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Hidden magnetism and quantum criticality in the heavy fermion superconductor CeRhIn5

Nature, 2006-03, Vol.440 (7080), p.65-68

2006

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Classification of different types of flours available in the Romanian market based on the nutrition content

Acta Universitatis Sapientiae Alimentaria, 2023-11, Vol.16 (1), p.18-31

2023

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Upper Critical Field and Kondo Effects in Fe(Te0.9Se0.1) Thin Films by Pulsed Field Measurements

Scientific reports, 2016-02, Vol.6 (1), p.21469-21469, Article 21469

2016

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Missing magnetism in Sr4Ru3O10: Indication for Antisymmetric Exchange Interaction

Scientific reports, 2017-06, Vol.7 (1), p.1-9, Article 3867

2017

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Age-related differences in dual task walking: a cross sectional study

Journal of neuroengineering and rehabilitation, 2008-11, Vol.5 (1), p.29-29, Article 29

2008

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Magnetoelastic standing waves induced in UO 2 by microsecond magnetic field pulses

Proceedings of the National Academy of Sciences - PNAS, 2021-12, Vol.118 (51)

2021

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Magnetic nanopantograph in the SrCu2(BO3)2Shastry–Sutherland lattice

Proceedings of the National Academy of Sciences - PNAS, 2015-02, Vol.112 (7)

2015

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A penetration depth study on the non-centrosymmetric superconductors Li2(Pd1-xPtx)3B

Physica. B, Condensed matter, 2008-04, Vol.403 (5-9), p.1138-1139

2008

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Inactivation of mesophilic bacteria in milk by means of high intensity ultrasound using response surface methodology

Czech Journal of Food Sciences, 2012-01, Vol.30 (2), p.108-117

2012

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Thermal conductivity of single crystal C60

Physical review letters, 1992-03, Vol.68 (13), p.2050-2053

1992

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Evolution of superconducting order in Pr(Os1−xRux)4Sb12

Journal of physics. Condensed matter, 2005-07, Vol.17 (28), p.L303-L325

2005

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An Introduction to Mechanical Advantage in Compliant Mechanisms

Journal of mechanical design (1990), 1998-06, Vol.120 (2), p.311-315

1998

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Physicochemical and microbiological changes of bovine blood due to high hydrostatic pressure treatment

Acta alimentaria (Budapest), 2021-09, Vol.50 (3), p.333-340

2021

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Different sequence of high-hydrostatic pressure and mild-heat treatment on the colour and sensory characteristics of strawberry puree

Acta alimentaria (Budapest), 2021-03, Vol.50 (1), p.93-101

2021

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Nonlinear deflection experiments: wrinkling of plates pressed onto foundations

Journal of mechanics of materials and structures, 2020-10, Vol.15 (4), p.489-498

2020

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Reinvestigation of phase equilibria in TbCl.sub.3-LiCl binary system

Journal of thermal analysis and calorimetry, 2017-10, Vol.130 (1), p.25

2017

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A new mitochondrial tRNA(Met) gene mutation in a patient with dystrophic muscle and exercise intolerance

Neurology, 1998-06, Vol.50 (6), p.1875

1998

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Broken guide pin: a method of retrieval from within the hip joint

Orthopedics (Thorofare, N.J.), 2002-03, Vol.25 (3), p.299-301

Salamon, Peter B

2002

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Age-Related Differences in Stride-to-Stride Variability During Dual Task Walking: A Pilot Study

Journal of geriatric physical therapy (2001), 2004-12, Vol.27 (3), p.83-87

2004

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Changes of protein profiles in pork and beef meat caused by high hydrostatic pressure treatment

Acta alimentaria (Budapest), 2016-12, Vol.45 (4), p.565-571

2016

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Direct imaging of nanoscale phase separation in La(0.55)Ca(0.45)MnO(3): relationship to colossal magnetoresistance

Physical review letters, 2009-08, Vol.103 (9), p.097202-097202

2009

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Effect of high hydrostatic pressure (HHP) processing on organoleptic properties and shelf life of fish salad with mayonnaise

Acta alimentaria (Budapest), 2016-12, Vol.45 (4), p.558-564

2016

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Texture-modifying properties of microbial transglutaminase on 2 popular Hungarian products: Trappist cheese and frankfurter

Acta alimentaria (Budapest), 2017-03, Vol.46 (1), p.116-122

2017

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The treatment of symptomatic os acromiale

Journal of bone and joint surgery. American volume, 1999-08, Vol.81 (8), p.1198

Salamon, P B

1999

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Magnetic nanopantograph in the SrCu^sub 2^(BO^sub 3^)^sub 2^ Shastry-Sutherland lattice

Proceedings of the National Academy of Sciences - PNAS, 2015-02, Vol.112 (7), p.1971

2015

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Hidden magnetism and quantum criticality in the heavy fermion superconductor CeRhIn5

Classification of different types of flours available in the Romanian market based on the nutrition content

Upper Critical Field and Kondo Effects in Fe(Te0.9Se0.1) Thin Films by Pulsed Field Measurements

Missing magnetism in Sr4Ru3O10: Indication for Antisymmetric Exchange Interaction

Age-related differences in dual task walking: a cross sectional study

Magnetoelastic standing waves induced in UO 2 by microsecond magnetic field pulses

Magnetic nanopantograph in the SrCu2(BO3)2Shastry–Sutherland lattice

A penetration depth study on the non-centrosymmetric superconductors Li2(Pd1-xPtx)3B

Inactivation of mesophilic bacteria in milk by means of high intensity ultrasound using response surface methodology

Thermal conductivity of single crystal C60

Evolution of superconducting order in Pr(Os1−xRux)4Sb12

An Introduction to Mechanical Advantage in Compliant Mechanisms

Physicochemical and microbiological changes of bovine blood due to high hydrostatic pressure treatment

Different sequence of high-hydrostatic pressure and mild-heat treatment on the colour and sensory characteristics of strawberry puree

Nonlinear deflection experiments: wrinkling of plates pressed onto foundations

Reinvestigation of phase equilibria in TbCl.sub.3-LiCl binary system

A new mitochondrial tRNA(Met) gene mutation in a patient with dystrophic muscle and exercise intolerance

Broken guide pin: a method of retrieval from within the hip joint

Age-Related Differences in Stride-to-Stride Variability During Dual Task Walking: A Pilot Study

Changes of protein profiles in pork and beef meat caused by high hydrostatic pressure treatment

Direct imaging of nanoscale phase separation in La(0.55)Ca(0.45)MnO(3): relationship to colossal magnetoresistance

Effect of high hydrostatic pressure (HHP) processing on organoleptic properties and shelf life of fish salad with mayonnaise

Texture-modifying properties of microbial transglutaminase on 2 popular Hungarian products: Trappist cheese and frankfurter

The treatment of symptomatic os acromiale

Magnetic nanopantograph in the SrCu^sub 2^(BO^sub 3^)^sub 2^ Shastry-Sutherland lattice

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