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Biological characteristics of marine Streptomyces SK3 and optimization of cultivation conditions for production of compounds against Vibiriosis pathogen isolated from cultured white shrimp ( Litopenaeus vannamei )

PeerJ (San Francisco, CA), 2024-09, Vol.12, p.e18053, Article e18053

2024

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Optimal Replacement of Soybean Meal with Fermented Palm Kernel Meal as Protein Source in a Fish Meal-Soybean Meal-Based Diet of Sex Reversed Red Tilapia (Oreochromis niloticus × O. mossambicus)

Animals (Basel), 2021-08, Vol.11 (8), p.2287

2021

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Roles of phagocytosis activating protein (PAP) in Aeromonas hydrophila infected Cyprinus carpio

Developmental and comparative immunology, 2016-06, Vol.59, p.25-33

2016

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In vitro and in vivo evaluation of antimicrobial activity of Zooshikella marina against pathogenic bacteria causing vibriosis in aquaculture

Aquaculture research, 2021-10, Vol.52 (10), p.4996-5007

2021

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Effects of dietary supplementation of oligosaccharides on growth performance, gut health and immune response of hybrid catfish (Pangasianodon gigas × Pangasianodon hypophthalmus)

Aquaculture, 2019-05, Vol.507 (C), p.97-107

2019

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Natural pigment from Paracoccus carotinifaciens (Panaferd®‐AX) enhanced colour and immune system of Pacific white shrimp (Litopenaeus vannamei)

Aquaculture research, 2022-12, Vol.53 (17), p.5925-5936

2022

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Addition of different concentrations of Indian almond (Terminalia catappa) leaf extract to aquarium water resulted in improved water quality and increased bubble nest formation by male Siamese fighting fish (Betta splendens) without having any consistent negative effects on growth metrics and blood chemistry

Aquaculture international, 2022-12, Vol.30 (6), p.3269-3288

2022

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Serotype distribution and antimicrobial susceptibilities of Streptococcus agalactiae isolated from infected cultured tilapia (Oreochromis niloticus) in Thailand: Nine-year perspective

Journal of medical microbiology, 2016-03, Vol.65 (3), p.247-254

2016

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Streptococcus agalactiae serotype Ib, an emerging pathogen affecting climbing perch (Anabas testudineus) and Günther's walking catfish (Clarias macrocephalus) polycultured in southern Thailand

Wētchasān sattawaphāet, 2017-06, Vol.47 (2), p.183

2017

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In vitro and in vivo assessments of Rhodomyrtus tomentosa leaf extract as an alternative anti-streptococcal agent in Nile tilapia (Oreochromis niloticus L.)

Journal of medical microbiology, 2017-04, Vol.66 (4), p.430-439

2017

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Post-prandial changes in digestive enzymes and chyme characteristics of bigfin reef squid (Sepioteuthis lessoniana)

Aquaculture, 2022-02, Vol.548, p.737706, Article 737706

2022

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Biochemical characterization of protein-digesting enzymes from viscera of bigfin reef squid (Sepioteuthis lessoniana) and implications for in vitro protein digestibility

Agriculture and natural resources (Bangkok, Thailand), 2023-11, Vol.57 (6)

2023

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Isolation and production of prodigiosin and cycloprodigiosin from marine sponges-associated bacteria of the Andaman coast of Thailand

Wārasān Songkhlā Nakharin, 2021-04, Vol.43 (2), p.537-544

2021

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Optimal feeding frequency for bigfin reef squid (Sepioteuthis lessoniana)

Aquaculture research, 2021-06, Vol.52 (6), p.2740-2750

2021

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Effects of temperature on growth performance and water quality in culture system of butter catfish (Ompok bimaculatus)

Wārasān Songkhlā Nakharin, 2020-12, Vol.42 (6), p.1253-1258

2020

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Characterization and Genome Analysis of Vibrio campbellii Lytic Bacteriophage OPA17

Microbiology spectrum, 2023-01, Vol.11 (2), p.e0162322-e0162322

2023

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Use of mixtures of algal and vegetable oils as fish oil replacers in Asian seabass (Lates calcarifer) feeds and their effects on growth, digestive enzymes, immune biomarkers, fatty acid profiles, and expression of genes involved in fatty acid biosynthesis

Aquaculture international, 2024-06, Vol.32 (3), p.2427-2453

2024

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Growth, immune responses and protection of Nile tilapia Oreochromis niloticus immunized with formalin-killed Streptococcus agalactiae serotype Ia and III vaccines

Wārasān Songkhlā Nakharin, 2017-08, Vol.39 (4), p.429-437

2017

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Pathological manifestations and immune responses of serotypes Ia and III Streptococcus agalactiae infections in Nile tilapia (Oreochromis niloticus)

Wārasān Songkhlā Nakharin, 2014-10, Vol.36 (5), p.499-506

2014

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Normal immuno-physiological parameters in black tiger shrimp (Penaeus monodon) and the effects of environmental stress and diseases

Fisheries science, 2002-01, Vol.68 (sup1), p.983-984

2002

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Multiplex PCR for simultaneous detection of Streptococcus agalactiae, Streptococcus iniae and Lactococcus garvieae: A case of S. agalactiae infection in cultured Nile tilapia (Oreochromis niloticus) and red tilapia (Oreochromis niloticus x Oreochromis mossambicus)

Wārasān Songkhlā Nakharin, 2012-11, Vol.34 (5), p.495-500

2012

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Occurrence of rare genotypes of Streptococcus agalactiae in cultured red tilapia Oreochromis sp. and Nile tilapia 0. niloticus in Thailand-Relationship to human isolates?

