14-24

2005

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On the theoretical basis of the asymptotic semilogarithmic heat penetration curves used in food processing

Journal of food engineering, 1990, Vol.12 (3), p.177-190

Datta, A.K.

1990

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Structural Comparison of Membrane-Bound Retroviral Gag Proteins

Biophysical journal, 2015-01, Vol.108 (2), p.559a-559a

2015

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An Improved, Easily Implementable, Porous Media Based Model for Deep-Fat Frying

Food and bioproducts processing, 2007-09, Vol.85 (3), p.209-219

2007

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An Improved, Easily Implementable, Porous Media Based Model for Deep-Fat Frying

Food and bioproducts processing, 2007-09, Vol.85 (3), p.220-230

2007

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Novel chemical and biological sensors for monitoring and control of food processing operations

Journal of food engineering, 1990, Vol.12 (3), p.223-238

Datta, A.K.

1990

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The Effect of Membrane Composition and Protein Lipidation on the Affinity and Structure of the HIV-1 MA Domain

Biophysical journal, 2013-01, Vol.104 (2), p.64a-64a

2013

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Conformational Differences in Membrane Bound Retroviral Gag Proteins

Biophysical journal, 2013-01, Vol.104 (2), p.64a-64a

2013

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Synchronization Algorithms on Oriented Chains

Scientific annals of computer science, 2008-12, Vol.XVIII, p.13-34

2008

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Land and labour relations in south-west Bangladesh: resources, power, and conflict

Datta, Anjan Kumar

1998

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Nucleic Acid Binding Properties of HIV-1 Gag Polyprotein and its Proteolytic Processing Intermediates Studied by Single Molecule DNA Stretching

Biophysical journal, 2011-02, Vol.100 (3), p.232a-232a

2011

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Impact of Variable Transmission Range in All-Wireless Networks

2009 42nd Hawaii International Conference on System Sciences, 2009, p.1-10

2009

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IEEE_Xplore

Error estimates for approoximate kinetic parameters used in food literature

Journal of food engineering, 1993, Vol.18 (2), p.181-199

Datta, A.K

1993

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Physicochemical and Thermal Properties of Bakery Products

Food Processing and Preservation Technology, 2022, p.245-263

1, 2022

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Deterministic /spl delta/-connected overlay for peer-to-peer networks

Ninth IEEE International Symposium on Object and Component-Oriented Real-Time Distributed Computing (ISORC'06), 2006, p.7 pp.

2006

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IEEE_Xplore

Mass transfer coefficient and mass diffusivity of O2 and CO2 during oxidation of macerated CTC and rolled orthodox leaves in black tea manufacturing

Journal of food process engineering, 2018-12, Vol.41 (8), p.n/a

2018

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Conformational Changes Of Gag HIV-1 On A Tethered Bilayer Measured By Neutron Reflectivity Provides Insights Into Viral Particle Assembly

Biophysical journal, 2009-02, Vol.96 (3), p.420a-420a

2009

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Improved clinical outcomes and lower OHSS risk with GnRH agonist trigger and hCG incorporated luteal support, compared to hCG trigger in GnRH-antagonist protocol for anticipated high responders

O-297 Does advanced paternal age influence live birth rate independent of woman’s age: analysis of 18, 825 fresh IVF/ICSI cycles from a national (HFEA) database

Preparation of recombinant HIV-1 gag protein and assembly of virus-like particles in vitro

A Semantic Overlay for Self- Peer-to-Peer Publish/Subscribe

Two-state self-stabilizing algorithms for token rings

Membrane Binding of HIV-1 Matrix Protein: Dependence on Bilayer Composition and Protein Lipidation

Heating Concentrations of Microwaves in Spherical and Cylindrical Foods

Heating Concentrations of Microwaves in Spherical and Cylindrical Foods

Heating concentrations of microwaves in spherical and cylinderical foods. Part two: in a cavity

On the theoretical basis of the asymptotic semilogarithmic heat penetration curves used in food processing

Structural Comparison of Membrane-Bound Retroviral Gag Proteins

An Improved, Easily Implementable, Porous Media Based Model for Deep-Fat Frying

An Improved, Easily Implementable, Porous Media Based Model for Deep-Fat Frying

Novel chemical and biological sensors for monitoring and control of food processing operations

The Effect of Membrane Composition and Protein Lipidation on the Affinity and Structure of the HIV-1 MA Domain

Conformational Differences in Membrane Bound Retroviral Gag Proteins

Synchronization Algorithms on Oriented Chains

Land and labour relations in south-west Bangladesh: resources, power, and conflict

Nucleic Acid Binding Properties of HIV-1 Gag Polyprotein and its Proteolytic Processing Intermediates Studied by Single Molecule DNA Stretching

Impact of Variable Transmission Range in All-Wireless Networks

Error estimates for approoximate kinetic parameters used in food literature

Physicochemical and Thermal Properties of Bakery Products

Deterministic /spl delta/-connected overlay for peer-to-peer networks

Mass transfer coefficient and mass diffusivity of O2 and CO2 during oxidation of macerated CTC and rolled orthodox leaves in black tea manufacturing

Conformational Changes Of Gag HIV-1 On A Tethered Bilayer Measured By Neutron Reflectivity Provides Insights Into Viral Particle Assembly

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