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Enzyme-treated red rice (Oryza sativa L.) bran extracts mitigate inflammatory markers in RAW 264.7 macrophage cells and exhibit anti-inflammatory efficacy greater/comparable to ferulic acid, catechin, γ-tocopherol, and γ-oryzanol

Journal of ethnopharmacology, 2024-04, Vol.323, p.117616-117616, Article 117616

2024

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Influence of enzyme concentrations in enzymatic bioprocessing of red rice bran: A detailed study on nutraceutical compositions, antioxidant and human LDL oxidation inhibition properties

Food chemistry, 2021-07, Vol.351, p.129272-129272, Article 129272

2021

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Application of pulverization and thermal treatment to pigmented broken rice: insight into flour physical, functional and product forming properties

Journal of food science and technology, 2021-06, Vol.58 (6), p.2089-2097

2021

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Transformation of endoxylanase treated red rice bran into a potential ready-to-use functional food ingredient through drum drying: Impact on physicochemical, nutraceutical, storage, and product forming properties

Journal of cereal science, 2023-03, Vol.110, p.103640, Article 103640

2023

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Cellulolytic and xylanolytic enzyme combinations in the hydrolysis of red rice bran: A disparity in the release of nutraceuticals and its correlation with bioactivities

Food science & technology, 2022-01, Vol.154, p.112856, Article 112856

2022

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Role of endoxylanase and its concentrations in enhancing the nutraceutical components and bioactivities of red rice bran

Food science & technology, 2021-07, Vol.147, p.111675, Article 111675

2021

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Pregnancy with extrahepatic portal venous hypertension

International journal of reproduction, contraception, obstetrics and gynecology, 2021-05, Vol.10 (5), p.2085

2021

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A rare case report of recurrent ectopic pregnancy

International journal of reproduction, contraception, obstetrics and gynecology, 2020-04, Vol.9 (4), p.1753

2020

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Combined Addition of Citric Acid and Ascorbic Acid Significantly Inhibits Browning in Chinese Yam (Dioscorea polystachya Turczaninow) Processing

Journal of food quality, 2024-04, Vol.2024, p.1-9

2024

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Gari, a Cassava (Manihot esculenta Crantz) Derived Product: Review on Its Quality and Their Determinants

Journal of food quality, 2023-02, Vol.2023, p.1-17

2023

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Extraction and Evaluation of Bioactive Compounds from Immature and Mature Corn Silk

Journal of food quality, 2024-01, Vol.2024 (1)

2024

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Nutritional, Physicochemical, Functional, and Textural Properties of Red Pepper (Capsicum annuum L.), Red Onion (Allium cepa), Ginger (Zingiber officinale), and Garlic (Allium sativum): Main Ingredients for the Preparation of Spicy Foods in Ethiopia

Journal of food quality, 2023, Vol.2023, p.1-13

2023

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Quality Characteristics of Purslane (Portulaca oleracea L.) Leaf and Stem Powder-Supplemented Cupcakes

Journal of food quality, 2023-11, Vol.2023, p.1-9

2023

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A Comparative Study of Physicochemical Attributes of Pigmented Landrace Maize Varieties

Journal of food quality, 2022-11, Vol.2022, p.1-10

2022

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Supervised and Unsupervised Data Engineering for Multimedia Data

1, 2024

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Medicinal Plants and Cancer Chemoprevention

First edition, 2024

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A prospective study on abnormal uterine bleeding with sonological and histopathological correlation in women attending tertiary care hospital

International journal of reproduction, contraception, obstetrics and gynecology, 2022-11, Vol.11 (11), p.3023

2022

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Prevalence and outcome of hypothyroidism in women attending antenatal clinic at J. J. M Medical College

International journal of reproduction, contraception, obstetrics and gynecology, 2017-08, Vol.6 (8), p.3537

2017

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‘Nirala’, Suryakant Tripathi

2019

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She Was Breaking Stones

Indian literature (New Delhi), 2019-02, Vol.63 (1 (309)), p.43-44

‘Nirala’, Suryakant Tripathi

2019

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What Should I Sing?

Indian literature (New Delhi), 2019-02, Vol.63 (1 (309)), p.44-45

‘Nirala’, Suryakant Tripathi

2019

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Enzyme-treated red rice (Oryza sativa L.) bran extracts mitigate inflammatory markers in RAW 264.7 macrophage cells and exhibit anti-inflammatory efficacy greater/comparable to ferulic acid, catechin, γ-tocopherol, and γ-oryzanol

Influence of enzyme concentrations in enzymatic bioprocessing of red rice bran: A detailed study on nutraceutical compositions, antioxidant and human LDL oxidation inhibition properties

Application of pulverization and thermal treatment to pigmented broken rice: insight into flour physical, functional and product forming properties

Transformation of endoxylanase treated red rice bran into a potential ready-to-use functional food ingredient through drum drying: Impact on physicochemical, nutraceutical, storage, and product forming properties

Cellulolytic and xylanolytic enzyme combinations in the hydrolysis of red rice bran: A disparity in the release of nutraceuticals and its correlation with bioactivities

Role of endoxylanase and its concentrations in enhancing the nutraceutical components and bioactivities of red rice bran

Pregnancy with extrahepatic portal venous hypertension

A rare case report of recurrent ectopic pregnancy

Combined Addition of Citric Acid and Ascorbic Acid Significantly Inhibits Browning in Chinese Yam (Dioscorea polystachya Turczaninow) Processing

Gari, a Cassava (Manihot esculenta Crantz) Derived Product: Review on Its Quality and Their Determinants

Extraction and Evaluation of Bioactive Compounds from Immature and Mature Corn Silk

Nutritional, Physicochemical, Functional, and Textural Properties of Red Pepper (Capsicum annuum L.), Red Onion (Allium cepa), Ginger (Zingiber officinale), and Garlic (Allium sativum): Main Ingredients for the Preparation of Spicy Foods in Ethiopia

Quality Characteristics of Purslane (Portulaca oleracea L.) Leaf and Stem Powder-Supplemented Cupcakes

A Comparative Study of Physicochemical Attributes of Pigmented Landrace Maize Varieties

Supervised and Unsupervised Data Engineering for Multimedia Data

Medicinal Plants and Cancer Chemoprevention

A prospective study on abnormal uterine bleeding with sonological and histopathological correlation in women attending tertiary care hospital

Prevalence and outcome of hypothyroidism in women attending antenatal clinic at J. J. M Medical College

Healthcare and Knowledge Management for Society 5.0: Trends, Issues, and Innovations

Meta-Heuristic Algorithms for Advanced Distributed Systems

Integration of IoT with Cloud Computing for Smart Applications

Integration of Cloud Computing with Emerging Technologies: Issues, Challenges, and Practices

The King Kept a Guard on Himself

She Was Breaking Stones

What Should I Sing?

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