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The association between sclerostin and incident type 2 diabetes risk: a cohort study

Clinical endocrinology (Oxford), 2017-04, Vol.86 (4), p.520-525

2017

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The steroidal aromatase inhibitor exemestane prevents bone loss in ovariectomized rats

Bone (New York, N.Y.), 2004-03, Vol.34 (3), p.384-392

2004

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Predicting fracture using 2D finite element modelling

Medical engineering & physics, 2012-05, Vol.34 (4), p.478-484

2012

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How adequate are follow up times in prospective studies for estimating 10-year absolute risk of fracture among the elderly?

Bone (New York, N.Y.), 2010-06, Vol.47, p.S34-S34

2010

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Hip and vertebral fractures increase mortality rates in Canadians

Bone (New York, N.Y.), 2009-06, Vol.44, p.S376-S377

2009

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Characteristics of hyperparathyroid states in the Canadian multicentre osteoporosis study (CaMos) and relationship to skeletal markers

Clinical endocrinology (Oxford), 2015-03, Vol.82 (3), p.359-368

2015

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Beneficial Effect of a Low Glycaemic Index Diet in Type 2 Diabetes

Diabetic medicine, 1992-06, Vol.9 (5), p.451-458

1992

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Dose response effect of mixed nut intake on blood lipids glycaemic control in type 2 diabetes

Canadian journal of diabetes, 2009, Vol.33 (3), p.192-193

2009

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AB1082 High-Resolution Peripheral Quantitative CT (HRPQCT) in Ankylosing Spondylitis Reveals Diminished Bone Strength and Volumetric Bmd

Annals of the rheumatic diseases, 2014-06, Vol.73 (Suppl 2), p.1159-1159

2014

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Acarbose for the prevention of Type 2 diabetes, hypertension and cardiovascular disease in subjects with impaired glucose tolerance: facts and interpretations concerning the critical analysis of the STOP-NIDDM Trial data

Diabetologia, 2004-06, Vol.47 (6), p.969-75; discussion 976-7

2004

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Acarbose in the treatment of elderly patients with type 2 diabetes

Diabetes research and clinical practice, 2003, Vol.59 (1), p.37-42

2003

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Time of day and glucose tolerance status affect serum short-chain fatty acid concentrations in humans

Metabolism, clinical and experimental, 1997-07, Vol.46 (7), p.805-811

1997

Volltextzugriff (PDF)

Metabolic acidosis in the alcoholic: A pathophysiologic approach

Metabolism, 1983-03, Vol.32 (3), p.308-315

1983

Volltextzugriff (PDF)

Beneficial effect of low-glycemic index diet in overweight NIDDM subjects

Diabetes care, 1992-04, Vol.15 (4), p.562

1992

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Glycaemic index of 102 complex carbohydrate foods in patients with diabetes

Nutrition research (New York, N.Y.), 1994, Vol.14 (5), p.651-669

1994

Volltextzugriff (PDF)

Longitudinal changes in calcium and vitamin D intakes and relationship to bone mineral density in a prospective population-based study: the Canadian Multicentre Osteoporosis Study (CaMos)

Journal of musculoskeletal & neuronal interactions, 2013-12, Vol.13 (4), p.470-479

2013

Volltextzugriff (PDF)

Évaluation de la teneur en iode des sels alimentaires dans les communes de Glazoué et de Ouidah (Bénin) et comparaison aux recommandations

Nutrition clinique et métabolisme, 2017-02, Vol.31 (1), p.78-78

2017

Volltextzugriff (PDF)

Glycemic index of foods in individual subjects

Diabetes care, 1990-02, Vol.13 (2), p.126

1990

Volltextzugriff (PDF)

Prediction of the relative blood glucose response of mixed meals using the white bread glycemic index

Diabetes care, 1985-09, Vol.8 (5), p.418

1985

Volltextzugriff (PDF)

One-year Acarbose Treatment Raises Fasting Serum Acetate in Diabetic Patients

Diabetic medicine, 1995-02, Vol.12 (2), p.164-172

1995

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No relationship between carbohydrate intake and effect of acarbose on HbA1c or gastrointestinal symptoms in type 2 diabetic subjects consuming 30-60% of energy from carbohydrate

Diabetes care, 1998-10, Vol.21 (10), p.1612

1998

Volltextzugriff (PDF)

Glycemic response to pasta: effect of surface area, degree of cooking, and protein enrichment

Diabetes care, 1986-07, Vol.9 (4), p.401

1986

Volltextzugriff (PDF)

Hypocholesterolemic effect of vegetable protein in a hypocaloric diet

Atherosclerosis, 1989-08, Vol.78 (2), p.99-107

1989

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Glycaemic index of fruits and fruit products in patients with diabetes

International journal of food sciences and nutrition, 1993, Vol.43 (4), p.205-212

1993

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The effect of fluoride on bone histology in postmenopausal osteoporosis depends on adequate fluoride absorption and retention

Journal of bone and mineral research, 1988-04, Vol.3 (2), p.127-132

1988

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The association between sclerostin and incident type 2 diabetes risk: a cohort study

The steroidal aromatase inhibitor exemestane prevents bone loss in ovariectomized rats

Predicting fracture using 2D finite element modelling

How adequate are follow up times in prospective studies for estimating 10-year absolute risk of fracture among the elderly?

Hip and vertebral fractures increase mortality rates in Canadians

Characteristics of hyperparathyroid states in the Canadian multicentre osteoporosis study (CaMos) and relationship to skeletal markers

Beneficial Effect of a Low Glycaemic Index Diet in Type 2 Diabetes

Dose response effect of mixed nut intake on blood lipids glycaemic control in type 2 diabetes

AB1082 High-Resolution Peripheral Quantitative CT (HRPQCT) in Ankylosing Spondylitis Reveals Diminished Bone Strength and Volumetric Bmd

Acarbose for the prevention of Type 2 diabetes, hypertension and cardiovascular disease in subjects with impaired glucose tolerance: facts and interpretations concerning the critical analysis of the STOP-NIDDM Trial data

Acarbose in the treatment of elderly patients with type 2 diabetes

Time of day and glucose tolerance status affect serum short-chain fatty acid concentrations in humans

Metabolic acidosis in the alcoholic: A pathophysiologic approach

Beneficial effect of low-glycemic index diet in overweight NIDDM subjects

Glycaemic index of 102 complex carbohydrate foods in patients with diabetes

Longitudinal changes in calcium and vitamin D intakes and relationship to bone mineral density in a prospective population-based study: the Canadian Multicentre Osteoporosis Study (CaMos)

Évaluation de la teneur en iode des sels alimentaires dans les communes de Glazoué et de Ouidah (Bénin) et comparaison aux recommandations

Glycemic index of foods in individual subjects

Prediction of the relative blood glucose response of mixed meals using the white bread glycemic index

One-year Acarbose Treatment Raises Fasting Serum Acetate in Diabetic Patients

No relationship between carbohydrate intake and effect of acarbose on HbA1c or gastrointestinal symptoms in type 2 diabetic subjects consuming 30-60% of energy from carbohydrate

Glycemic response to pasta: effect of surface area, degree of cooking, and protein enrichment

Hypocholesterolemic effect of vegetable protein in a hypocaloric diet

Glycaemic index of fruits and fruit products in patients with diabetes

The effect of fluoride on bone histology in postmenopausal osteoporosis depends on adequate fluoride absorption and retention

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