Aquaculture, 2008-11, Vol.284 (1-4), p.35-40

2008

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Streptococcus agalactiae serotype Ib, an emerging pathogen affecting climbing perch (Anabas testudineus) and Günther’s walking catfish (Clarias macrocephalus) polycultured in southern Thailand

The Thai Journal of Veterinary Medicine, 2017-06, Vol.47 (2), p.183-197

2017

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Effects of fish oil replacement by a combination of soybean and palm oil in Asian seabass (Lates calcarifer) diet on growth, fatty acid profile, digestive enzyme activity, immune parameters and salinity challenge

Wārasān Songkhlā Nakharin, 2022-02, Vol.44 (1), p.79-90

2022

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Image technology based detection of infected shrimp in adverse environments

Wārasān Songkhlā Nakharin, 2022-02, Vol.44 (1), p.112-118

2022

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Biological characteristics of marine Streptomyces SK3 and optimization of cultivation conditions for production of compounds against Vibiriosis pathogen isolated from cultured white shrimp ( Litopenaeus vannamei )

Optimal Replacement of Soybean Meal with Fermented Palm Kernel Meal as Protein Source in a Fish Meal-Soybean Meal-Based Diet of Sex Reversed Red Tilapia (Oreochromis niloticus × O. mossambicus)

Roles of phagocytosis activating protein (PAP) in Aeromonas hydrophila infected Cyprinus carpio

In vitro and in vivo evaluation of antimicrobial activity of Zooshikella marina against pathogenic bacteria causing vibriosis in aquaculture

Effects of dietary supplementation of oligosaccharides on growth performance, gut health and immune response of hybrid catfish (Pangasianodon gigas × Pangasianodon hypophthalmus)

Natural pigment from Paracoccus carotinifaciens (Panaferd®‐AX) enhanced colour and immune system of Pacific white shrimp (Litopenaeus vannamei)

Serotype distribution and antimicrobial susceptibilities of Streptococcus agalactiae isolated from infected cultured tilapia (Oreochromis niloticus) in Thailand: Nine-year perspective

Streptococcus agalactiae serotype Ib, an emerging pathogen affecting climbing perch (Anabas testudineus) and Günther's walking catfish (Clarias macrocephalus) polycultured in southern Thailand

In vitro and in vivo assessments of Rhodomyrtus tomentosa leaf extract as an alternative anti-streptococcal agent in Nile tilapia (Oreochromis niloticus L.)

Post-prandial changes in digestive enzymes and chyme characteristics of bigfin reef squid (Sepioteuthis lessoniana)

Biochemical characterization of protein-digesting enzymes from viscera of bigfin reef squid (Sepioteuthis lessoniana) and implications for in vitro protein digestibility

Isolation and production of prodigiosin and cycloprodigiosin from marine sponges-associated bacteria of the Andaman coast of Thailand

Optimal feeding frequency for bigfin reef squid (Sepioteuthis lessoniana)

Effects of temperature on growth performance and water quality in culture system of butter catfish (Ompok bimaculatus)

Characterization and Genome Analysis of Vibrio campbellii Lytic Bacteriophage OPA17

Use of mixtures of algal and vegetable oils as fish oil replacers in Asian seabass (Lates calcarifer) feeds and their effects on growth, digestive enzymes, immune biomarkers, fatty acid profiles, and expression of genes involved in fatty acid biosynthesis

Growth, immune responses and protection of Nile tilapia Oreochromis niloticus immunized with formalin-killed Streptococcus agalactiae serotype Ia and III vaccines

Pathological manifestations and immune responses of serotypes Ia and III Streptococcus agalactiae infections in Nile tilapia (Oreochromis niloticus)

Normal immuno-physiological parameters in black tiger shrimp (Penaeus monodon) and the effects of environmental stress and diseases

Multiplex PCR for simultaneous detection of Streptococcus agalactiae, Streptococcus iniae and Lactococcus garvieae: A case of S. agalactiae infection in cultured Nile tilapia (Oreochromis niloticus) and red tilapia (Oreochromis niloticus x Oreochromis mossambicus)

Occurrence of rare genotypes of Streptococcus agalactiae in cultured red tilapia Oreochromis sp. and Nile tilapia 0. niloticus in Thailand-Relationship to human isolates?

Streptococcus agalactiae serotype Ib, an emerging pathogen affecting climbing perch (Anabas testudineus) and Günther’s walking catfish (Clarias macrocephalus) polycultured in southern Thailand

Effects of fish oil replacement by a combination of soybean and palm oil in Asian seabass (Lates calcarifer) diet on growth, fatty acid profile, digestive enzyme activity, immune parameters and salinity challenge

Image technology based detection of infected shrimp in adverse environments

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