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Epithelial cells-enriched lncRNA SNHG8 regulates chromatin condensation by binding to Histone H1s

Cell death and differentiation, 2022-08, Vol.29 (8), p.1569-1581

2022

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Neddylation modification of the U3 snoRNA-binding protein RRP9 by Smurf1 promotes tumorigenesis

The Journal of biological chemistry, 2021-11, Vol.297 (5), p.101307-101307, Article 101307

2021

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Pentacyclic triterpenoids from Cyclocarya paliurus and their antioxidant activities in FFA-induced HepG2 steatosis cells

Phytochemistry (Oxford), 2018-07, Vol.151, p.119-127

2018

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Relationship between phenotype and genotype of 102 Chinese newborns with Prader–Willi syndrome

Molecular biology reports, 2019-10, Vol.46 (5), p.4717-4724

2019

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Coordinated DNA Methylation and Gene Expression Data for Identification of the Critical Genes Associated with Childhood Atopic Asthma

Journal of computational biology, 2020-01, Vol.27 (1), p.109-120

2020

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Triterpenoids from Cyclocarya paliurus and their inhibitory effect on the secretion of apoliprotein B48 in Caco-2 cells

Phytochemistry (Oxford), 2017-10, Vol.142, p.76-84

2017

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Coumaronochromones, flavanones, and isoflavones from the twigs and leaves of Erythrina subumbrans inhibit PTP1B and nitric oxide production

Phytochemistry (Oxford), 2023-02, Vol.206, p.113550-113550, Article 113550

2023

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Structure-Based Design of Novel Thiazolone[3,2- a ]pyrimidine Derivatives as Potent RNase H Inhibitors for HIV Therapy

Molecules (Basel, Switzerland), 2024-05, Vol.29 (9), p.2120

2024

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The association between raw garlic consumption and the risk of depressive symptoms: the TCLSIH cohort study

Food & function, 2024-04, Vol.15 (8), p.4436-4445

2024

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Association between whole-grain consumption and carotid atherosclerosis: the Tianjin chronic low-grade systemic inflammation and health (TCLSIH) cohort study

Food & function, 2023-12, Vol.14 (24), p.1955-1963

2023

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Association between the intake of animal offal and depressive symptoms: a TCLSIH cohort study

Food & function, 2023-04, Vol.14 (8), p.3722-3731

2023

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Edible mushroom consumption and incident hyperuricemia: results from the TCLSIH cohort study

Food & function, 2021-10, Vol.12 (19), p.9178-9187

2021

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Green tea intake and the risk of hypertension in premenopausal women: the TCLSIH cohort study

Food & function, 2023-05, Vol.14 (9), p.446-4413

2023

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Stimulating mechanism of corn oil on biomass and polysaccharide production of Pleurotus tuber-regium mycelium

International journal of biological macromolecules, 2022-03, Vol.201, p.93-103

2022

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The longitudinal association between onion consumption and risk of depressive symptoms: results from the TCLSIH Cohort study and the UK Biobank

Food & function, 2023-01, Vol.14 (1), p.195-25

2023

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Dairy intake and risk of type 2 diabetes: results of a large prospective cohort

Food & function, 2023-10, Vol.14 (21), p.9695-976

2023

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Serum peptidome profiling analysis for the identification of potential biomarkers in cervical intraepithelial neoplasia patients

Biochemical and biophysical research communications, 2015-09, Vol.465 (3), p.476-480

2015

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Ultra-processed food consumption and the risk of subclinical thyroid dysfunction: a prospective cohort study

Food & function, 2022-03, Vol.13 (6), p.3431-344

2022

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Salt Bridges in the Hyperthermophilic Protein Ssh10b Are Resilient to Temperature Increases

The Journal of biological chemistry, 2008-11, Vol.283 (46), p.31690-31696

2008

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Roles of peroxisome proliferator-activated receptor α in the pathogenesis of ethanol-induced liver disease

