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Effects of different drying methods on quality, bacterial viability and storage stability of probiotic enriched apple snacks

Journal of Integrative Agriculture, 2018, Vol.17 (1), p.247-255

2018

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Effect of sucrose and citric acid on the quality of explosion puffing dried yellow peach slices

Drying technology, 2022-10, Vol.40 (13), p.2783-2793

2022

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Novel Cucurbitane Triterpenes from the Tubers of Hemsleya amabilis with Their Cytotoxic Acitivity

Molecules (Basel, Switzerland), 2019-01, Vol.24 (2), p.331

2019

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Screening and Identification of the Main Metabolites of Schisantherin a In Vivo and In Vitro by Using UHPLC-Q-TOF-MS/MS

Molecules (Basel, Switzerland), 2020-01, Vol.25 (2), p.258

2020

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Comparative studies of pharmacokinetics and anticoagulatory effect in rats after oral administration of Frankincense and its processed products

Journal of ethnopharmacology, 2015-08, Vol.172, p.118-123

2015

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Screening Quality Evaluation Factors of Freeze-Dried Peach (Prunus Persica L. Batsch) Powders from Different Ripening Time Cultivars

Journal of food quality, 2017-01, Vol.2017 (2017), p.1-12

2017

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Caesalmins N-Q, new cassane diterpenes from the seeds of Caesalpinia minax

Phytochemistry letters, 2016-09, Vol.17, p.23-27

2016

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The characteristic analysis of several mineral contents in Chinese orange juice

Guang pu xue yu guang pu fen xi, 2009-01, Vol.29 (1), p.259

2009

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Effect of Paeonia lactiflora formula granule against the damage of LO2 cells induced by carbon tetrachloride

Jie fang jun yi xue za zhi, 2016-05, Vol.41 (5), p.378

2016

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Clerodens E–J, antibacterial caffeic acid derivatives from the aerial part of Clerodendranthus spicatus

Fitoterapia, 2016-10, Vol.114, p.110-114

2016

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Switch-on fluorescence sensor for ascorbic acid detection based on MoS2 quantum dots-MnO2 nanosheets system and its application in fruit samples

Chinese chemical letters, 2017-02, Vol.28 (2), p.338-344

2017

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Physicochemical Characteristics of Orange Juice Samples From Seven Cultivars

Agricultural sciences in China, 2008, Vol.7 (1), p.41-47

2008

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Programmed cell death, antioxidant response and oxidative stress in wheat flag leaves induced by chemical hybridization agent SQ-1

Journal of Integrative Agriculture, 2016-01, Vol.15 (1), p.76-86

2016

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Correlation study on non-volatile ingredients of Menthae Haplocalycis Herba formula granules and traditional herbal pieces by UPLC-MS/MS

Zhongguo zhongyao zazhi, 2021-03, Vol.46 (5), p.1134

2021

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Determination of soluble solid content and acidity of loquats based on FT-NIR spectroscopy

Journal of Zhejiang University. B. Science, 2009-02, Vol.10 (2), p.120-125

2009

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Comparison of eleven active components in Lonicerae Japonicae Flos,Lonicerae Japonicae Caulis and leaves of Lonicero japonica by UPLC

Zhongguo zhongyao zazhi, 2019-01, Vol.44 (1), p.100

2019

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MoTe2 is a good match for Gel by preserving quantum spin Hall phase

纳米研究：英文版, 2017, Vol.10 (8), p.2823-2832

Xinru Li Ying Dai Chengwang Niu Yandong Ma Wei Wei Baibiao Huang

2017

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体外模拟消化对黑苦荞米黄酮抗氧化及降血糖活性的影响

浙江大学学报：B卷英文版, 2016, Vol.17 (12), p.941-951

Tao BAO Ye WANG Yu-ting LI Vemana GOWD Xin-he NIU Hai-ying YANG Li-shui CHEN Wei CHEN Chong-de SUN

2016

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Electronic Structures and Spectroscopic Properties of Group-14 Metalloles MPh 6 (M=Si, Ge, Sn)

