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Correction: Bioprospecting of fungal endophytes from Oroxylum indicum (L.) Kurz with antioxidant and cytotoxic activity

PloS one, 2024-08, Vol.19 (8), p.e0308935

2024

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Correction: Bioprospecting of fungal endophytes from Oroxylum indicum

PloS one, 2024-08, Vol.19 (8), p.e0308935

2024

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Ultrasound-Assisted Extraction of Anti-Tyrosinase Activity from Tomatoes

Current topics in nutraceuticals research, 2024-08, Vol.22 (3), p.848

2024

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Właściwości antyoksydacyjne wybranych produktów przetwarzania czosnku zwyczajnego (Allium sativum L.)

Medycyna nowożytna : studia nad historią medycyny, 2024-09, Vol.30 (Suplement I), p.323-342

2024

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Accurate and stable detection of p-phenylenediamine antioxidants and their transformation products in aquatic products using antioxidant protection – Analysis of actual aquatic products

Journal of hazardous materials, 2024-12, Vol.480, p.136099, Article 136099

2024

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Cholesteryl Phenolipids as Potential Biomembrane Antioxidants

Molecules (Basel, Switzerland), 2024-10, Vol.29 (20), p.4959

2024

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Correction: Agbadua et al. Oxidized Resveratrol Metabolites as Potent Antioxidants and Xanthine Oxidase Inhibitors. Antioxidants 2022, 11 , 1832

Antioxidants, 2024-10, Vol.13 (10), p.1206

2024

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Antioxidants for Skin Health

Recent Advances in Food, Nutrition & Agriculture, 2024-08, Vol.15

2024

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Antioxidants alleviated low-temperature stress in microalgae by modulating reactive oxygen species to improve lipid production and antioxidant defense

Bioresource technology, 2024-12, Vol.413, p.131451, Article 131451

2024

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Pro-aromatic Natural Terpenes as Unusual "Slingshot" Antioxidants with Promising Ferroptosis Inhibition Activity

Chemistry : a European journal, 2024-10, p.e202403320

2024

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Rosalind Franklin Society Proudly Announces the 2023 Award Recipient for Antioxidants & Redox Signaling

Antioxidants & redox signaling, 2024-09, Vol.41 (7-9), p.429-429

Öst, Anita

2024

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Editorial: Antioxidants and inflammatory immune-related diseases

Frontiers in immunology, 2024-08, Vol.15, p.1476887

2024

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Preface “Molecular Structure and Mechanisms of Action of Antioxidants”

Journal of molecular structure, 2025-01, Vol.1319

2025

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Natural Antioxidants to Enhance the Shelf-Life of Food

Pateiro, Mirian

1, 2024

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Enzymatic Synthesis of a Novel Antioxidant Octacosanol Lipoate and Its Antioxidant Potency in Sunflower Oil

Journal of agricultural and food chemistry, 2024-10, Vol.72 (39), p.21781-21793

2024

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Molybdenum nanodots act as antioxidants for photothermal therapy osteoarthritis

Biomaterials, 2024-10, p.122909, Article 122909

2024

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Antioxidant activity evaluation of the combination of oregano (Origanum vulgare) and laurel (Laurus nobilis) essential oil as two natural “chain-breaking” antioxidants by direct measurement of sunflower oil oxidation

Biocatalysis and agricultural biotechnology, 2024-10, Vol.61, p.103403, Article 103403

2024

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Application of antioxidants in cold plasma treatment of fish oil

Innovative food science & emerging technologies, 2024-10, Vol.97, p.103799, Article 103799

2024

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Antioxidants: Oral health and diseases

Journal of Global Oral Health, 2024-09, p.1-4, Article 1

2024

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Unlocking nature's antioxidants: a novel method for synthesising plasmalogens

Organic & biomolecular chemistry, 2024-10, Vol.22 (39), p.7989-7995

2024

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Natural antioxidants: salinity atenuators and bio-stimulants

Brazilian journal of biology, 2024, Vol.84, p.e279415

2024

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Antibacterial and antioxidant activities of plants consumed by western lowland gorilla (Gorilla gorilla gorilla) in Gabon

PloS one, 2024-09, Vol.19 (9), p.e0306957

2024

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Acute antioxidant supplementation and performance – Should this be considered

Free radical biology & medicine, 2024-11, Vol.224, p.301-309

Larsen, Steen

2024

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Divergent effects of azithromycin on purple corn (Zea mays L.) cultivation: Impact on biomass and antioxidant compounds

PloS one, 2024-08, Vol.19 (8), p.e0307548

2024

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Assessing the effects of N-acetyl cysteine on growth, antioxidant and immune response in tilapia (Oreochromis niloticus) under different regimes of stocking densities

PloS one, 2024-09, Vol.19 (9), p.e0307212

2024

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Correction: Bioprospecting of fungal endophytes from Oroxylum indicum (L.) Kurz with antioxidant and cytotoxic activity

Correction: Bioprospecting of fungal endophytes from Oroxylum indicum

Ultrasound-Assisted Extraction of Anti-Tyrosinase Activity from Tomatoes

Właściwości antyoksydacyjne wybranych produktów przetwarzania czosnku zwyczajnego (Allium sativum L.)

Accurate and stable detection of p-phenylenediamine antioxidants and their transformation products in aquatic products using antioxidant protection – Analysis of actual aquatic products

Cholesteryl Phenolipids as Potential Biomembrane Antioxidants

Correction: Agbadua et al. Oxidized Resveratrol Metabolites as Potent Antioxidants and Xanthine Oxidase Inhibitors. Antioxidants 2022, 11 , 1832

Antioxidants for Skin Health

Antioxidants alleviated low-temperature stress in microalgae by modulating reactive oxygen species to improve lipid production and antioxidant defense

Pro-aromatic Natural Terpenes as Unusual "Slingshot" Antioxidants with Promising Ferroptosis Inhibition Activity

Rosalind Franklin Society Proudly Announces the 2023 Award Recipient for Antioxidants & Redox Signaling

Editorial: Antioxidants and inflammatory immune-related diseases

Preface “Molecular Structure and Mechanisms of Action of Antioxidants”

Natural Antioxidants to Enhance the Shelf-Life of Food

Enzymatic Synthesis of a Novel Antioxidant Octacosanol Lipoate and Its Antioxidant Potency in Sunflower Oil

Molybdenum nanodots act as antioxidants for photothermal therapy osteoarthritis

Antioxidant activity evaluation of the combination of oregano (Origanum vulgare) and laurel (Laurus nobilis) essential oil as two natural “chain-breaking” antioxidants by direct measurement of sunflower oil oxidation

Application of antioxidants in cold plasma treatment of fish oil

Antioxidants: Oral health and diseases

Unlocking nature's antioxidants: a novel method for synthesising plasmalogens

Natural antioxidants: salinity atenuators and bio-stimulants

Antibacterial and antioxidant activities of plants consumed by western lowland gorilla (Gorilla gorilla gorilla) in Gabon

Acute antioxidant supplementation and performance – Should this be considered

Divergent effects of azithromycin on purple corn (Zea mays L.) cultivation: Impact on biomass and antioxidant compounds

Assessing the effects of N-acetyl cysteine on growth, antioxidant and immune response in tilapia (Oreochromis niloticus) under different regimes of stocking densities

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