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Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products

PloS one, 2017-10, Vol.12 (10), p.e0186767-e0186767

2017

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A feasibility study to test a novel approach to dietary weight loss with a focus on assisting informed decision making in food selection

PloS one, 2022-05, Vol.17 (5), p.e0267876

2022

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Dietary tomato inhibits angiogenesis in TRAMP prostate cancer but is not protective with a Western-style diet in this pilot study

Scientific reports, 2021-09, Vol.11 (1), p.18548-18548, Article 18548

2021

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Carotenoids improve the development of cerebral cortical networks in formula-fed infant macaques

Scientific reports, 2022-09, Vol.12 (1), p.15220-15220, Article 15220

2022

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Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

Radiology, 2022-07, Vol.304 (1), p.75-82

2022

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Compartmental and noncompartmental modeling of ¹³C-lycopene absorption, isomerization, and distribution kinetics in healthy adults

The American journal of clinical nutrition, 2015-12, Vol.102 (6), p.1436-1449

2015

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Selenium, but Not Lycopene or Vitamin E, Decreases Growth of Transplantable Dunning R3327-H Rat Prostate Tumors

PloS one, 2010-04, Vol.5 (4), p.e10423

2010

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Present Knowledge in Nutrition

10. Aufl., 2012

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Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Journal of agricultural and food chemistry, 2011-09, Vol.59 (18), p.9996-10005

2011

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Effective Separation of Potent Antiproliferation and Antiadhesion Components from Wild Blueberry (Vaccinium angustifolium Ait.) Fruits

Journal of agricultural and food chemistry, 2004-10, Vol.52 (21), p.6433-6442

2004

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Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose

Food chemistry, 2013-08, Vol.139 (1-4), p.631-639

2013

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Something to Chew On: Challenging Controversies in Food and Health

The American journal of clinical nutrition, 2013-04, Vol.97 (4), p.905-905

Erdman, John W

2013

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Repeatability and Reproducibility of a Clinically Based QUS Phantom Study and Methodologies

IEEE transactions on ultrasonics, ferroelectrics, and frequency control, 2017-01, Vol.64 (1), p.218-231

2017

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Herbicide Treatments Alter Carotenoid Profiles for 14C Tracer Production from Tomato (Solanum lycopersicum cv. VFNT cherry) Cell Cultures

Journal of agricultural and food chemistry, 2009-06, Vol.57 (11), p.4614-4619

2009

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The Relative Vitamin A Value of 9-cis β-Carotene Is Less and That of 13-cis β-Carotene May Be Greater than the Accepted 50% That of All-trans β-Carotene in Gerbils

The Journal of nutrition, 2002-09, Vol.132 (9), p.2709-2712

2002

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Can Food Processing Enhance Cancer Protection?

Nutrition today (Annapolis), 2014-09, Vol.49 (5), p.230-234

2014

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Mammalian carotenoid absorption and metabolism

Pure and applied chemistry, 1999-01, Vol.71 (12), p.2213-2223

1999

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13C-lutein is differentially distributed in tissues of an adult female rhesus macaque following a single oral administration: a pilot study

Nutrition research (New York, N.Y.), 2019-01, Vol.61, p.102-108

2019

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Differential Bioavailability, Clearance, and Tissue Distribution of the Acyclic Tomato Carotenoids Lycopene and Phytoene in Mongolian Gerbils1-3

The Journal of nutrition, 2013-12, Vol.143 (12), p.1920-1926

2013

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Optimization of a Low Magnesium, Cholesterol-Containing Diet for the Development of Atherosclerosis in Rabbits

Journal of food research, 2013-02, Vol.2 (1), p.168-178

2013

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Correction to Coconut Oil Enhances Tomato Carotenoid Tissue Accumulation Compared to Safflower Oil in the Mongolian Gerbil (Meriones unguiculatus)

Journal of agricultural and food chemistry, 2013-04, Vol.61 (14), p.3560-3560

2013

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Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults

The Journal of nutrition, 2016-02, Vol.146 (2), p.368-376

2016

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David H. Baker, Ph.D. (1939–2009)1

The Journal of nutrition, 2010-08, Vol.140 (8), p.1400-1401

2010

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Biosynthesis of 14C-Phytoene from Tomato Cell Suspension Cultures (Lycopersicon esculentum) for Utilization in Prostate Cancer Cell Culture Studies

Journal of agricultural and food chemistry, 2006-02, Vol.54 (3), p.747-755

2006

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Nutritional Science at the University of Illinois at Urbana-Champaign: 100 Years of Nutrition Research and Counting

Nutrition today (Annapolis), 2024-05, Vol.59 (3), p.110-118

2024

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Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products

A feasibility study to test a novel approach to dietary weight loss with a focus on assisting informed decision making in food selection

Dietary tomato inhibits angiogenesis in TRAMP prostate cancer but is not protective with a Western-style diet in this pilot study

Carotenoids improve the development of cerebral cortical networks in formula-fed infant macaques

Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

Compartmental and noncompartmental modeling of ¹³C-lycopene absorption, isomerization, and distribution kinetics in healthy adults

Selenium, but Not Lycopene or Vitamin E, Decreases Growth of Transplantable Dunning R3327-H Rat Prostate Tumors

Present Knowledge in Nutrition

Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Effective Separation of Potent Antiproliferation and Antiadhesion Components from Wild Blueberry (Vaccinium angustifolium Ait.) Fruits

Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose

Something to Chew On: Challenging Controversies in Food and Health

Repeatability and Reproducibility of a Clinically Based QUS Phantom Study and Methodologies

Herbicide Treatments Alter Carotenoid Profiles for 14C Tracer Production from Tomato (Solanum lycopersicum cv. VFNT cherry) Cell Cultures

The Relative Vitamin A Value of 9-cis β-Carotene Is Less and That of 13-cis β-Carotene May Be Greater than the Accepted 50% That of All-trans β-Carotene in Gerbils

Can Food Processing Enhance Cancer Protection?

Mammalian carotenoid absorption and metabolism

13C-lutein is differentially distributed in tissues of an adult female rhesus macaque following a single oral administration: a pilot study

Differential Bioavailability, Clearance, and Tissue Distribution of the Acyclic Tomato Carotenoids Lycopene and Phytoene in Mongolian Gerbils1-3

Optimization of a Low Magnesium, Cholesterol-Containing Diet for the Development of Atherosclerosis in Rabbits

Correction to Coconut Oil Enhances Tomato Carotenoid Tissue Accumulation Compared to Safflower Oil in the Mongolian Gerbil (Meriones unguiculatus)

Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults

David H. Baker, Ph.D. (1939–2009)1

Biosynthesis of 14C-Phytoene from Tomato Cell Suspension Cultures (Lycopersicon esculentum) for Utilization in Prostate Cancer Cell Culture Studies

Nutritional Science at the University of Illinois at Urbana-Champaign: 100 Years of Nutrition Research and Counting

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