Chemico-biological interactions, 2020-08, Vol.327 (C), p.109176, Article 109176

2020

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Rational Design and Synthesis of 3-Morpholine Linked Aromatic-Imino-1H-Indoles as Novel Kv1.5 Channel Inhibitors Sharing Vasodilation Effects

Frontiers in molecular biosciences, 2022-01, Vol.8, p.805594-805594

2022

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contribution of proline residues to protein stability is associated with isomerization equilibrium in both unfolded and folded states

Extremophiles : life under extreme conditions, 2009-05, Vol.13 (3), p.481-489

2009

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Effect of graphene oxide on sodium alginate hydrogel as a carrier triggering release of ibuprofen

International journal of biological macromolecules, 2024-03, Vol.260 (Pt 1), p.129515-129515, Article 129515

2024

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Development of Trichoderma reesei mutants by combined mutagenesis and induction of cellulase by low-cost corn starch hydrolysate

Process biochemistry (1991), 2017-03, Vol.54, p.96-101

2017

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Efficient and eco-friendly preparation of 4-methyl-5-formyl-thiazole

Molecules (Basel, Switzerland), 2008-04, Vol.13 (4), p.943-947

2008

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Epithelial cells-enriched lncRNA SNHG8 regulates chromatin condensation by binding to Histone H1s

Neddylation modification of the U3 snoRNA-binding protein RRP9 by Smurf1 promotes tumorigenesis

Pentacyclic triterpenoids from Cyclocarya paliurus and their antioxidant activities in FFA-induced HepG2 steatosis cells

Relationship between phenotype and genotype of 102 Chinese newborns with Prader–Willi syndrome

Coordinated DNA Methylation and Gene Expression Data for Identification of the Critical Genes Associated with Childhood Atopic Asthma

Triterpenoids from Cyclocarya paliurus and their inhibitory effect on the secretion of apoliprotein B48 in Caco-2 cells

Coumaronochromones, flavanones, and isoflavones from the twigs and leaves of Erythrina subumbrans inhibit PTP1B and nitric oxide production

Structure-Based Design of Novel Thiazolone[3,2- a ]pyrimidine Derivatives as Potent RNase H Inhibitors for HIV Therapy

The association between raw garlic consumption and the risk of depressive symptoms: the TCLSIH cohort study

Association between whole-grain consumption and carotid atherosclerosis: the Tianjin chronic low-grade systemic inflammation and health (TCLSIH) cohort study

Association between the intake of animal offal and depressive symptoms: a TCLSIH cohort study

Edible mushroom consumption and incident hyperuricemia: results from the TCLSIH cohort study

Green tea intake and the risk of hypertension in premenopausal women: the TCLSIH cohort study

Stimulating mechanism of corn oil on biomass and polysaccharide production of Pleurotus tuber-regium mycelium

The longitudinal association between onion consumption and risk of depressive symptoms: results from the TCLSIH Cohort study and the UK Biobank

Dairy intake and risk of type 2 diabetes: results of a large prospective cohort

Serum peptidome profiling analysis for the identification of potential biomarkers in cervical intraepithelial neoplasia patients

Ultra-processed food consumption and the risk of subclinical thyroid dysfunction: a prospective cohort study

Salt Bridges in the Hyperthermophilic Protein Ssh10b Are Resilient to Temperature Increases

Roles of peroxisome proliferator-activated receptor α in the pathogenesis of ethanol-induced liver disease

Rational Design and Synthesis of 3-Morpholine Linked Aromatic-Imino-1H-Indoles as Novel Kv1.5 Channel Inhibitors Sharing Vasodilation Effects

contribution of proline residues to protein stability is associated with isomerization equilibrium in both unfolded and folded states

Effect of graphene oxide on sodium alginate hydrogel as a carrier triggering release of ibuprofen

Development of Trichoderma reesei mutants by combined mutagenesis and induction of cellulase by low-cost corn starch hydrolysate

Efficient and eco-friendly preparation of 4-methyl-5-formyl-thiazole

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