Wuli huaxue xuebao, 2010, Vol.26 (4), p.1051-1058

2010

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Inhibitory Effects of 1-MCP and DPA on Superficial Scald of Dangshansuli Pear

Agricultural sciences in China, 2011-10, Vol.10 (10), p.1638-1645

2011

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PEG-SO3H as an efficient and reusable catalyst for chemoselective synthesis of 1,1-diacetates

Chinese chemical letters, 2013-02, Vol.24 (2), p.140-142

2013

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A pilot study on combination of cryosurgery and ^125iodine seed implantation for treatment of locally advanced pancreatic cancer

World journal of gastroenterology : WJG, 2008-03, Vol.14 (10), p.1603-1611

2008

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Modeling Study of Fruit Morphological Formation in Melon

Agricultural sciences in China, 2011-05, Vol.10 (5), p.714-720

2011

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Effects of Exposure to Four Endocrine Disrupting-Chemicals on Fertilization and Embryonic Development of Barbel Chub （Squaliobarbus curriculus）

中国海洋大学学报：英文版, 2013 (3), p.491-499

NIU Cuijuan WANG Wei GAO Ying LI Li

2013

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Sulfonated poly（4-vinylpyridine） heteropolyacid salts A reusable green solid catalyst for Mannich reaction

中国化学快报：英文版, 2014 (4), p.575-578

Wen-You Li Ying-Xiao Zong Jun-Ke Wang Yu-Ying Niu

2014

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Effects of different drying methods on quality, bacterial viability and storage stability of probiotic enriched apple snacks

Effect of sucrose and citric acid on the quality of explosion puffing dried yellow peach slices

Novel Cucurbitane Triterpenes from the Tubers of Hemsleya amabilis with Their Cytotoxic Acitivity

Screening and Identification of the Main Metabolites of Schisantherin a In Vivo and In Vitro by Using UHPLC-Q-TOF-MS/MS

Comparative studies of pharmacokinetics and anticoagulatory effect in rats after oral administration of Frankincense and its processed products

Screening Quality Evaluation Factors of Freeze-Dried Peach (Prunus Persica L. Batsch) Powders from Different Ripening Time Cultivars

Caesalmins N-Q, new cassane diterpenes from the seeds of Caesalpinia minax

The characteristic analysis of several mineral contents in Chinese orange juice

Effect of Paeonia lactiflora formula granule against the damage of LO2 cells induced by carbon tetrachloride

Clerodens E–J, antibacterial caffeic acid derivatives from the aerial part of Clerodendranthus spicatus

Switch-on fluorescence sensor for ascorbic acid detection based on MoS2 quantum dots-MnO2 nanosheets system and its application in fruit samples

Physicochemical Characteristics of Orange Juice Samples From Seven Cultivars

Programmed cell death, antioxidant response and oxidative stress in wheat flag leaves induced by chemical hybridization agent SQ-1

Correlation study on non-volatile ingredients of Menthae Haplocalycis Herba formula granules and traditional herbal pieces by UPLC-MS/MS

Determination of soluble solid content and acidity of loquats based on FT-NIR spectroscopy

Comparison of eleven active components in Lonicerae Japonicae Flos,Lonicerae Japonicae Caulis and leaves of Lonicero japonica by UPLC

MoTe2 is a good match for Gel by preserving quantum spin Hall phase

体外模拟消化对黑苦荞米黄酮抗氧化及降血糖活性的影响

Electronic Structures and Spectroscopic Properties of Group-14 Metalloles MPh 6 (M=Si, Ge, Sn)

Inhibitory Effects of 1-MCP and DPA on Superficial Scald of Dangshansuli Pear

PEG-SO3H as an efficient and reusable catalyst for chemoselective synthesis of 1,1-diacetates

A pilot study on combination of cryosurgery and ^125iodine seed implantation for treatment of locally advanced pancreatic cancer

Modeling Study of Fruit Morphological Formation in Melon

Effects of Exposure to Four Endocrine Disrupting-Chemicals on Fertilization and Embryonic Development of Barbel Chub （Squaliobarbus curriculus）

Sulfonated poly（4-vinylpyridine） heteropolyacid salts A reusable green solid catalyst for Mannich reaction

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