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Rapid Detection and Identification of Bacterial Strains By Fourier Transform Near-Infrared Spectroscopy

Journal of agricultural and food chemistry, 2001-02, Vol.49 (2), p.574-579

2001

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Detection and identification of bacteria in a juice matrix with Fourier transform-near infrared spectroscopy and multivariate analysis

Journal of food protection, 2004-11, Vol.67 (11), p.2555-2559

2004

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Identification of foodborne bacteria by infrared spectroscopy using cellular fatty acid methyl esters

Journal of microbiological methods, 2003-12, Vol.55 (3), p.709-716

2003

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Application of a disposable transparent filtration membrane to the infrared spectroscopic discrimination among bacterial species

Journal of microbiological methods, 2003-10, Vol.55 (1), p.311-314

2003

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Application of a novel hydrophilic infrared-transparent membrane to the differentiation between microcolonies of Enterobacter sakazakii and Klebsiella pneumoniae

Journal of food protection, 2007-05, Vol.70 (5), p.1241-1245

2007

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Novel Application of a Disposable Optical Film to the Analysis of Bacterial Strains: A Chemometric Classification of Mid-Infrared Spectra

Applied spectroscopy, 2002-06, Vol.56 (6), p.732-736

2002

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Rapid analysis of sugars in fruit juices by FT-NIR spectroscopy

Carbohydrate research, 2001-11, Vol.336 (1), p.63-74

2001

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Use of Fatty Acid Profiles to Identify Food-Borne Bacterial Pathogens and Aerobic Endospore-Forming Bacilli

Journal of agricultural and food chemistry, 2005-05, Vol.53 (9), p.3735-3742

2005

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Bacterial identification by near-infrared chemical imaging of food-specific cards

Food microbiology, 2005-12, Vol.22 (6), p.577-583

2005

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Chemometric classification of L-tryptophan lots from genetically modified Bacillus amyloliquefaciens strains

Journal of food science, 1994-09, Vol.59 (5), p.1131-1134

1994

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Use of Fourier Transform Near-Infrared Reflectance Spectroscopy for Rapid Quantification of Castor Bean Meal in a Selection of Flour-Based Products

Journal of agricultural and food chemistry, 2000-11, Vol.48 (11), p.5169-5177

2000

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Differentiation of Enterobacter sakazakii from Closely Related Enterobacter and Citrobacter Species Using Fatty Acid Profiles

Journal of agricultural and food chemistry, 2007-05, Vol.55 (11), p.4617-4623

2007

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Orange juice classification with a biologically based neural network

Computers & chemistry, 1996-06, Vol.20 (2), p.261-266

1996

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Application of a Novel Hydrophilic Infrared-Transparent Membrane to the Differentiation Between Microcolonies of Enterobacter Sakazakii and Klebsiella Pneumonia

Journal of food protection, 2007-01, Vol.70 (5), p.1241-1245

2007

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Transient trade or permanent profession

Nursing RSA = Verpleging RSA, 1990-02, Vol.5 (2), p.8

Fry, S F

1990

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Synthesis of Isopromethazine Hydrochloride

Journal of pharmaceutical sciences, 1983-05, Vol.72 (5), p.568-569

1983

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Detection and identification of bacteria in a juice matrix with Fourier transform-near infrared spectroscopy and multivariiate analysis

Journal of food protection, 2004-11, Vol.67 (11), p.2555

2004

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Fundamentals of limnology

Fundamentals of limnology, 1953

1, 1953

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A survey of abandonment of student nurses at Greys Hospital

Curationis (Pretoria), 1982-03, Vol.5 (1), p.22-25

1982

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Chiral recognition model for the resolution of ephedrine and related α,β-aminoalcohols as enantiomeric oxazolidine derivatives

Journal of Chromatography A, 1986, Vol.355 (1), p.149-156

1986

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Equilibrium between 2-hydroxypyridine and 2-pyridone in the gas phase

Journal of the American Chemical Society, 1973-03, Vol.95 (5), p.1700-1702

1973

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ChemInform Abstract: SYNTHESIS OF ISOPROMETHAZINE HYDROCHLORIDE

Chemischer Informationsdienst, 1983-10, Vol.14 (42)

1983

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APPENDIX II: THERMAL MECHANISMS IN ULTRASOUND-TISSUE INTERACTIONS

Ultrasound, 1978, Vol.3

Fry, F. J

1978

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Ultrasound: Its Applications in Medicine and Biology, Part II

Ultrasound, 1978, Vol.3

Fry, F. J

1978

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Rapid Detection and Identification of Bacterial Strains By Fourier Transform Near-Infrared Spectroscopy

Detection and identification of bacteria in a juice matrix with Fourier transform-near infrared spectroscopy and multivariate analysis

Identification of foodborne bacteria by infrared spectroscopy using cellular fatty acid methyl esters

Application of a disposable transparent filtration membrane to the infrared spectroscopic discrimination among bacterial species

Application of a novel hydrophilic infrared-transparent membrane to the differentiation between microcolonies of Enterobacter sakazakii and Klebsiella pneumoniae

Novel Application of a Disposable Optical Film to the Analysis of Bacterial Strains: A Chemometric Classification of Mid-Infrared Spectra

Rapid analysis of sugars in fruit juices by FT-NIR spectroscopy

Use of Fatty Acid Profiles to Identify Food-Borne Bacterial Pathogens and Aerobic Endospore-Forming Bacilli

Bacterial identification by near-infrared chemical imaging of food-specific cards

Chemometric classification of L-tryptophan lots from genetically modified Bacillus amyloliquefaciens strains

Use of Fourier Transform Near-Infrared Reflectance Spectroscopy for Rapid Quantification of Castor Bean Meal in a Selection of Flour-Based Products

Differentiation of Enterobacter sakazakii from Closely Related Enterobacter and Citrobacter Species Using Fatty Acid Profiles

Orange juice classification with a biologically based neural network

Application of a Novel Hydrophilic Infrared-Transparent Membrane to the Differentiation Between Microcolonies of Enterobacter Sakazakii and Klebsiella Pneumonia

Transient trade or permanent profession

Synthesis of Isopromethazine Hydrochloride

Detection and identification of bacteria in a juice matrix with Fourier transform-near infrared spectroscopy and multivariiate analysis

Fundamentals of limnology

A survey of abandonment of student nurses at Greys Hospital

Chiral recognition model for the resolution of ephedrine and related α,β-aminoalcohols as enantiomeric oxazolidine derivatives

Equilibrium between 2-hydroxypyridine and 2-pyridone in the gas phase

ChemInform Abstract: SYNTHESIS OF ISOPROMETHAZINE HYDROCHLORIDE

Strengthening the influenza vaccine virus selection and development process: Report of the 3rd WHO Informal Consultation for Improving Influenza Vaccine Virus Selection held at WHO headquarters, Geneva, Switzerland, 1–3 April 2014

APPENDIX II: THERMAL MECHANISMS IN ULTRASOUND-TISSUE INTERACTIONS

Ultrasound: Its Applications in Medicine and Biology, Part II

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