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Seasonal changes in meat content, condition index and chemical composition of mussels ( Mytilus galloprovincialis) cultured in two different Italian sites

Food chemistry, 2002-05, Vol.77 (1), p.57-65

2002

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TRIMETHYLAMINE AS A FRESHNESS INDICATOR FOR SEAFOOD STORED IN ICE: ANALYSIS BY GC-FID OF FOUR SPECIES CAUGHT IN THE TYRRHENIAN SEA

Italian journal of food science, 2018-07, Vol.30 (3), p.522

2018

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Proceedings of the 3rd International Civil Engineering and Architecture Conference: CEAC 2023, 17-20 March, Kyoto, Japan

Casini, Marco

2024

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Proceedings of the 2nd International Civil Engineering and Architecture Conference: CEAC 2022, 11-14 March 2022, Singapore

Casini, Marco

1, 2022

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Total volatile basic nitrogen and trimethylamine nitrogen levels during ice storage of European hake ( Merluccius merluccius): A seasonal and size differentiation

Food chemistry, 2011-10, Vol.128 (3), p.679-682

2011

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Mix Design for Cellular Concrete Applied in Masonry Units Using Decyl Glucoside as a Foaming Agent for Construction in High Andean Cities in 2022

Proceedings of the 3rd International Civil Engineering and Architecture Conference, p.101-115

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Differentiation in the Lipid Quality of Wild and Farmed Seabass (Dicentrarchus labrax) and Gilthead Sea Bream (Sparus aurata)

Journal of food science, 2003-01, Vol.68 (1), p.128-132

2003

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Blood Immunoglobulins G4 measurement and food - related approach in the treatment of chronic pain

European urology, 2023-02, Vol.83, p.S1083

2023

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A0766 - Blood Immunoglobulins G4 measurement and food - related approach in the treatment of chronic pain

European urology, 2023-02, Vol.83, p.S1083-S1083

2023

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Quality Characteristics of Sea Bass Intensively Reared and from Lagoon as Affected by Growth Conditions and the Aquatic Environment

Journal of food science, 2002-03, Vol.67 (2), p.542-546

2002

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Quality characteristics of sharpsnout sea bream ( Diplodus puntazzo) from different intensive rearing systems

Food chemistry, 2000-07, Vol.70 (1), p.27-32

2000

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AISF position paper on nonalcoholic fatty liver disease (NAFLD): Updates and future directions

Digestive and liver disease, 2017-05, Vol.49 (5), p.471-483

2017

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The Mousterian lithic assemblage of the Ciota Ciara cave (Piedmont, Northern Italy): exploitation and conditioning of raw materials

Journal of lithic studies, 2014-09, Vol.1 (2), p.63-78

2014

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Interaction of pharmaceutical hydrates with supercritical CO2: Solubility, solid-state and chemical modifications

Journal of thermal analysis and calorimetry, 2004, Vol.77 (2), p.625-638

2004

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Aquaporins in Health and Disease: New Molecular Targets for Drug Discovery

1, 2018

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Supramolecular Metal-Based Entities for Biomedical and Biological Applications

2019

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Neurodegeneration and Neuroprotection in Retinal Disease

2020

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Behavioral and Psychological Effects of Coronavirus Disease-19 Quarantine in Patients With Dementia

Frontiers in psychiatry, 2020-09, Vol.11, p.578015-578015

2020

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Nutritional and commercial quality of the striped venus clam, Chamelea gallina, from the Adriatic sea

Food chemistry, 2007, Vol.101 (3), p.1063-1070

2007

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The Opportunities and Challenges of Using LCA-Based BIM Plugins in Early-Stage Building Design: An Industry Expert Perspective

Proceedings of the 2nd International Civil Engineering and Architecture Conference, p.401-408

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Possibility to Optimize Hydrothermal Conditions for the Production of Autoclaved Aerated Concrete Using Rice Husk Ash as the Silica Raw Material

Proceedings of the 2nd International Civil Engineering and Architecture Conference, p.3-11

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Earthquake-Induced Vibration Measurement and Inverse Analysis of Bell-Shaped Pagoda

Proceedings of the 2nd International Civil Engineering and Architecture Conference, p.342-352

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Passive Design Strategies with Thermal Capacity in Contemporary African Educational Architecture

Proceedings of the 3rd International Civil Engineering and Architecture Conference, p.513-523

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The Impact of COVID-19 Quarantine on Patients With Dementia and Family Caregivers: A Nation-Wide Survey

Frontiers in aging neuroscience, 2021-01, Vol.12, p.625781

2021

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Seasonal changes in meat content, condition index and chemical composition of mussels ( Mytilus galloprovincialis) cultured in two different Italian sites

TRIMETHYLAMINE AS A FRESHNESS INDICATOR FOR SEAFOOD STORED IN ICE: ANALYSIS BY GC-FID OF FOUR SPECIES CAUGHT IN THE TYRRHENIAN SEA

Proceedings of the 3rd International Civil Engineering and Architecture Conference: CEAC 2023, 17-20 March, Kyoto, Japan

Proceedings of the 2nd International Civil Engineering and Architecture Conference: CEAC 2022, 11-14 March 2022, Singapore

Total volatile basic nitrogen and trimethylamine nitrogen levels during ice storage of European hake ( Merluccius merluccius): A seasonal and size differentiation

Mix Design for Cellular Concrete Applied in Masonry Units Using Decyl Glucoside as a Foaming Agent for Construction in High Andean Cities in 2022

Differentiation in the Lipid Quality of Wild and Farmed Seabass (Dicentrarchus labrax) and Gilthead Sea Bream (Sparus aurata)

Blood Immunoglobulins G4 measurement and food - related approach in the treatment of chronic pain

A0766 - Blood Immunoglobulins G4 measurement and food - related approach in the treatment of chronic pain

Quality Characteristics of Sea Bass Intensively Reared and from Lagoon as Affected by Growth Conditions and the Aquatic Environment

Quality characteristics of sharpsnout sea bream ( Diplodus puntazzo) from different intensive rearing systems

AISF position paper on nonalcoholic fatty liver disease (NAFLD): Updates and future directions

The Mousterian lithic assemblage of the Ciota Ciara cave (Piedmont, Northern Italy): exploitation and conditioning of raw materials

Interaction of pharmaceutical hydrates with supercritical CO2: Solubility, solid-state and chemical modifications

Aquaporins in Health and Disease: New Molecular Targets for Drug Discovery

Supramolecular Metal-Based Entities for Biomedical and Biological Applications

Neurodegeneration and Neuroprotection in Retinal Disease

Behavioral and Psychological Effects of Coronavirus Disease-19 Quarantine in Patients With Dementia

Nutritional and commercial quality of the striped venus clam, Chamelea gallina, from the Adriatic sea

The Opportunities and Challenges of Using LCA-Based BIM Plugins in Early-Stage Building Design: An Industry Expert Perspective

Possibility to Optimize Hydrothermal Conditions for the Production of Autoclaved Aerated Concrete Using Rice Husk Ash as the Silica Raw Material

Earthquake-Induced Vibration Measurement and Inverse Analysis of Bell-Shaped Pagoda

Passive Design Strategies with Thermal Capacity in Contemporary African Educational Architecture

Guidelines on the management of abdominal aortic aneurysms: updates from the Italian Society of Vascular and Endovascular Surgery (SICVE)

The Impact of COVID-19 Quarantine on Patients With Dementia and Family Caregivers: A Nation-Wide Survey

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