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Carotenoids and their role in cancer prevention

Biochimica et biophysica acta. Molecular and cell biology of lipids, 2020-11, Vol.1865 (11), p.158613, Article 158613

2020

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Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human health

Molecular aspects of medicine, 2023-02, Vol.89, p.101116-101116, Article 101116

Erdman, John W.

2023

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Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products

PloS one, 2017-10, Vol.12 (10), p.e0186767-e0186767

2017

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Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution

Archives of biochemistry and biophysics, 2013-11, Vol.539 (2), p.171-180

2013

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Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat Using a New Quantitative Ultrasound Technique

Clinical gastroenterology and hepatology, 2015-07, Vol.13 (7), p.1337-1345.e6

2015

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Lycopene: A Critical Review of Digestion, Absorption, Metabolism, and Excretion

Antioxidants, 2021-02, Vol.10 (3), p.342

2021

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A Pilot Comparative Study of Quantitative Ultrasound, Conventional Ultrasound, and MRI for Predicting Histology-Determined Steatosis Grade in Adult Nonalcoholic Fatty Liver Disease

American journal of roentgenology (1976), 2017-05, Vol.208 (5), p.W168-W177

2017

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A feasibility study to test a novel approach to dietary weight loss with a focus on assisting informed decision making in food selection

PloS one, 2022-05, Vol.17 (5), p.e0267876

2022

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Inter-platform reproducibility of ultrasonic attenuation and backscatter coefficients in assessing NAFLD

European radiology, 2019-09, Vol.29 (9), p.4699-4708

2019

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Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat with Radiofrequency Ultrasound Data Using One-dimensional Convolutional Neural Networks

Radiology, 2020-05, Vol.295 (2), p.342-350

2020

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Are the health attributes of lycopene related to its antioxidant function?

Archives of biochemistry and biophysics, 2009-03, Vol.483 (2), p.229-235

2009

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Assessment of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease by Using Quantitative US

Radiology, 2020-04, Vol.295 (1), p.106-113

2020

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Dietary tomato and lycopene impact androgen signaling- and carcinogenesis-related gene expression during early TRAMP prostate carcinogenesis

Cancer prevention research (Philadelphia, Pa.), 2014-12, Vol.7 (12), p.1228-1239

2014

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Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology

Journal of agricultural and food chemistry, 2008-09, Vol.56 (17), p.7710-7714

2008

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Dietary tomato inhibits angiogenesis in TRAMP prostate cancer but is not protective with a Western-style diet in this pilot study

Scientific reports, 2021-09, Vol.11 (1), p.18548-18548, Article 18548

2021

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Carotenoids improve the development of cerebral cortical networks in formula-fed infant macaques

Scientific reports, 2022-09, Vol.12 (1), p.15220-15220, Article 15220

2022

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Relationships of carotenoid-related gene expression and serum cholesterol and lipoprotein levels to retina and brain lutein deposition in infant rhesus macaques following 6 months of breastfeeding or formula feeding

Archives of biochemistry and biophysics, 2018-09, Vol.654, p.97-104

2018

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Successful dietary changes correlate with weight‐loss outcomes in a new dietary weight‐loss program

Obesity science & practice, 2024-06, Vol.10 (3), p.e764-n/a

2024

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Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

Radiology, 2022-07, Vol.304 (1), p.75-82

2022

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The effects of breastfeeding versus formula-feeding on cerebral cortex maturation in infant rhesus macaques

NeuroImage (Orlando, Fla.), 2019-01, Vol.184, p.372-385

2019

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Bioactive nutrients - Time for tolerable upper intake levels to address safety

Regulatory toxicology and pharmacology, 2017-03, Vol.84, p.94-101

2017

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Soy protein and cardiovascular disease: A statement for healthcare professionals from the nutrition committee of the AHA

Circulation (New York, N.Y.), 2000-11, Vol.102 (20), p.2555-2559

ERDMAN, John W

2000

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Liver Fat Assessment in Multiview Sonography Using Transfer Learning With Convolutional Neural Networks

Journal of ultrasound in medicine, 2022-01, Vol.41 (1), p.175-184

2022

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Presence of Lunasin in Plasma of Men after Soy Protein Consumption

Journal of agricultural and food chemistry, 2009-02, Vol.57 (4), p.1260-1266

2009

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Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose-response meta-analysis

Prostate cancer and prostatic diseases, 2018-09, Vol.21 (3), p.319-336

2018

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Carotenoids and their role in cancer prevention

Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human health

Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products

Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat Using a New Quantitative Ultrasound Technique

Lycopene: A Critical Review of Digestion, Absorption, Metabolism, and Excretion

A Pilot Comparative Study of Quantitative Ultrasound, Conventional Ultrasound, and MRI for Predicting Histology-Determined Steatosis Grade in Adult Nonalcoholic Fatty Liver Disease

A feasibility study to test a novel approach to dietary weight loss with a focus on assisting informed decision making in food selection

Inter-platform reproducibility of ultrasonic attenuation and backscatter coefficients in assessing NAFLD

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat with Radiofrequency Ultrasound Data Using One-dimensional Convolutional Neural Networks

Are the health attributes of lycopene related to its antioxidant function?

Assessment of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease by Using Quantitative US

Dietary tomato and lycopene impact androgen signaling- and carcinogenesis-related gene expression during early TRAMP prostate carcinogenesis

Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology

Dietary tomato inhibits angiogenesis in TRAMP prostate cancer but is not protective with a Western-style diet in this pilot study

Carotenoids improve the development of cerebral cortical networks in formula-fed infant macaques

Relationships of carotenoid-related gene expression and serum cholesterol and lipoprotein levels to retina and brain lutein deposition in infant rhesus macaques following 6 months of breastfeeding or formula feeding

Successful dietary changes correlate with weight‐loss outcomes in a new dietary weight‐loss program

Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

The effects of breastfeeding versus formula-feeding on cerebral cortex maturation in infant rhesus macaques

Bioactive nutrients - Time for tolerable upper intake levels to address safety

Soy protein and cardiovascular disease: A statement for healthcare professionals from the nutrition committee of the AHA

Liver Fat Assessment in Multiview Sonography Using Transfer Learning With Convolutional Neural Networks

Presence of Lunasin in Plasma of Men after Soy Protein Consumption

Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose-response meta-analysis

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